NHK WORLD-JAPAN

At the Satoyama Kitchen guesthouse in Hida Takayama, chef Nobuko, her cameraman husband Makoto and their cat Tama take us on a tasty journey of local cuisine served with a side of seasonal scenery.

Redefining Dental Care: This episode explores how new dental products and services are making a higher level of oral healthcare available to all.

We meet two Americans who preserve Japanese traditions. Chris Hinds ensures the safe conduct of Nozawa Onsen's fire festival in Nagano, and Andrew Mancabelli crafts Japanese armor in Warabi, Saitama.

Umemoto Ayaka is captain of the Japan women's national deaf volleyball team. She and her teammates, who include her twin sister Sayaka, are aiming for the gold at the 2025 Tokyo Deaflympics.

Ever heard of an-pan?! From fruit sandwiches to curry-filled delights, Japanese bread is full of delicious surprises!

Japan's longest-loved noodle dish, udon. Savor its undeniable appeal through local favorites and cutting-edge creations!

With its splendid branches and white plum blossoms, this famous painting is known for captivating Van Gogh. Discover why people were able to tell this was a specific tree at Kameido Umeyashiki.

We intorduce the contents and activities of NHK WORLD-JAPAN to make the station and programs known to more people all over the world. This is the window of the station to the world.

Age-related hearing loss is a risk factor for dementia, according to a report in the Lancet. In Japan, a unique rehabilitation program is helping people recognize words while wearing hearing aids.

We meet two Americans who preserve Japanese traditions. Chris Hinds ensures the safe conduct of Nozawa Onsen's fire festival in Nagano, and Andrew Mancabelli crafts Japanese armor in Warabi, Saitama.

At the Satoyama Kitchen guesthouse in Hida Takayama, chef Nobuko, her cameraman husband Makoto and their cat Tama take us on a tasty journey of local cuisine served with a side of seasonal scenery.

We intorduce the contents and activities of NHK WORLD-JAPAN to make the station and programs known to more people all over the world. This is the window of the station to the world.

Umemoto Ayaka is captain of the Japan women's national deaf volleyball team. She and her teammates, who include her twin sister Sayaka, are aiming for the gold at the 2025 Tokyo Deaflympics.

Ever heard of an-pan?! From fruit sandwiches to curry-filled delights, Japanese bread is full of delicious surprises!

Japan's longest-loved noodle dish, udon. Savor its undeniable appeal through local favorites and cutting-edge creations!

With its splendid branches and white plum blossoms, this famous painting is known for captivating Van Gogh. Discover why people were able to tell this was a specific tree at Kameido Umeyashiki.

The Hida region in Gifu Prefecture has some of Japan's most extensive broadleaf forests and has been home to artisans who possess sophisticated woodworking skills, such as kigumi or wood joinery.

Age-related hearing loss is a risk factor for dementia, according to a report in the Lancet. In Japan, a unique rehabilitation program is helping people recognize words while wearing hearing aids.

We meet two Americans who preserve Japanese traditions. Chris Hinds ensures the safe conduct of Nozawa Onsen's fire festival in Nagano, and Andrew Mancabelli crafts Japanese armor in Warabi, Saitama.

We intorduce the contents and activities of NHK WORLD-JAPAN to make the station and programs known to more people all over the world. This is the window of the station to the world.

At the Satoyama Kitchen guesthouse in Hida Takayama, chef Nobuko, her cameraman husband Makoto and their cat Tama take us on a tasty journey of local cuisine served with a side of seasonal scenery.