Discovery Turbo

Hosts Ari Henning and Zack Courts, two lifelong friends and avid motorcycle enthusiasts, conduct thrilling adventures that involve exploring various terrain across the planet on two wheels while learning about culture and technology.

Henry and Fuzz find a Mini Clubman racing car in Surrey. Can they get this track legend back to winning ways, or will it stay at the back of the pack?

With the list expanding to 25 racers, the top competitors from around the country compete to see who will earn the coveted open spots on America's List.

Adam visits Louisville to back 'Burrito Joe' as he races against the clock to consume 15 scoops of ice cream plus toppings in the Comfy Cow Challenge.

Fuller and Bumpus slam a '70s Datsun truck, lay frame, and turn it into a convertible with a custom rear frame and chopped roof.

Separating the stock frame of a classic Corvette, and upgrading it with modern touches.

In the lead-up to Finnegan's Hemi Gremmie surprise, Dulcich and Cotten keep Freiburger distracted with a road trip from St. Louis to Michigan.

Derek has high hopes of driving a 1947 Studebaker Champion home from Oklahoma, but he quickly discovers some reasons this car has stayed hidden away.

Mike snaps up a Jaguar S-Type with 195,000 miles for just 3,000. After some repairs, the boys put it up against another model with just a tenth of the miles.

Henry and Fuzz find a Mini Clubman racing car in Surrey. Can they get this track legend back to winning ways, or will it stay at the back of the pack?

2 Way Diesel overhauls an old friend's '93 Chevy Suburban, and Wide Open Garage builds a one-of-one '97 Pontiac Firebird with a big-block V-8.

Heavy rain turns the compound into a wet-and-wild wasteland. A '55 Dodge pickup, Nissan 240SX and a '94 Ford Taurus scour it for traction and an exit.

A twist of fate reunites a man with a truck he once bought from a former boss. It's in poor shape and it will take a lot of work to get it going again.

OCC starts a 1970's themed build while PJD finishes a bike for Newmont Mining. Plus, Senior and Junior agree to meet to try to resolve their family issues.

Junior lands the biggest job of his career when he is asked to build a bike inspired by the restoration of Ground Zero. Is Rick is unhappy at OCC?

Guy Fieri drops by his favorite Triple D joints to dish up new recipes and hang with chef buddies. From opening new restaurants to expanding their culinary comfort zones, he finds out what they've been up to since his first visit.

Guy Fieri's after killer sandwiches: brisket with mushroom duxelles in Dallas, a turkey-short rib au jus in Gainesville, and po'boys in Baton Rouge.

2 Way Diesel overhauls an old friend's '93 Chevy Suburban, and Wide Open Garage builds a one-of-one '97 Pontiac Firebird with a big-block V-8.

A1966 Chevy Impala convertible gets a full makeover from Shorty and the crew, with new paint, motor, interior and top, plus a ton of rust repair.

In high school, Dave's wife Charity drove the wheels off her '67 Chevelle. When the couple started their business, they sold the car with the hopes of one day getting another. That day is here, and the crew works to get it ready.

The team puts in seating for two and a roll cage as they do some on-track tuning to the HRG's Javelin, and Alex and Lucky get some quick road course lessons before they buckle up to see whether they can break the Javelin's best lap times.

New Year's Eve is only a week away and Chad's build is still not finished. High pressure and last-minute decisions and are too much for one team member.

Pop's returning customer from TX wants a Ford Bronco converted into a pickup truck that can tow his 7,000-pound boat and is still fun for off-roading.

In high school, Dave's wife Charity drove the wheels off her '67 Chevelle. When the couple started their business, they sold the car with the hopes of one day getting another. That day is here, and the crew works to get it ready.

Fuller and Bumpus slam a '70s Datsun truck, lay frame, and turn it into a convertible with a custom rear frame and chopped roof.

Separating the stock frame of a classic Corvette, and upgrading it with modern touches.

The team puts in seating for two and a roll cage as they do some on-track tuning to the HRG's Javelin, and Alex and Lucky get some quick road course lessons before they buckle up to see whether they can break the Javelin's best lap times.

A business owner with a passion for off-road Fords has a 2013 Raptor with potential. His best friend calls in the team to overhaul it, complete with a mobile office!

In the lead-up to Finnegan's Hemi Gremmie surprise, Dulcich and Cotten keep Freiburger distracted with a road trip from St. Louis to Michigan.

Jonny Liberman and Jethro Bovingdon head to Wales to compare two of the most legendary, high-performing coupes.

Jonny Lieberman and Jethro Bovingdon pit two big-name vehicles against each other on the ultimate road trip in Germany and Austria.

Mike snaps up a Jaguar S-Type with 195,000 miles for just 3,000. After some repairs, the boys put it up against another model with just a tenth of the miles.

Michael Symon gets a taste of Kansas City-style barque at the Qlathe BBQ Championship. 70 teams battle the elements for a chance to win the $10,000 prize.

Hosts Zack and Ari fabricate a two-wheeler that's capable of riding on both land and water, and although its fabrication is half the battle, the real test involves attempting to sail their new vessel to a deserted island in the middle of...

Hosts Ari Henning and Zack Courts, two lifelong friends and avid motorcycle enthusiasts, conduct thrilling adventures that involve exploring various terrain across the planet on two wheels while learning about culture and technology.

Adam Richman heads to Memphis, home to deep-fried Southern cooking, mouth-watering Barbecue and a burger known as the Sasquatch.

The shop preps for the 2022 SEMA show. Dave and Kev attend the first concours d'elegance, and their knowledge of cars is pushed to its limits.

Mike has a tip from an unusual source, his electrician. He's selling a classic Ford Escort XR3i that he's owned for decades, but there are issues with the roof.

Big Chief unveils his new ride, and everyone must now upgrade their cars to compete on the fastest list in the world. Farmtruck and AZN settle a score

In high school, Dave's wife Charity drove the wheels off her '67 Chevelle. When the couple started their business, they sold the car with the hopes of one day getting another. That day is here, and the crew works to get it ready.

The team puts in seating for two and a roll cage as they do some on-track tuning to the HRG's Javelin, and Alex and Lucky get some quick road course lessons before they buckle up to see whether they can break the Javelin's best lap times.

2 Way Diesel overhauls an old friend's '93 Chevy Suburban, and Wide Open Garage builds a one-of-one '97 Pontiac Firebird with a big-block V-8.

A1966 Chevy Impala convertible gets a full makeover from Shorty and the crew, with new paint, motor, interior and top, plus a ton of rust repair.

A comprehensive look is taken at the underground world of street racing as individuals go to great lengths to become some of the fastest competitors on the road by facing off against their rivals and their own teammates.

Roger Mooking meets grill master Nick Carrera in St. Augustine, Fla., where they roast whole lambs and vegetables, then he visits with chef Andre Gomez, the owner of Porch Light Latin Kitchen, in Smyrna, Ga., who cooks Puerto Rican style...

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

The shop preps for the 2022 SEMA show. Dave and Kev attend the first concours d'elegance, and their knowledge of cars is pushed to its limits.

Aaron takes on a challenge to build a Semi-Race Truck. He brings on experts in the field, Bob Ball and his son Justin, to bring the horsepower to the max.

Richard buys a '69 Malibu only to realize there are massive issues and Aaron crashes into a '68 Coronet on the GMG lot.

Roger Mooking meets grill master Nick Carrera in St. Augustine, Fla., where they roast whole lambs and vegetables, then he visits with chef Andre Gomez, the owner of Porch Light Latin Kitchen, in Smyrna, Ga., who cooks Puerto Rican style...

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

Mike and Elvis are determined to celebrate a dying breed, the iconic V8 engine. They've chosen a classic sports car to do it, the Mercedes SL55.

The shop is buzzing with activity, and the latest CF1 presents a new challenge for the guys as Dave makes modifications to the original.

Freiburger and Finnegan drive from Detroit to St. Louis, with a stopover for a roll cage, and finally give the Hemi Gremmie the trip it deserves.

Derek has had a '55 Pontiac Chieftain waiting for a revival, and he's keen to turn it into a tribute to the early days of NASCAR.

David, Steve and special guest Richard Holdener explore the science of reducing temperature out of a turbo to increase power out of the engine.

Can you tow with the new Jeep Gladiator diesel? The girls are going to answer that question today by installing a gooseneck hitch and giving you some trailer tips for when you're towing with your truck.

A comprehensive look is taken at the underground world of street racing as individuals go to great lengths to become some of the fastest competitors on the road by facing off against their rivals and their own teammates.

Aaron takes on a challenge to build a Semi-Race Truck. He brings on experts in the field, Bob Ball and his son Justin, to bring the horsepower to the max.

Mike and Elvis are determined to celebrate a dying breed, the iconic V8 engine. They've chosen a classic sports car to do it, the Mercedes SL55.

Freiburger and Finnegan drive from Detroit to St. Louis, with a stopover for a roll cage, and finally give the Hemi Gremmie the trip it deserves.

Derek has had a '55 Pontiac Chieftain waiting for a revival, and he's keen to turn it into a tribute to the early days of NASCAR.

Michael Symon gets a taste of Kansas City-style barque at the Qlathe BBQ Championship. 70 teams battle the elements for a chance to win the $10,000 prize.

Hosts Zack and Ari fabricate a two-wheeler that's capable of riding on both land and water, and although its fabrication is half the battle, the real test involves attempting to sail their new vessel to a deserted island in the middle of...

Hosts Ari Henning and Zack Courts, two lifelong friends and avid motorcycle enthusiasts, conduct thrilling adventures that involve exploring various terrain across the planet on two wheels while learning about culture and technology.

Roger Mooking meets grill master Nick Carrera in St. Augustine, Fla., where they roast whole lambs and vegetables, then he visits with chef Andre Gomez, the owner of Porch Light Latin Kitchen, in Smyrna, Ga., who cooks Puerto Rican style...

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

Casey Webb travels to historic Boston, Massachusetts, for some epic New England eats and a 4.5-pound Irish breakfast challenge at Flann O'Brien's Pub.

The shop is buzzing with activity, and the latest CF1 presents a new challenge for the guys as Dave makes modifications to the original.

Mike and Elvis are determined to celebrate a dying breed, the iconic V8 engine. They've chosen a classic sports car to do it, the Mercedes SL55.

A comprehensive look is taken at the underground world of street racing as individuals go to great lengths to become some of the fastest competitors on the road by facing off against their rivals and their own teammates.

Mike snaps up a Jaguar S-Type with 195,000 miles for just 3,000. After some repairs, the boys put it up against another model with just a tenth of the miles.

Henry and Fuzz find a Mini Clubman racing car in Surrey. Can they get this track legend back to winning ways, or will it stay at the back of the pack?

Freiburger and Finnegan drive from Detroit to St. Louis, with a stopover for a roll cage, and finally give the Hemi Gremmie the trip it deserves.

Derek has had a '55 Pontiac Chieftain waiting for a revival, and he's keen to turn it into a tribute to the early days of NASCAR.

With the Crow-mod race-ready, Chief must confront his PTSD to get back behind the wheel. Meanwhile tensions boil over between Reaper and Dave's crew on race night.

Roger fans the flames of a surf-and-turf extravaganza. He smokes fish for seafood chowder and then visits a farm with a wood-fired outdoor kitchen.

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

The shop is buzzing with activity, and the latest CF1 presents a new challenge for the guys as Dave makes modifications to the original.

The clock is ticking as Aaron and the team struggle to finish their truck for the Pikes Peak race. Do they have what it takes to get to the starting line?

Richard sells the '79 Camaro to prepare for a big auction. Aaron's team builds a '68 Impala while Richard buys a '64 Corvette Stingray.

Roger fans the flames of a surf-and-turf extravaganza. He smokes fish for seafood chowder and then visits a farm with a wood-fired outdoor kitchen.

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

Mike finally gets his hands on an Astra GTE. With spare parts hard to come by, the boys are determined to make a profit from this lengthy project.

Now that the Top 25 have been locked for America's List, it's time to start the new season with a list shakeup.

Basketball legend Shaquille O'Neal is known for his charitable ways. Now, his friend returns the favour as he brings in Shaq's old '64 Impala for a revamp.

With the Crow-mod race-ready, Chief must confront his PTSD to get back behind the wheel. Meanwhile tensions boil over between Reaper and Dave's crew on race night.

Aaron is at Pikes Peak International Raceway in Colorado Springs competing multiple races - but his truck is falling apart. Will he be able to finish the event?.

The boys fix up a BMW 335i estate with the performance and styling you might expect from an M3. Can they get it in shape to beat a real M3 in a head-to-head drag race?

Michael Symon gets a taste of Kansas City-style barque at the Qlathe BBQ Championship. 70 teams battle the elements for a chance to win the $10,000 prize.

Hosts Zack and Ari fabricate a two-wheeler that's capable of riding on both land and water, and although its fabrication is half the battle, the real test involves attempting to sail their new vessel to a deserted island in the middle of...

Hosts Ari Henning and Zack Courts, two lifelong friends and avid motorcycle enthusiasts, conduct thrilling adventures that involve exploring various terrain across the planet on two wheels while learning about culture and technology.

The Chevelle makes it through paint and into the assembly area, where it comes back to life. New upholstery gives the car the real upgrade it needs, and just like that, Dave is the hero of the family again.

Pop's returning customer from TX wants a Ford Bronco converted into a pickup truck that can tow his 7,000-pound boat and is still fun for off-roading.

The smoke signals of fiery feasts lure Roger Mooking to the Southwest, where he loads more than 300 pounds of pork in a brick pit in Arizona. Then he loads spice-rubbed legs of lamb and more on a rig in Las Vegas.

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

Adam Richman travels to Amarillo, Texas - the meat capital of the world - to take on a challenge attempted by over 48,000 diners: the 72-ounce Big Texan Steak Dinner.

Dave finds the perfect client to chase the Ridler Award. The crew begins by creating a fiberglass buck to transfer to aluminium, but Dave spots a potential issue with the roof design.

The boys fix up a BMW 335i estate with the performance and styling you might expect from an M3. Can they get it in shape to beat a real M3 in a head-to-head drag race?

A raw look at the underground scene of American street racing.

2 Way Diesel overhauls an old friend's '93 Chevy Suburban, and Wide Open Garage builds a one-of-one '97 Pontiac Firebird with a big-block V-8.

Basketball legend Shaquille O'Neal is known for his charitable ways. Now, his friend returns the favour as he brings in Shaq's old '64 Impala for a revamp.

New Year's Eve is only a week away and Chad's build is still not finished. High pressure and last-minute decisions and are too much for one team member.

The Chevelle makes it through paint and into the assembly area, where it comes back to life. New upholstery gives the car the real upgrade it needs, and just like that, Dave is the hero of the family again.

Daddy Dave pulls Henson's Plan B from the #1 spot, starting from ten in his own car. Chief takes extreme measures fixing his motor to get up the list.

Roger joins pit master Christopher Prieto to season and smoke a whole hog. Next, he meets cookbook author Tuffy Stone and they hang whole spiced and buttered chickens.

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

Dave finds the perfect client to chase the Ridler Award. The crew begins by creating a fiberglass buck to transfer to aluminium, but Dave spots a potential issue with the roof design.

Aaron tries building and racing a rally car, and he and his builders try to navigate this fast-paced world, where winning is rare for novices and losing can be fatal.

Richard and Aaron take on a new build when they find a '76 Exploration Van on the side of the road. But will they be able to work their magic and make a profit?

Roger joins pit master Christopher Prieto to season and smoke a whole hog. Next, he meets cookbook author Tuffy Stone and they hang whole spiced and buttered chickens.

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

Mike and Elvis find and fix up a recently imported Fiat 600. It needs a lot of work, including a full repaint, an engine overhaul, and the cooling system needs to be repaired.

The fabrication process begins, and the team begins to see how difficult building a car out of aluminum by hand will be.

Daniel's creativity is tested turning a four-door 2006 GMC Sierra truck into their baddest off-road truck yet. Meanwhile, Mod Mafia tricks out a 2001 Hummer H1.

Shorty takes on a Vietnam veteran's long-bed '69 C10. The goal is a clean, classic look using original two-tone paint, a new stance, and a refreshed interior.

The Chevelle makes it through paint and into the assembly area, where it comes back to life. New upholstery gives the car the real upgrade it needs, and just like that, Dave is the hero of the family again.

Daddy Dave pulls Henson's Plan B from the #1 spot, starting from ten in his own car. Chief takes extreme measures fixing his motor to get up the list.

Aaron tries building and racing a rally car, and he and his builders try to navigate this fast-paced world, where winning is rare for novices and losing can be fatal.

Mike and Elvis find and fix up a recently imported Fiat 600. It needs a lot of work, including a full repaint, an engine overhaul, and the cooling system needs to be repaired.

Daniel's creativity is tested turning a four-door 2006 GMC Sierra truck into their baddest off-road truck yet. Meanwhile, Mod Mafia tricks out a 2001 Hummer H1.

Now that the Top 25 have been locked for America's List, it's time to start the new season with a list shakeup.

Roger joins pit master Christopher Prieto to season and smoke a whole hog. Next, he meets cookbook author Tuffy Stone and they hang whole spiced and buttered chickens.

Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants that have been doing it right for decades.

Adam Richman is challenged to eat a plate of overstuffed sandwiches and fries when he visits Chicago

The fabrication process begins, and the team begins to see how difficult building a car out of aluminum by hand will be.

Mike and Elvis find and fix up a recently imported Fiat 600. It needs a lot of work, including a full repaint, an engine overhaul, and the cooling system needs to be repaired.

Daddy Dave pulls Henson's Plan B from the #1 spot, starting from ten in his own car. Chief takes extreme measures fixing his motor to get up the list.

New Year's Eve is only a week away and Chad's build is still not finished. High pressure and last-minute decisions and are too much for one team member.

Pop's returning customer from TX wants a Ford Bronco converted into a pickup truck that can tow his 7,000-pound boat and is still fun for off-roading.

The Chevelle makes it through paint and into the assembly area, where it comes back to life. New upholstery gives the car the real upgrade it needs, and just like that, Dave is the hero of the family again.

Basketball legend Shaquille O'Neal is known for his charitable ways. Now, his friend returns the favour as he brings in Shaq's old '64 Impala for a revamp.

Farmtruck and AZN struggle to fix the Dung Beetle for fishing, and set up some races to get out of paying for some tuning.

At A&R Bar-B-Que in Memphis, Roger helps load racks of St. Louis-style ribs and learns how to make Barbecue Spaghetti. In Lexington, NC, he tries the smoked pork sandwich and four-pound banana split at Bar-B-Q Center.

Guy Fieri samples gumbo in LA, a Minneapolis deli serving meatless meats and a Hawaiian noodle spot dishing out ramen and Vietnamese crepes.

The fabrication process begins, and the team begins to see how difficult building a car out of aluminum by hand will be.

Aaron pushes hard for the upcoming Olympus Rally. But, when he picks up the Subaru from getting a paint job, he faces his biggest setback yet.

Richard buys a '78 Cutlass so that Aaron can build their first-ever lowrider, only to discover that Aaron has never created custom hydraulics before.

At A&R Bar-B-Que in Memphis, Roger helps load racks of St. Louis-style ribs and learns how to make Barbecue Spaghetti. In Lexington, NC, he tries the smoked pork sandwich and four-pound banana split at Bar-B-Q Center.

Guy Fieri samples gumbo in LA, a Minneapolis deli serving meatless meats and a Hawaiian noodle spot dishing out ramen and Vietnamese crepes.

Mike snaps up a Jaguar S-Type with 195,000 miles for just 3,000. After some repairs, the boys put it up against another model with just a tenth of the miles.

The team starts assembling panels into the shape of a car. When the chassis is done, two wild shapes are melded together for the first and last time.

Mike gets his hands on a car that has evaded him for decades, a Mark 1 Ford Transit. Elvis is delighted - until he realizes everything he needs to do.