Discovery Turbo

Michael Symon and his good friend Michael Strahan check out their favourite NYC spots, selling juicy burgers, meatball sliders and pastrami-topped pizza.

Guy Fieri cruises the states to check out Far-Eastern flavours, from chicken with an Asian spin in Seattle and Thai in Hawaii to modern Korean wings in Chicago.

Casey travels to Seattle where he climbs a Mount Fuji-sized burger and takes on seven terrifyingly spicy Buffalo wings that have defeated over 5,000 challengers.

Dave is tasked with finding and transforming a 1967 Pontiac GTO for a secret client from South Africa; Dave buys back one of his first builds, a Volkswagen Karmann Ghia, but doesn't know what he'll do when he gets it back on the road.

Mike travels to the Golden state of California in search of an original two-seater Ford Thunderbird. Fords first personal luxury vehicle is still the most desirable.

When a group of Canadian racers decide to come to OKC, the 405 takes big risks to show them that when it comes to street racing, America can't be beat.

Dan, Shea and Aaron take a short train ride to Santa Fe, New Mexico, to look at a Chevy Silverado 2500 that has an LS transplant.

The '33 Roadster hits a roadblock with the hard top while Dave and his team design custom gauges, wheels and new-take headlights and taillights.

A 1964 T-Bird needs pricey American parts to restore it to its former glory. And Ant gets a hand from his mate, Mike Brewer.

Henry and Fuzz meet Sam, who's been holding onto a quirky icon of French motoring: the Citroen Ami 6 Berline. Can they restore its French flair?

After the race against Canada, Dave and Ryan struggle to get their cars switched back to big tyres in time for list racing. Reaper faces an unexpected contender.

Musician Nick Lachey hooks up with Michael in Philadelphia where they try over-the-top bourbon burgers, smoked German sausages and great local brews.

On the Big Island, Guy Fieri visits a Filipino-Hawaiian mashup famous for leaving diners speechless, and In Chicago, a Spanish-style spot serves surprising seafood

Dave is tasked with finding and transforming a 1967 Pontiac GTO for a secret client from South Africa; Dave buys back one of his first builds, a Volkswagen Karmann Ghia, but doesn't know what he'll do when he gets it back on the road.

A business owner with a passion for off-road Fords has a 2013 Raptor with potential. His best friend calls in the team to overhaul it, complete with a mobile office!

The brothers transform a '76 postal Jeep from long-retired civil servant to beach cruiser, adding a secret Cobra engine, suicide doors and surf racks.

Musician Nick Lachey hooks up with Michael in Philadelphia where they try over-the-top bourbon burgers, smoked German sausages and great local brews.

On the Big Island, Guy Fieri visits a Filipino-Hawaiian mashup famous for leaving diners speechless, and In Chicago, a Spanish-style spot serves surprising seafood

The XJC is a two door version of the XJ6 four door saloon. The last Jaguar to be designed by Sir William Lyons, this iconic 'corporate sports car' will attract admirers.

The 67 GTO is ready for its debut, but the team isn't sure about Dave's colour choice. Polished panels, custom upholstery and a fierce engine make it stand out.

Ant finds a rare 1978 Land Rover Series 3, a dream find for a Landie fanatic. But the bulkhead is riddled with rust, which could dent Ant's profit.

Henry and Fuzz visit David in Swansea to restore his 1970 Volvo 164, a sturdy classic known for luxury, durability, and timeless Swedish design.

Brad picks up a beautiful 1977 Cadillac DeVille that has great sentimental value but a lot of rust; Dan gets to work redoing the upholstery on a 1986 Buick Grand National; Mike sands down a 1969 Charger that has come in for a full restor...

A messed-up 1969 Mach 1 Mustang comes in for a full restoration and Mike strips her down so she is ready for the acid bath; Talon and Dan work on an automatic shifter in a 1935 Plymouth PJ Deluxe; Brad investigates why a '30 Model A is o...

After the race against Canada, Dave and Ryan struggle to get their cars switched back to big tyres in time for list racing. Reaper faces an unexpected contender.

A business owner with a passion for off-road Fords has a 2013 Raptor with potential. His best friend calls in the team to overhaul it, complete with a mobile office!

Guy Fieri's stoppin' at some standout spots still killin' it coast to coast! A family-run Lebanese eatery in Minneapolis is going strong, plating up generational faves like a lights-out lamb shank and off-the-hook cabbage roll combo.

Guy Fieri is digging Greek lasagna at a family diner. A California joint adds flair to comfort food, and BBQ in NJ serves up brisket piled high.

Ant finds a rare 1978 Land Rover Series 3, a dream find for a Landie fanatic. But the bulkhead is riddled with rust, which could dent Ant's profit.

The '33 Roadster hits a roadblock with the hard top while Dave and his team design custom gauges, wheels and new-take headlights and taillights.

Brad picks up a beautiful 1977 Cadillac DeVille that has great sentimental value but a lot of rust; Dan gets to work redoing the upholstery on a 1986 Buick Grand National; Mike sands down a 1969 Charger that has come in for a full restor...

A messed-up 1969 Mach 1 Mustang comes in for a full restoration and Mike strips her down so she is ready for the acid bath; Talon and Dan work on an automatic shifter in a 1935 Plymouth PJ Deluxe; Brad investigates why a '30 Model A is o...

The Mecum Auction comes to town, and Bill runs four vehicles across the block with shocking results; the team starts their next monster build, a custom all-tube buggy; building an indestructible cage requires all their fabrication skills.

Guy Fieri's stoppin' at some standout spots still killin' it coast to coast! A family-run Lebanese eatery in Minneapolis is going strong, plating up generational faves like a lights-out lamb shank and off-the-hook cabbage roll combo.

Guy Fieri is digging Greek lasagna at a family diner. A California joint adds flair to comfort food, and BBQ in NJ serves up brisket piled high.

Casey is in Los Angeles to take on a massive burrito packed with every ingredient from the kitchen and soaked in a sauce 600 times hotter than a jalapeno.

The '33 Roadster hits a roadblock with the hard top while Dave and his team design custom gauges, wheels and new-take headlights and taillights.

The crew from HOT ROD Magazine share tips and tricks as they work on various types of cars; tech tips and reviews are shared from the world of domestic muscle cars as the experts reveal the best ways to repair and restore cars.

The Mecum Auction comes to town, and Bill runs four vehicles across the block with shocking results; the team starts their next monster build, a custom all-tube buggy; building an indestructible cage requires all their fabrication skills.

A classic Nova gets a rebuilt supercharged 6.2 LS, and the crew revives a 1924 LaFrance fire truck for the nearby Cedar Hill Fire Department.

Ant finds a rare 1978 Land Rover Series 3, a dream find for a Landie fanatic. But the bulkhead is riddled with rust, which could dent Ant's profit.

Racers are in Colorado, where the high elevation is a huge challenge for generating power; Kayla tries to help Team Dave move up the rankings, but Kye and his newest teammate, Clay Cole, make an impressive performance.

On the last stop of their journey, Farmtruck and AZN meet some of the most memorable racers by far, but some confusion about staging creates a tense situation.

Memphis continues their race night against the loudmouth group from Detroit. They make an unusual bet that whichever city is first to win seven races, wins the total bets from all the races.

When JJ surprises Precious with a new '69 Chevelle for her birthday, she starts racing right away.

1 Way Diesel Performance is thrown a mega-curveball with a classic '48 Dodge Power Wagon. In a race pitting garage vs. garage, a 2,700hp diesel truck hits the line against a turbocharged first-generation Camaro.

Guy checks on Flavourtown favourites, like thin crust pies in Chicago, relleno in Minnesota and jackfruit Cubanos in Cambridge, MA.

Guy Fieri's going global with killer croquettes in New Jersey, Turkish dumplings in Cambridge, Massachusetts, and soul food in Indianapolis.

Michael Symon visits the Memphis in May festival to see some of the biggest names in BBQ, including Myron Mixon, Melissa Cookston and Erica Blaire Roby!

Jonny Lieberman takes a Bentley Continental GT V8 through Scotland, visiting St. Andrews and Loch Ness and sipping Scotch.

From its thunderous, 577-hp supercharged V-8 to its massive brakes and signature body, Holden's new HSV Gen-F GTS stands alone as Australia's ultimate performance sedan. Host Arthur St. Antoine joins native Angus MacKenzie in Oz.

Jonny Lieberman and Jason Cammisa pit two big-name vehicles against each other to determine the best in their field.

Jonny and Jason pair up two very expensive SUVs to find out which one is worth the $200k+ price tag.

Jared and Lou give a 1966 GTO a mini restoration which includes suspension, steering, big brakes, and new upgraded wheels and tires.

The guys work on the suspension of a 1967 Ford Fairlane. At one point, it was upgraded to air shocks, but now the owner wants to revert to the factory setup.

Think World Rally, but twice the power on a circuit. Tarmac, gravel, and mud, Sir Chris Hoy begins his quest to earn FIA World Championship Points.

Chris is driving and jumping a vehicle unlike anything hes ever driven before a monster truck. He has his hands full with the five-ton beast.

The guys enlist Steve Dulcich to help resurrect the worst '69 Dodge Charger Daytona clone by recycling project car parts.

The Mecum Auction comes to town, and Bill runs four vehicles across the block with shocking results; the team starts their next monster build, a custom all-tube buggy; building an indestructible cage requires all their fabrication skills.

The '33 Roadster hits a roadblock with the hard top while Dave and his team design custom gauges, wheels and new-take headlights and taillights.

Michael Symon visits the Memphis in May festival to see some of the biggest names in BBQ, including Myron Mixon, Melissa Cookston and Erica Blaire Roby!

Jonny Lieberman takes a Bentley Continental GT V8 through Scotland, visiting St. Andrews and Loch Ness and sipping Scotch.

From its thunderous, 577-hp supercharged V-8 to its massive brakes and signature body, Holden's new HSV Gen-F GTS stands alone as Australia's ultimate performance sedan. Host Arthur St. Antoine joins native Angus MacKenzie in Oz.

Henry and Fuzz visit David in Swansea to restore his 1970 Volvo 164, a sturdy classic known for luxury, durability, and timeless Swedish design.

Eric Bain continues to find grey areas in the callout rules and the still-undefeated Axman may have met his match.

Casey travels to San Diego, California in search of the city's best food. He takes on a monster 2.5kg pancake stack with ham, steak, bacon and sausage.

The crew from HOT ROD Magazine share tips and tricks as they work on various types of cars; tech tips and reviews are shared from the world of domestic muscle cars as the experts reveal the best ways to repair and restore cars.

The guys enlist Steve Dulcich to help resurrect the worst '69 Dodge Charger Daytona clone by recycling project car parts.

When a beat-up Chevy truck rolls into the yard, Andy thinks it's too valuable to crush. Bobby isn't pleased when Andy decides to flip it, but Andy sees dollar signs.

Ant finds a rare 1978 Land Rover Series 3, a dream find for a Landie fanatic. But the bulkhead is riddled with rust, which could dent Ant's profit.

Henry and Fuzz visit David in Swansea to restore his 1970 Volvo 164, a sturdy classic known for luxury, durability, and timeless Swedish design.

The Mecum Auction comes to town, and Bill runs four vehicles across the block with shocking results; the team starts their next monster build, a custom all-tube buggy; building an indestructible cage requires all their fabrication skills.

Larry and Bobby enter a wild trail race, using questionable tactics to chase their first win. Bryce dresses to impress on the ATV short course.

The squad raises a classic 1971 Firebird from the ashes for the first time in over 15 years. The rescue plan includes new suspension and fixing the ugly sunroof.

Noah is excited when a Triumph TR3 comes to the garage, but the team doesn't share his enthusiasm. Meanwhile, the shop truck gets some hot upgrades.

When a 69 Chevelle hits the workshop, even 1,000 horsepower isnt enough. Noah challenges the team to turn it into an award-winning speed demon.

Guy checks on Flavourtown favourites, like thin crust pies in Chicago, relleno in Minnesota and jackfruit Cubanos in Cambridge, MA.

Guy Fieri's going global with killer croquettes in New Jersey, Turkish dumplings in Cambridge, Massachusetts, and soul food in Indianapolis.

The Mecum Auction comes to town, and Bill runs four vehicles across the block with shocking results; the team starts their next monster build, a custom all-tube buggy; building an indestructible cage requires all their fabrication skills.

A classic Nova gets a rebuilt supercharged 6.2 LS, and the crew revives a 1924 LaFrance fire truck for the nearby Cedar Hill Fire Department.

The '33 Roadster hits a roadblock with the hard top while Dave and his team design custom gauges, wheels and new-take headlights and taillights.

The crew from HOT ROD Magazine share tips and tricks as they work on various types of cars; tech tips and reviews are shared from the world of domestic muscle cars as the experts reveal the best ways to repair and restore cars.

The buggy is back from paint and all that remains is wiring, plumbing, body panels, and the interior. Then we're ready to hit the trails in our custom Jeep LJ.

If it has wheels and goes off road, Ian Johnson will work on it. Ian takes you along for the do-it-yourself ride as we tackle everything from simple bolt-ons to full on fabrication.

In the season finale, Dan, Shea and Aaron fly to Grand Junction, Colorado, to investigate a listing about a Nissan Skyline GTS-t drift project.