EPIC TV

Host Sara Khan travels the Indian sub-continent to explore established myths and legends, to decode them and discover their origin and the reasons they are prevalent.

A religious leader elaborates on the teachings of the Almighty and encourages followers to follow the path of spirituality.

The narrator provides a comprehensive and detailed insight into Buddhism, explaining the religion's history and impact on society.

After reaching Leh, Ankit talks with the local business owners to educate himself about the city. Later, he learns about the history of Shanti Stupa.

A religious leader elaborates on the teachings of the Almighty and encourages followers to follow the path of spirituality.

The never-ending internal conflicts of the Haryanka dynasty caused the people to revolt against their rule and demand an end to their reign.

The host explores abandoned historical spots in India that are filled with mystery and studies how these once-flourishing places came to be in ruins.

The host narrates the rich history of the Mahar Regiment from the Maratha Empire to the post-Independence period.

Bihar's majestic heritage structures tell tales of empires and cultural brilliance. Furthermore, these architectural marvels offer visitors an unforgettable journey through the state's storied past.

A compilation of some of the most popular love stories featuring legendary characters based on various significant Indian historical and cultural legends.

A renowned Indian chef shares the recipes of a variety of mouthwatering dishes and demonstrates the steps involved in their preparation.

A renowned Indian chef shares the recipes of a variety of mouthwatering dishes and demonstrates the steps involved in their preparation.

Chef Ranveer Brar meets with his friend Joy. Later, he prepares one dish from West Bengal and another from East Bengal.

A renowned Indian chef shares the recipes of a variety of mouthwatering dishes and demonstrates the steps involved in their preparation.

Sambar city's soil produces rich-quality salt that is used in making popular dishes, such as the famous 'Bin Pani Ki Roti'.

The various vibrant recipes of Punjab narrates its history and culture that are not well-known to the world.

A brief look at some interesting fun facts about how 'Idli' came to become one of the most popular dishes in India.

The host shares cherished festive recipes, including heirloom dishes, while celebrating the country's culture by exploring its rich folklore.

An in-depth look at catastrophic events, analysing the science behind natural and man-made disasters and exploring the causes and consequences through expert insights and CGI visuals.

The filmmaker highlights contributions of Brigadier Rajinder Singh during the Indo-Pakistani War of 1947-1948, as he led a small battalion of 150 troops to save Kashmir from the enemy soldiers.

Chef Ranveer Brar cooks a few fascinating dishes from the Tamil culture such as 'meen kuzhambu', 'nadar mutton varuval', and coconut rice.

Chef Ranveer Brar prepares a few Tibetan dishes such as 'laping', momos, and 'tigmo'. Later, he meets with a Tibetan woman.

A renowned Indian chef shares the recipes of a variety of mouthwatering dishes and demonstrates the steps involved in their preparation.

Passionate food enthusiasts present information about some of the major Indian royal families and the culinary traditions and practices that they follow.

This is TV Show - Drama Category.

The narrator narrates the contribution of the ten greatest thinkers of India in the field of science, culture, literature and many more.

The host travels to different states in India and learns more about the customs and traditions that have been a part of the country since ancient times.

The narrator sheds light on some of the most astonishing and inspiring stories of people from different areas of interest who attempted to do the impossible and set examples for others.

Chef Ranveer Brar prepares 'railway mutton curry', which was first invented on a train. Later, he also prepares the dak bangla 'roasted chicken'.

A renowned Indian chef shares the recipes of a variety of mouthwatering dishes and demonstrates the steps involved in their preparation.

Chef Ranveer Brar converses with his friend Saeed Mirza about the influence of the Mughal dynasty on Indian cuisine.

The host looks at the Bengali community and examines their contributions to the art, literature and culture of India.

Experts discuss the history of the remarkable inventions that originated in India and explain the significance of the country's contributions to the world.

The narrator states some fascinating facts about the National Anthem of India and the people behind its composition and recognition.

A culinary expert shares various cooking tips and step-by-step recipes of mouth-watering dishes in a way that is simple and easy to understand.

The filmmaker explores the illegal works of scammers who smuggle water across India and highlights its operations and impact on urban communities.

Naseer traces the evolution of contributors and promoters of cricket, including the contributions from the British and the Maharajas, as he reminisces about the past.

An in-depth look at catastrophic events, analysing the science behind natural and man-made disasters and exploring the causes and consequences through expert insights and CGI visuals.