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Sue Perkins begins her journey in the highest mountains on earth, the Himalayas, in order to trace the course of the Ganges and tell the story of modern India.

Steve and his crew are in the jungles of South America where they head into the crocodile-infested waters and encounter an electric eel. Later, they meet the black piranha.

Steve Backshall and the crew head to the mountain kingdom of Nepal to search for more animal predators to add to his list.

Ben Fogle goes about meeting people who have given up the ways of western civilisation to embrace the wild and live offbeat, adventurous lives.

Sue surveys game at Kavik using cameras while Andy tries to hunts for caribou. Meanwhile, Jessie struggles to harvest water.

Sue Perkins begins her journey in the highest mountains on earth, the Himalayas, in order to trace the course of the Ganges and tell the story of modern India.

Gregg visits the world's biggest cider factory which produces more than 350 million litres each year and Cherry explores an orchards that grows a new variety of apples.

Steve and his crew are in the jungles of South America where they head into the crocodile-infested waters and encounter an electric eel. Later, they meet the black piranha.

Steve Backshall and the crew head to the mountain kingdom of Nepal to search for more animal predators to add to his list.

Take a look at predators such as tigers, harpy eagles, chimpanzees, and more as they rise to the challenge of hunting within the forest.

Sue Perkins begins her journey in the highest mountains on earth, the Himalayas, in order to trace the course of the Ganges and tell the story of modern India.

Ben Fogle goes about meeting people who have given up the ways of western civilisation to embrace the wild and live offbeat, adventurous lives.

The hosts visit some of the biggest food production units in Britain and share details about the various processes that take place inside these factories.

The hosts visit some of the biggest food production units in Britain and share details about the various processes that take place inside these factories.

Rick Stein, the owner of a restaurant, travels across France in order to find the country's extraordinary gourmet dishes and tries to restore them.

Take a look at predators such as tigers, harpy eagles, chimpanzees, and more as they rise to the challenge of hunting within the forest.

Comedian Sue Perkins follows the course of the sacred Ganges river in India and meets the people who live, work and worship along its banks.