NHK World TV

Japan's disaster relief; Asia news; business and global current events.

The filmmakers head to Bari, Italy and explore the landscape by foot.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers explore Fukui Prefecture by walking through a historic town with Edo-period charm and discovering the exquisite craftsmanship of lacquered chopsticks.

We explore Kata-yuzen, Kyoto's stencil dyeing tradition spanning 1,200 years.

Valerii Praid, a Russian IT engineer working as a manager at a start-up, learns Japanese words and phrases to support his team members.

Yoshioka Kenichi, a bread maker, talks about turning leftover bread crusts into craft beer.

Victims of sexual violence during Kosovo's wartime speak out approximately 25 years after the conflict. Among them is Basfije, the first person to reveal her real name and face in connection with such experiences.

Explore Tokyo's oldest izakaya; with its traditional fare and lucky cats, surviving war and pandemic, it has been a place to feel at ease for over 100 years.

Japan's disaster relief; Asia news; business and global current events.

The world of Japanese cinema; interviews with leading players.

Japan's disaster relief; Asia news; business and global current events.

Mee wets the bed even after making sure to go to the bathroom before bed. Mee learns from a counselor that physical growth varies from person to person.

The filmmakers shed light on a variety of entrance designs in different applications.

Japan's disaster relief; Asia news; business and global current events.

Staying in the groove with updates from the latest Japanese music, ranging from pop and rock to jazz and classical.

Little Charo is an animation series about a Japanese dog who got lost in NY. I want to see my owner again! Charo starts his adventure back home.

The host explores the evolution of male aesthetics, with a focus on the growing popularity of male cosmetics and hair removal treatments in Japan, a country where men have used makeup for over a millennium.

The filmmaker encounters cats and deer living in Todaiji Temple, a UNESCO World Heritage Site in Nara, and a cat residing in a pickle shop.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers explore Fukui Prefecture by walking through a historic town with Edo-period charm and discovering the exquisite craftsmanship of lacquered chopsticks.

We explore Kata-yuzen, Kyoto's stencil dyeing tradition spanning 1,200 years.

Valerii Praid, a Russian IT engineer working as a manager at a start-up, learns Japanese words and phrases to support his team members.

Yoshioka Kenichi, a bread maker, talks about turning leftover bread crusts into craft beer.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers head to Bari, Italy and explore the landscape by foot.

Japan's disaster relief; Asia news; business and global current events.

Kevin Ashimura discusses the inspiration behind establishing Mamo Heart, a space for mothers to relax and execute their business ideas.

Experts examine how global warming threatens widespread famine, predicting significant drops in maize, soybean and wheat yields by the end of the century.

Tagawa Kinya investigates the process of design by looking at the work of Yanagi Sori, who shapes products by making models using different materials.

Explore a Nanbu ironware factory blending traditional molds and casting techniques with modern design; see masterful skills and a president's passion for ironware reimagined.

Shugendo, a unique spiritual tradition, dates back 1,300 years; through beautiful time-lapse footage, we show its practitioners and Kumano's sacred forests, long associated with death and rebirth.

Japan's disaster relief; Asia news; business and global current events.

The filmmaker sheds light on the summer scenery of a small village along the pilgrimage route of the World Heritage Site Kumano Kodo.

Experts examine why Kyoto is a leader in disaster preparedness, focusing on the modern technology that protects the city from natural disasters.

Poet and translator Peter MacMillan talks about the idea of the bow and arrow in Japanese culture and how they have deep connections to the spiritual world.

The hosts explain how to ask a store clerk if the goods are available.

The filmmakers shed light on Comm Cafe, a popular spot in Osaka Prefecture that offers international dishes on a day-by-day rotating basis.

The hosts introduce a collection of productions, from special reports to documentaries, to provide the latest information on Japan and other Asian countries.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers take a look at taiyaki, a sweet-bean-paste-filled treat that comes in the auspicious shape of a sea bream. This sweet has been loved by the Japanese for over 100 years.

11 districts in Yatsuo, Toyama Prefecture, parade along different routes to celebrate the Owara Kaze no Bon Festival, a 300-year-old event that features elegant music, dancing and singing.

The host explores the Tateyama Mountain Range, an alpine area dotted with sacred sites. Its peaks are home to "Tateyama Shinko," a unique system of local religious beliefs.

Japan's disaster relief; Asia news; business and global current events.

In winter, a group of people from Japan's oldest private herb garden in Uda hike up the mountains of Yoshino for kudzu.

The filmmakers introduce asari, Japan's most popular clam. They visit Aichi to explore asari dishes and see how the clams are cultivated by using suspended cages.

It is the world's fastest land animal, but that rarely helps in Africa's bush where the cheetah thrives; let's discover some of its amazing hunting techniques, including what looks like teleporting.

The filmmaker sheds light on the historic sites and natural scene of Amakusa, Kumamoto Prefecture.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers place a piano at a commercial area in Kanazawa City, Ishikawa Prefecture.

Every winter, a group of performers in Kikonai, Hokkaido drench themselves in freezing water in hopes of inviting a bountiful harvest and catch. We follow efforts to preserve this timeless ritual.

At the Satoyama Kitchen guesthouse in Hida Takayama, chef Nobuko, her cameraman husband Makoto and their cat Tama take us on a tasty journey of local cuisine served with a side of seasonal scenery.

Japan's disaster relief; Asia news; business and global current events.

Features time-lapse footage of travel and movement infrastructures, including airports and transportation hubs which connect Japan and the world.

Explore a Nanbu ironware factory blending traditional molds and casting techniques with modern design; see masterful skills and a president's passion for ironware reimagined.

Shugendo, a unique spiritual tradition, dates back 1,300 years; through beautiful time-lapse footage, we show its practitioners and Kumano's sacred forests, long associated with death and rebirth.

Japan's disaster relief; Asia news; business and global current events.

Using traditional wooden barrels, a soy sauce brewer developed its own original flavor, breathing new life into the world of Japanese soy sauce.

Onomichi Betcha, a three-day festival in Hiroshima Prefecture, features masked figures who torment spectators with sticks.

Poet and translator Peter MacMillan talks about the idea of the bow and arrow in Japanese culture and how they have deep connections to the spiritual world.

The hosts explain how to ask a store clerk if the goods are available.

The filmmakers shed light on Comm Cafe, a popular spot in Osaka Prefecture that offers international dishes on a day-by-day rotating basis.

The hosts introduce a collection of productions, from special reports to documentaries, to provide the latest information on Japan and other Asian countries.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers explore how Harano Etsuro and his family take care of their private herb garden and preserve the wisdom and the legacy of their ancestors.

A visit to Kesennuma, Japan, a sanma port in Tohoku, to learn about the popular fish that glitters like a sword.

The host explores the Tateyama Mountain Range, an alpine area dotted with sacred sites. Its peaks are home to "Tateyama Shinko," a unique system of local religious beliefs.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers place a piano inside a shopping arcade in Kumamoto, where people stop to play from their hearts.

Every winter, a group of performers in Kikonai, Hokkaido drench themselves in freezing water in hopes of inviting a bountiful harvest and catch. We follow efforts to preserve this timeless ritual.

At the Satoyama Kitchen guesthouse in Hida Takayama, chef Nobuko, her cameraman husband Makoto and their cat Tama take us on a tasty journey of local cuisine served with a side of seasonal scenery.

Japan's disaster relief; Asia news; business and global current events.

From natural landscapes to historic architecture representing centuries of cultural development, Japan's World Heritage sites offer a wide range of glimpses into history and nature.

The filmmakers present a bird's-eye view of Mino in Gifu Prefecture and a conversation between a local couple about the art of Japanese papermaking.

Michael Keida sets out on a fast hiking trip and explores the beauty and mystical sacred places along the Iseji route of the Kumano Kodo.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers explore the beautiful scenery of Nagasaki and discover the Goto Islands and their history of hidden Christians.

Explore a Nanbu ironware factory blending traditional molds and casting techniques with modern design; see masterful skills and a president's passion for ironware reimagined.

Shugendo, a unique spiritual tradition, dates back 1,300 years; through beautiful time-lapse footage, we show its practitioners and Kumano's sacred forests, long associated with death and rebirth.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers look at Amazake, the sweet drink made from rice fermented with koji mold that has been a secret family recipe preserved for over 100 years.

Chef Kogawa Nobuko and her husband Makoto visit their neighbor to learn how to make pickles.

In July 2025, Hayashi Hisashi became the first Japanese winner of a prestigious German award for the best board game of the year; how does he design games that captivate players around the world?

The filmmakers shed light on Comm Cafe, a popular spot in Osaka Prefecture that offers international dishes on a day-by-day rotating basis.

The hosts introduce a collection of productions, from special reports to documentaries, to provide the latest information on Japan and other Asian countries.

Japan's disaster relief; Asia news; business and global current events.

The filmmaker explores the streets of Auckland, New Zealand's largest city.

Tateishi is a riverside neighborhood in eastern Tokyo that developed as a center of manufacturing; we learn about the local dyeing and toy industries and explore an old-fashioned shopping arcade.

Japan's disaster relief; Asia news; business and global current events.

Features time-lapse footage of travel and movement infrastructures, including airports and transportation hubs which connect Japan and the world.

The host explores the Tateyama Mountain Range, an alpine area dotted with sacred sites. Its peaks are home to "Tateyama Shinko," a unique system of local religious beliefs.

Japan's disaster relief; Asia news; business and global current events.

Using traditional wooden barrels, a soy sauce brewer developed its own original flavor, breathing new life into the world of Japanese soy sauce.

The filmmakers shed light on a major kagura event in Buzen, Fukuoka Prefecture, featuring 24 music and dance performances to entertain the gods for two days.

The host explores the latest findings from Kyushu University, which reveal two crucial markers for early dementia.

Japan's disaster relief; Asia news; business and global current events.

In winter, a group of people from Japan's oldest private herb garden in Uda hike up the mountains of Yoshino for kudzu.

A visit to Kesennuma, Japan, a sanma port in Tohoku, to learn about the popular fish that glitters like a sword.

Explore a Nanbu ironware factory blending traditional molds and casting techniques with modern design; see masterful skills and a president's passion for ironware reimagined.

Shugendo, a unique spiritual tradition, dates back 1,300 years; through beautiful time-lapse footage, we show its practitioners and Kumano's sacred forests, long associated with death and rebirth.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers place a piano in Tokyo's Arakawa Ward, a shopping street rich in history.

Every winter, a group of performers in Kikonai, Hokkaido drench themselves in freezing water in hopes of inviting a bountiful harvest and catch. We follow efforts to preserve this timeless ritual.

At the Satoyama Kitchen guesthouse in Hida Takayama, chef Nobuko, her cameraman husband Makoto and their cat Tama take us on a tasty journey of local cuisine served with a side of seasonal scenery.

Japan's disaster relief; Asia news; business and global current events.

From natural landscapes to historic architecture representing centuries of cultural development, Japan's World Heritage sites offer a wide range of glimpses into history and nature.

The filmmakers present a bird's-eye view of Mino in Gifu Prefecture and a conversation between a local couple about the art of Japanese papermaking.

Poet and translator Peter MacMillan talks about the idea of the bow and arrow in Japanese culture and how they have deep connections to the spiritual world.

The hosts explain how to ask a store clerk if the goods are available.

The filmmakers shed light on Comm Cafe, a popular spot in Osaka Prefecture that offers international dishes on a day-by-day rotating basis.

The hosts introduce a collection of productions, from special reports to documentaries, to provide the latest information on Japan and other Asian countries.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers visit a 100-year-old café born out of the friendship between Brazil and Japan, where the coffee is so great that it was even loved by superstar John Lennon.

The filmmakers follow the life and the rehabilitation of a Japanese woman who finds it hard to do simple tasks due to her mental illness.

The host provides a closer look at the masterpieces of Tsutaju, a Japanese ukiyo-e artist from the Edo Period.

In July 2025, Hayashi Hisashi became the first Japanese winner of a prestigious German award for the best board game of the year; how does he design games that captivate players around the world?

Experts give a breakdown of the sumo world through in-depth analyses and unique stats, revealing the secrets and techniques of the traditional Japanese sport.

The filmmakers follow the life and the rehabilitation of a Japanese woman who finds it hard to do simple tasks due to her mental illness.

The rich and fascinating Edo era of Japan, which was dominated by a deep love for the arts. The traditional woodblock prints called Ukiyo-e blossomed during this period.

Extreme weather has wrought havoc on Japan's rice paddies. The farmers face an ultimatum: adapt or lose their livelihoods.

The host explores the Tateyama Mountain Range, an alpine area dotted with sacred sites. Its peaks are home to "Tateyama Shinko," a unique system of local religious beliefs.

Japan's disaster relief; Asia news; business and global current events.

In Shibuya, one of Tokyo's largest districts, a piano near a station ticket gate draws passersby to stop and play, filling the air with heartfelt melodies.

The host explores the latest findings from Kyushu University, which reveal two crucial markers for early dementia.

Japan's disaster relief; Asia news; business and global current events.

Features time-lapse footage of travel and movement infrastructures, including airports and transportation hubs which connect Japan and the world.

Experts examine why Kyoto is a leader in disaster preparedness, focusing on the modern technology that protects the city from natural disasters.

Experts examine how global warming threatens widespread famine, predicting significant drops in maize, soybean and wheat yields by the end of the century.

The filmmaker explores Yonezawa's safflowers and their deep red color resembling the sun used for dyeing fabric.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers explore how some of the oldest establishments in Japan have managed to thrive successfully for over a hundred years by incorporating innovation into age-old traditions.

The filmmakers take a look at the history of Gojinjo Taiko, a powerful performance by masked drummers that originated hundreds of years ago in Japan.

Poet and translator Peter MacMillan talks about the idea of the bow and arrow in Japanese culture and how they have deep connections to the spiritual world.

The hosts explain how to ask a store clerk if the goods are available.

The filmmakers shed light on Comm Cafe, a popular spot in Osaka Prefecture that offers international dishes on a day-by-day rotating basis.

The hosts introduce a collection of productions, from special reports to documentaries, to provide the latest information on Japan and other Asian countries.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers explore how Harano Etsuro and his family take care of their private herb garden and preserve the wisdom and the legacy of their ancestors.

Michael gets on a boat with fishermen in Hokkaido and explores various Japanese and fusion dishes made with spear squid.

Every winter, a group of performers in Kikonai, Hokkaido drench themselves in freezing water in hopes of inviting a bountiful harvest and catch. We follow efforts to preserve this timeless ritual.

At the Satoyama Kitchen guesthouse in Hida Takayama, chef Nobuko, her cameraman husband Makoto and their cat Tama take us on a tasty journey of local cuisine served with a side of seasonal scenery.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers place a piano in a park in Shimanto, a nature-rich town in Kochi Prefecture.

Colleen experiences the cosmopolitan port city of Nagasaki during Obon. She explores the city's deep Chinese influences, from its annual festival to its architecture and food.

Japan's disaster relief; Asia news; business and global current events.

From natural landscapes to historic architecture representing centuries of cultural development, Japan's World Heritage sites offer a wide range of glimpses into history and nature.

The filmmakers present a bird's-eye view of Mino in Gifu Prefecture and a conversation between a local couple about the art of Japanese papermaking.

Chef Saito demonstrates the techniques needed to make crispy tempura using mountain vegetables of spring.

Japan's disaster relief; Asia news; business and global current events.

The filmmakers visit a 100-year-old café born out of the friendship between Brazil and Japan, where the coffee is so great that it was even loved by superstar John Lennon.

The filmmakers explore Inami Shishimai, a type of lion dance performed in Toyama Prefecture.

The filmmakers shed light on the 24-hour ramen restaurant in Fukuoka, revealing how a simple bowl of ramen is more than just a cheap meal.

Japan's disaster relief; Asia news; business and global current events.

Japan's oldest private herb garden in Uda, Nara Prefecture has a 300-year history. To pass this legacy into the future, knowledge of medicinal herbs is shared with younger generations.

Japanese eggplants vary greatly based on climate. In summer, peak season, many types line the shops. We visit Niigata, Japan's largest eggplant consumer, to learn more about its eggplant culture.

The host explores the latest findings from Kyushu University, which reveal two crucial markers for early dementia.

Japan's disaster relief; Asia news; business and global current events.

On the 4th floor of a terminal inside Chubu Centrair International Airport sits a white piano, which passersby love to visit and play from the heart.

Xuan is confronted by Sasaki at the trash collection area of the apartment. Not knowing why Sasaki is angry with her, Sasaki's granddaughter comes to her rescue.

NHK WORLD-JAPAN features all kinds of programs to capture kids' imaginations and foster creativity. Let's dig a little deeper!

Chef Saito presents a fun and healthy recipe for cherry blossom-shaped crab rice, which is easy enough for anyone to make.