W41DI-D

Specialties from the Ionian island of Zakynthos to the Aegean island of Tinos; Zakynthos chicken sartsa; artichoke moussaka; feta mashed potatoes; spanakopita grilled cheese.

Cultural highlights of Stockholm, Sweden's capital, include gourmet reindeer and vodka; sailing the archipelago.

The tranquil isle of Iona; Staffa's puffin colony; Isle of Skye's Iron Age forts, thatched crofter huts and Trotternish Peninsula; sailing to Orkney; Scapa Flow.

A visit to Bangkok includes the Chatuchak Weekend Market, some of Thailand's richest temples, and the River Kwai.

The ranch of William Randolph Hearst; grass-fed cattle operation; an Alabama woman rancher works to improve the environment; World Livestock auctioneering contest; an Arkansas ranch raises big buffalo.

Chronicling Les's first time surviving for the cameras in August 2001; with just two cameras, a few items and his wits, Les survives in the Canadian wild.

The Cascade Range, born from volcanoes, reveals a stunning variety of landscapes and towns.

People, places and events from all over the state.

Pisa y Lucca; a tipsy tower; Puccini.

Cruising the River Seine; Napoleon's tomb; Louvre; shopping in Paris; Bastille Day celebration.

Missionary Eusebio Francisco Kino, founder of the Mission San Xavier del Bac, which became known as the architectural masterpiece of the Southwest.

A visit to Costa Rica includes the Rio Sarapiqui's rapids, trekking through dense rain forests, soaking in volcanic waters and wandering through cloud forests.

Ozark Mountain charm blends with university energy in Fayetteville, Ark., a city rich in music, food and tradition.

Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.

Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.

Sampling cheese in Piedras Negras; nachos; a walk to the Friendship Bridge over the Rio Grande; Basque refried bean tostada with avocado and Cotija cheese; lamb with pasta.

Europe's Neoclassical buildings of columns and domes; dramatic Romantic paintings depicting extreme emotions and nature; touring castles.

The Breaux Bridge Crawfish Festival; Martin Accordions; Cajun-style dancing at Glide Studios; Tabasco; harvesting peppers; farming crawfish; historic village of Vermilionville; a performance by the Magnolia Sisters, an all-female Cajun band.

Frank Wright serves as a U.S. Marine in World War II and sees combat on Guam and Iwo Jima; narrator Rob Morrow.

Contemporary footage, archival video and photographs chronicle the Allies' campaign to take Italy.

During World War II, American soldiers bluff the enemy using inflatable tanks and elaborate light shows.

Observing the black-necked crane in the Phobjikha Valley; the annual Ngang Lhakhang "Swan Monastery" festival in Bumthang, Bhutan.

After years of lumbering, indigenous Americans work to restore California's ancient redwoods.

The Miller Carriage Shop in Shipshewana, Ind.'s Amish country; painting a landscape that features a horse-drawn carriage on a hilly country road.

A quiet pond lies in a densely covered spot hidden from the road.

A premier garden in the U.S. that has embraced children and gardening.

Starting seeds in the greenhouse; saving purple coneflowers in the drying house; decorating with okra pods; painting with black walnut ink; a simple lentil stew.

Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.

Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.

Cacio e pepe; packaged pastas; pasta alla vodka.

Rick Steves takes a look at the rich history, art and culture on offer in Amsterdam, Holland's capital.

Bordeaux Cathedral; Parisian architecture; Bordeaux and wine; Place de la Bourse; the meaning of the sculptures at Place des Quinconces.

Touring the historic Eastern State Penitentiary in Philadelphia; white bean and beef stew; red bean chili.

Exploring Bordeaux through its wines, desserts and classic cuisine; preparing steak in Bordelaise sauce; duck fat fried potatoes; grilled Caesar salad steak.

People, places and events from all over the state.

Sampling cheese in Piedras Negras; nachos; a walk to the Friendship Bridge over the Rio Grande; Basque refried bean tostada with avocado and Cotija cheese; lamb with pasta.

Belfast's Titanic Museum; a classic meal at George Best's childhood home; tapas at Ora; Noble Restaurant; Glens of Antrim Crisps.

Sampling traditional Sicilian pastries including cannoli and fig cookies at Angelo Brocato's Ice Cream Parlor; almond crisp with chocolate mousse; lemon mint sorbet; fig bars.

Cacio e pepe; packaged pastas; pasta alla vodka.

Maple and soy glazed dry-brined turkey; butter-braised mashed potatoes; garlic-Parmesan potato bread dinner rolls.

Grilled striped bass with olive topping; two ways to shuck clams; clams with vinegar and scallion sauce; linguine with clam sauce; cod in light cream sauce.

Martha Stewart assembles a wedding cake, from the initial layering to building the support structure.

Cartoonist Ricardo Caté; the New Mexico Capitol Art Collection; Cowgirl BBQ; Ten Thousand Waves; Meow Wolf; Tomasita's 40-year history; the historic La Fonda on the Plaza; two of the original Harvey Girls.

Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.

Street art, trendy dining and Charles Rennie Mackintosh architecture in Glasgow, Scotland; touring historic Stirling Castle; bagpipe lesson; the Speyside Whisky Trail; Manhood Stone.

Exploring the Rideau Canal, the oldest continuously operating canal system in North America, including Ottawa's historic landmarks and farmers markets.

An Arizona draft horse vacation; a Virginia farm family champions agriculture; gluten-free; Kentucky sheep roundup.

Journey to the Bahamas to join researchers in caves and in reefs who are making startling findings about changes in climate and their effects on oceans.

People, places and events from all over the state.

Breakfast at Pickering House Inn in New Hampshire; cross-country skiing; winter surfing in Maine; floral designer Hafsa Lewis' work includes the huge wreath adorning Brant Point Light at Christmas.

Christopher Columbus brings the heritage of his surroundings, and their many assumptions, with him on his voyages.

Touring the historic Eastern State Penitentiary in Philadelphia; white bean and beef stew; red bean chili.

Glenarm Castle; crossing the Carrick-a-Rede Rope Bridge; Dunluce Castle; sampling ice cream at Morelli's in Portrush; driving a hovercraft; Artis restaurant in Derry.

Journalist Kate Sullivan accompanies guests to their favorite restaurants.

Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.

Exploring Bordeaux through its wines, desserts and classic cuisine; preparing steak in Bordelaise sauce; duck fat fried potatoes; grilled Caesar salad steak.

Cacio e pepe; packaged pastas; pasta alla vodka.

Impressionist works, including Monet's lilies, Renoir's ladies, Degas' snapshots and Rodin's statues; tracing the travels of Van Gogh through his art; wild and crazy buildings in Spain.

Uncovering the truth behind the pirates that nearly snuffed out the U.S. economy.

After a family night at the opera, Jo makes a life-changing discovery while Soames makes a hasty decision.

Marie Antoinette's dangerous sexual affair with Fersen reignites when they star together in "The Marriage of Figaro" but the production turns out to be a plot to challenge Louis' authority.

Cristina and Bárbara pitch a new product line; Pedro learns a relative is coming to town.

People, places and events from all over the state.

A cruise along the Rhine River includes a stop at Freiburg, Germany; a workshop centers on restoration pieces for Strasbourg Cathedral in France; strolling through Petite France; Heidelberg Castle; Gutenberg Museum; Cologne Cathedral.

How the history of Miami was shaped by its geography, climate and immigrant groups; six popular restaurants, including Joe's Stone Crab.

Filmmaker Liza deGuia shares the inspiring LGBTQIA stories of Tagmo, Chile Con Miel, and Cakes For No Occasion.

Cacio e pepe; packaged pastas; pasta alla vodka.

Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.

Apple strudel; Bundt pans; cider-glazed apple Bundt cake.

Pepperoni sheet-pan pizza; favorite meat grinders; meatball subs.

Maple and soy glazed dry-brined turkey; butter-braised mashed potatoes; garlic-Parmesan potato bread dinner rolls.

Nicholas joins his dad, Burt, in South Florida to learn how to surf fish, scuba dive, take photographs in a bird sanctuary and cook and eat a lobster.

Rick Steves takes a look at the sights outside of Amsterdam, from Haarlem, to Rotterdam, Delft and Zuiderzee.

Breakfast at Pickering House Inn in New Hampshire; cross-country skiing; winter surfing in Maine; floral designer Hafsa Lewis' work includes the huge wreath adorning Brant Point Light at Christmas.

A visit to The Shoals, Alabama, a river-driven region where the sounds of Muscle Shoals shaped American music, and where culture, history and community pride echo as loudly as the songs recorded there.

Exploring Indigenous art, cuisine and traditions at the Santa Fe Indian Market; Indian tacos; the Museum of Indian Arts & Culture; the Institute of American Indian Arts; flamenco dancing.

Historic Spanish capitals Granada and Córdoba; Andalusian culture; Costa del Sol.

A new tiger mom must keep her growing cub out of trouble while the returning male "king" of Tiger Island stalks the cubs of another tiger mom.

Discovering the process behind the incredible variety of animal shapes and sizes.

Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.

Journalist Kate Sullivan accompanies guests to their favorite restaurants.

Maple and soy glazed dry-brined turkey; butter-braised mashed potatoes; garlic-Parmesan potato bread dinner rolls.

Armagh Observatory & Planetarium; sampling cider at Armagh Cider Company; three sisters who make fudge in Belfast; a Narnia-inspired afternoon tea at the Old Inn in Bangor.

Exploring Bordeaux through its wines, desserts and classic cuisine; preparing steak in Bordelaise sauce; duck fat fried potatoes; grilled Caesar salad steak.

Breakfast at Pickering House Inn in New Hampshire; cross-country skiing; winter surfing in Maine; floral designer Hafsa Lewis' work includes the huge wreath adorning Brant Point Light at Christmas.

People, places and events from all over the state.

Sampling traditional Sicilian pastries including cannoli and fig cookies at Angelo Brocato's Ice Cream Parlor; almond crisp with chocolate mousse; lemon mint sorbet; fig bars.

Secret stories of love and marriage from within palace walls, including "Squidgygate," Princess Diana's Sandringham phone conversations with James Gilbey and Queen Elizabeth II's stay at the Palace of Madrid.

The royal family's race to be by Queen Elizabeth's side in her final hours at Balmoral Castle; William I the Conqueror's odorous burial in St. Stephen's Abbey in Caen, France; Prince Edward's Bagshot Park estate.

The Cascade Range, born from volcanoes, reveals a stunning variety of landscapes and towns.

Historic Spanish capitals Granada and Córdoba; Andalusian culture; Costa del Sol.

A new tiger mom must keep her growing cub out of trouble while the returning male "king" of Tiger Island stalks the cubs of another tiger mom.

Discovering the process behind the incredible variety of animal shapes and sizes.

The 2022 discovery in Eastern Europe of more than 50 errant burials that indicate a perceived threat of vampirism in the 17th century.

Russian colonization in California beginning in 1812 and its lasting impact on the Kashia people, whose ancestral village of Metini became part of a changing colonial landscape.

The food sovereignty movement across the U.S., including the Pueblo Food Experience project that has transformed the Santa Clara Pueblo in New Mexico.

"Four Nights & A Fire" centers on an Ojibwe photographer who connects with the memory of his father; a Blackfeet youth escapes to her auntie's buffalo ranch in "Buffalo Spirit.".

A baller coaches his sister in "For the Love of the Game"; a high school senior fixes his grandfather's old truck in "Iina.".

Exploring the strength, identity and empowerment of Indigenous women and communities in "Healing Ribbons: One Stitch at a Time" and "Respected by Her People.".

Exploring the experiences of young Indigenous people as they navigate grief, identity, self-confidence and the challenges of growing up in "Seeds" and "Courage.".

Sampling cheese in Piedras Negras; nachos; a walk to the Friendship Bridge over the Rio Grande; Basque refried bean tostada with avocado and Cotija cheese; lamb with pasta.

Visiting an heirloom watermelon patch in Virginia; watermelon salad; watermelon rind pickles and slaw; watermelon and cucumber cooler cocktail; the most approachable way to cut up a watermelon.