KETADT3

Salsa verde; pierna de cerdo; Oaxacan mole with braised duck tamal.

The Middle East's rich coffee culture and traditions; the cultural significance of Gahwa, traditional Emirati coffee, and how it's prepared; early morning Emirati classics at Al Fanar Restaurant; Greek-style coffee cake.

Radicchio, endive, apple and pecorino with cheese toasts; skilled ricotta mini meatloaves dressed in a mushroom sauce.

Cider-braised pork roast; sauerkraut tasting; potato-cheddar pierogi.

The Kentucky Bar, rumored to be the birthplace of the margarita, in Ciudad Juarez; burritos at Burritos El Compa.

Preserved foods that sustained people during the Mexican Revolution; a family that has lived for generations at Hacienda de San Diego.

Grilled brined pork chops with garlic-herb oil; reviewing ceramic skillets; seasonal rhubarb shortcakes with buttermilk whipped cream.

The Parisian dessert Paris-Brest; review of burr grinders.

Alf Sharp left law school and found his niche in furniture making; his furniture can be found in collections at historic homes, like Andrew Jackson's Hermitage.

Yoga for relieving pain and stiffness in the joints.

A canoe ride through the Dordogne River Valley; goose farm; lamp-lit castle; country market; Albi, home of Toulouse Lautrec; Carcassonne.

A quiet little lake hidden in the wilderness.

TripSlip, a digital platform that streamlines the permission process, making it easier for parents, schools and venues.

Gravity and direction transform subtle breaths into a moving meditation.

A musical quest in search of the soul of North Wales leads to a land of dragons and druids, jam sessions and jazz guitars.

Two approaches to stitching from real-life imagery; creating photo-realistic subject matter by creating the highlight, midtone and shadows; stitching on a fabric picture.

Landscape designer Jenn Nawada shows the site plan; removing invasive vines and brambles from the backyard; raising a new family room gable wall; repairing a historic window sill; demolishing the ceiling to regain head height for the kitchen.

Gravity and direction transform subtle breaths into a moving meditation.

Making maple syrup and maple butter at South 4 Farms; recipes include maple syrup creme brulee, maple-mustard roasted salmon and winter chopped salad with maple-mustard dressing.

German apple cake; Belgian spice cookies; Danish dream cake with a buttery coconut-brown sugar topping that caramelizes under the broiler.

The challenges facing the Yampa River, including drought, and what may happen to the people, economies and wildlife that depend on it.

The history of the Fasnacht Carnvial in Germany.

The festivity of Barcelona; Montserrat; pilgrimage along the Costa Brava; Salvador Dali's home and mausoleum/museum.

Tropical seas and trees face darkening skies.

Making maple syrup and maple butter at South 4 Farms; recipes include maple syrup creme brulee, maple-mustard roasted salmon and winter chopped salad with maple-mustard dressing.

German apple cake; Belgian spice cookies; Danish dream cake with a buttery coconut-brown sugar topping that caramelizes under the broiler.

A musical quest in search of the soul of North Wales leads to a land of dragons and druids, jam sessions and jazz guitars.

Two approaches to stitching from real-life imagery; creating photo-realistic subject matter by creating the highlight, midtone and shadows; stitching on a fabric picture.

Landscape designer Jenn Nawada shows the site plan; removing invasive vines and brambles from the backyard; raising a new family room gable wall; repairing a historic window sill; demolishing the ceiling to regain head height for the kitchen.

Gravity and direction transform subtle breaths into a moving meditation.

A musical quest in search of the soul of North Wales leads to a land of dragons and druids, jam sessions and jazz guitars.

Texas barbecue brisket; coolers.

Making maple syrup and maple butter at South 4 Farms; recipes include maple syrup creme brulee, maple-mustard roasted salmon and winter chopped salad with maple-mustard dressing.

German apple cake; Belgian spice cookies; Danish dream cake with a buttery coconut-brown sugar topping that caramelizes under the broiler.

The challenges facing the Yampa River, including drought, and what may happen to the people, economies and wildlife that depend on it.

The history of the Fasnacht Carnvial in Germany.

The festivity of Barcelona; Montserrat; pilgrimage along the Costa Brava; Salvador Dali's home and mausoleum/museum.

Jalapeno and sweet corn hush puppies; deep-fried chicken wings; apple pie bread pudding.

Barbecued chicken with Thai curry; grilled pork and cactus salad with Thai flavours; lone star kalbi.

A visit to Cenote Xocempich; horchata; sikil pak; fresh herbs masa corn tortillas.

Romanian creme fraiche cake; a new spin on apple pie -- Romanian apple pie with cinnamon and walnuts; meringue-topped cake wtih cherries.

Jalapeno and sweet corn hush puppies; deep-fried chicken wings; apple pie bread pudding.

The food scene in Hermosillo, Sonora's capital, includes gigantic burritos at Dona Guille and a meat lover's feast at Mochomos; La Ruina brew park; Sonoran hot dogs.

The bold flavors and ingredients of Sonora inspire Pati Jinich to prepare her version of a true Sonoran feast in a rustic outdoor kitchen.

The festivity of Barcelona; Montserrat; pilgrimage along the Costa Brava; Salvador Dali's home and mausoleum/museum.

The history of the Fasnacht Carnvial in Germany.

The challenges facing the Yampa River, including drought, and what may happen to the people, economies and wildlife that depend on it.

Tropical seas and trees face darkening skies.

Jalapeno and sweet corn hush puppies; deep-fried chicken wings; apple pie bread pudding.

Romanian creme fraiche cake; a new spin on apple pie -- Romanian apple pie with cinnamon and walnuts; meringue-topped cake wtih cherries.

Barbecued chicken with Thai curry; grilled pork and cactus salad with Thai flavours; lone star kalbi.

A visit to Cenote Xocempich; horchata; sikil pak; fresh herbs masa corn tortillas.

The food scene in Hermosillo, Sonora's capital, includes gigantic burritos at Dona Guille and a meat lover's feast at Mochomos; La Ruina brew park; Sonoran hot dogs.

The bold flavors and ingredients of Sonora inspire Pati Jinich to prepare her version of a true Sonoran feast in a rustic outdoor kitchen.

Making maple syrup and maple butter at South 4 Farms; recipes include maple syrup creme brulee, maple-mustard roasted salmon and winter chopped salad with maple-mustard dressing.

German apple cake; Belgian spice cookies; Danish dream cake with a buttery coconut-brown sugar topping that caramelizes under the broiler.

Landscape designer Jenn Nawada shows the site plan; removing invasive vines and brambles from the backyard; raising a new family room gable wall; repairing a historic window sill; demolishing the ceiling to regain head height for the kitchen.

Gravity and direction transform subtle breaths into a moving meditation.

The festivity of Barcelona; Montserrat; pilgrimage along the Costa Brava; Salvador Dali's home and mausoleum/museum.

Tropical seas and trees face darkening skies.

Exploring ways to reuse trees that have been taken down; planting trees in the community and on the farm.

Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.

Pie for breakfast; Frito pie; playing disc golf at a strange course; swimming in the Blanco River; the history of Kyle, Texas.

Creating a cosmetic bag, tote and luggage saddlebag using straight stitching and double-sided quilted fabric.

Motorized screen system; mudroom and master closet; custom-made interior double doors; African mahogany wood countertops.

Brightening a dark apartment using paint concentrations; what naturally causes wet basements and how to mitigate it; building a bat house.

Chicken in coconut almond sauce; spinach with lentils; sweet potatoes with coconut.

Grilling up a New England clambake; tips to up your grill game; grilled fresh cornbread with charred jalapenos and cheddar.

Discovering Japan by bicycle, exploring a side of Japan not found in guidebooks.

Hong Kong's Po Street Bird Garden; playing the tile-based game Mahjong; the Kung Wo Beancurd Factory in the Sham Shui Po neighborhood; a tranquil hike in the Sha Lo Tung area; an architecture tour with a feng shui adviser.

Vatican City, the world's smallest country; Monaco; San Marino, Italy; Liechtenstein; Andorra.

A unique oval painting of the desert.

Chicken in coconut almond sauce; spinach with lentils; sweet potatoes with coconut.

Grilling up a New England clambake; tips to up your grill game; grilled fresh cornbread with charred jalapenos and cheddar.

Pie for breakfast; Frito pie; playing disc golf at a strange course; swimming in the Blanco River; the history of Kyle, Texas.

Creating a cosmetic bag, tote and luggage saddlebag using straight stitching and double-sided quilted fabric.

Kevin demos a wall in the primary bedroom; framing an exterior wall to tie old and new spaces together; reviewing shared plumbing for the ADU; burying a new 400-amp service to feed both homes.

Brightening a dark apartment using paint concentrations; what naturally causes wet basements and how to mitigate it; building a bat house.

Pie for breakfast; Frito pie; playing disc golf at a strange course; swimming in the Blanco River; the history of Kyle, Texas.

Tuscan grilled pork ribs with grilled radicchio; honing rods; why mushrooms absorb so much oil; sauteed mushrooms with red wine and rosemary.

Chicken in coconut almond sauce; spinach with lentils; sweet potatoes with coconut.

Grilling up a New England clambake; tips to up your grill game; grilled fresh cornbread with charred jalapenos and cheddar.

Discovering Japan by bicycle, exploring a side of Japan not found in guidebooks.

Hong Kong's Po Street Bird Garden; playing the tile-based game Mahjong; the Kung Wo Beancurd Factory in the Sham Shui Po neighborhood; a tranquil hike in the Sha Lo Tung area; an architecture tour with a feng shui adviser.

Vatican City, the world's smallest country; Monaco; San Marino, Italy; Liechtenstein; Andorra.

Shucked oysters; curry brown butter scallops over bourbon sweet potato mash; lobster roll.

Linda White remembers a cake named Adena's Hot Milk Sponge from her grandmother's recipe collection; the vague instructions leave her unable to recreate it, so Linda contacts Milk Street for help.

A classic Latin version of arroz con pollo; dry measuring cups; store-bought whipped topping; sour orange pie.

Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits.

Shucked oysters; curry brown butter scallops over bourbon sweet potato mash; lobster roll.

Zugspitze; touring Innsbruck, Austria; a Tyrolean village festival; crossing the Alps into Italy to tour a medieval castle and explore the rugged Dolomite Mountains.

The cuisine of Lyon, France; Chamonix in France; riding the lift up to Aiguille du Midi and to the border of Italy; hiking the Tour du Mont Blanc -- the trail that circles the mountain.

A visit to Lisbon, Portugal, features cod, hot pastries, a stroll of the city's back lanes and fado music; exploring castles of Portuguese royalty in Sintra.

Romania's capital, Bucharest; Transylvania's fortified churches, cobbled merchant towns and castles; Maramures region of Romania.

Rick Steves takes a look at the rich history, art and culture on offer in Amsterdam, Holland's capital.

The "rebirth" of Florence is powered by Leonardo da Vinci, Rafael and Michelangelo, whose David sculpture and painting of the Sistine takes the Florentine Renaissance to new heights.

Impressionist works, including Monet's lilies, Renoir's ladies, Degas' snapshots and Rodin's statues; tracing the travels of Van Gogh through his art; wild and crazy buildings in Spain.

Prague's massive castle, statue-lined bridge, Jewish Quarter and 20th-century history.

Three classic Greek getaways -- Santorini, Mykonos and Rhodes -- include touring ancient Greek ruins, tracing the vestiges of the Crusades and sampling rustic cuisine.

Fresh seafood at the fisherman's harbor in Cefalù, on the northern coast of Sicily; Siracusa; Capuchin crypt; agriturismo; a classic Sicilian banquet.

Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits.

Shucked oysters; curry brown butter scallops over bourbon sweet potato mash; lobster roll.

Chicken in coconut almond sauce; spinach with lentils; sweet potatoes with coconut.

Grilling up a New England clambake; tips to up your grill game; grilled fresh cornbread with charred jalapenos and cheddar.

Kevin demos a wall in the primary bedroom; framing an exterior wall to tie old and new spaces together; reviewing shared plumbing for the ADU; burying a new 400-amp service to feed both homes.

Turning a flower vase on the lathe; how to start seeds indoors for spring; breaking down common mortar cracks in fireplace hearths and surrounds; upgrading a garage door opener by adding a Wi-Fi hub.

Vatican City, the world's smallest country; Monaco; San Marino, Italy; Liechtenstein; Andorra.

A unique oval painting of the desert.

A workout to develop a stable and aligned spine by strengthening the entire core musculature, from the abdominals to the back.

Relieving symptoms of arthritis.

Cooking at Rattle and Snap, one of Tennessee's oldest antebellum estates; recipes include cream of peanuts, stuffed pork roulade and braised green beans.

Creating a composite using multiple photos; using a soft vine charcoal to make a rough sketch of the main composition; painting phase one of the sky and distant trees.

Turning a flower vase on the lathe; how to start seeds indoors for spring; breaking down common mortar cracks in fireplace hearths and surrounds; upgrading a garage door opener by adding a Wi-Fi hub.

Kevin demos a wall in the primary bedroom; framing an exterior wall to tie old and new spaces together; reviewing shared plumbing for the ADU; burying a new 400-amp service to feed both homes.

Plant options for inside and outside.

Planning ahead by choosing the correct plant for the correct space; an author shares gardening tips.

Zugspitze; touring Innsbruck, Austria; a Tyrolean village festival; crossing the Alps into Italy to tour a medieval castle and explore the rugged Dolomite Mountains.

The cuisine of Lyon, France; Chamonix in France; riding the lift up to Aiguille du Midi and to the border of Italy; hiking the Tour du Mont Blanc -- the trail that circles the mountain.

A visit to Lisbon, Portugal, features cod, hot pastries, a stroll of the city's back lanes and fado music; exploring castles of Portuguese royalty in Sintra.

Romania's capital, Bucharest; Transylvania's fortified churches, cobbled merchant towns and castles; Maramures region of Romania.

Rick Steves takes a look at the rich history, art and culture on offer in Amsterdam, Holland's capital.

The "rebirth" of Florence is powered by Leonardo da Vinci, Rafael and Michelangelo, whose David sculpture and painting of the Sistine takes the Florentine Renaissance to new heights.

Impressionist works, including Monet's lilies, Renoir's ladies, Degas' snapshots and Rodin's statues; tracing the travels of Van Gogh through his art; wild and crazy buildings in Spain.

Prague's massive castle, statue-lined bridge, Jewish Quarter and 20th-century history.

Three classic Greek getaways -- Santorini, Mykonos and Rhodes -- include touring ancient Greek ruins, tracing the vestiges of the Crusades and sampling rustic cuisine.

Fresh seafood at the fisherman's harbor in Cefalù, on the northern coast of Sicily; Siracusa; Capuchin crypt; agriturismo; a classic Sicilian banquet.

Kevin demos a wall in the primary bedroom; framing an exterior wall to tie old and new spaces together; reviewing shared plumbing for the ADU; burying a new 400-amp service to feed both homes.

Turning a flower vase on the lathe; how to start seeds indoors for spring; breaking down common mortar cracks in fireplace hearths and surrounds; upgrading a garage door opener by adding a Wi-Fi hub.

Grilling up a New England clambake; tips to up your grill game; grilled fresh cornbread with charred jalapenos and cheddar.

Cider-braised pork roast; sauerkraut tasting; potato-cheddar pierogi.

In the 1600s and 1700s, Baroque bubbles over in the Catholic south with fancy decoration and emotion, while the Protestant north is more sober; France sees revolution, Napoleon and Neoclassicism.

Luzern, Bern, Zurich and Lausanne; art created by inmates of an asylum; Swiss innovations such as drug policies and underground arsenals.

Crisp, well-seasoned Korean fried chicken; beef bulgogi; kimchi fried rice, an umami-packed dish.

Chef Fabio Berti; travel writer Matt Goulding; simple and creamy pasta with zucchini, pancetta and saffron; bolognese-style pork cutlets, covered in prosciutto, topped with parmesan and served with a bright lemon butter sauce.

A visit to the pink lakes where Yucatan's Las Coloradas salt is produced; green ceviche; chunky pepita and coconut rice; pepita, almond habanero pesto; baked fish with pepita, almond and habanero pesto.

The home cooks must create a dish based on a family tradition; preparing heirloom recipes that have been treasured by their families; the three finalists are revealed.

A unique oval painting of the desert.

Fall-time woods full of color.

In the 1600s and 1700s, Baroque bubbles over in the Catholic south with fancy decoration and emotion, while the Protestant north is more sober; France sees revolution, Napoleon and Neoclassicism.

Quiche Lorraine; making pie dough and pastry shell.

Exploring the town of Tequila, Jalisco; the history of making tequila and a close up look at the process from the agave fields to the tasting table.

Making maple syrup and maple butter at South 4 Farms; recipes include maple syrup creme brulee, maple-mustard roasted salmon and winter chopped salad with maple-mustard dressing.

Grilled brined pork chops with garlic-herb oil; reviewing ceramic skillets; seasonal rhubarb shortcakes with buttermilk whipped cream.

Chicken in coconut almond sauce; spinach with lentils; sweet potatoes with coconut.

Red bean burgers; oven-roasted tiny potatoes with spicy mustard sauce served with cucumber, tomato and mini-pepper salad; date and rice cereal treats.

The home cooks must create a dish based on a family tradition; preparing heirloom recipes that have been treasured by their families; the three finalists are revealed.

In the 1600s and 1700s, Baroque bubbles over in the Catholic south with fancy decoration and emotion, while the Protestant north is more sober; France sees revolution, Napoleon and Neoclassicism.

In the 1600s and 1700s, Baroque bubbles over in the Catholic south with fancy decoration and emotion, while the Protestant north is more sober; France sees revolution, Napoleon and Neoclassicism.

Red bean burgers; oven-roasted tiny potatoes with spicy mustard sauce served with cucumber, tomato and mini-pepper salad; date and rice cereal treats.

Tomato, fennel and chickpea soup with garlic toast; farro con verdure; whole-wheat lasagna with vegetables.

A workout to strengthen muscles and help the entire lower body become liberated and flexible.

Modified sun salutations and standing poses to build strength in the lower body and to open the hips.

The hosts explore Tokyo and its old towns to learn how tradition and trends coexist, while uncovering surprises along the way.

How to cancel fears and be able to simply have a great time and revel in a "it doesn't matter" mentality.

A workout to develop a stable and aligned spine by strengthening the entire core musculature, from the abdominals to the back.

A workout to strengthen muscles and help the entire lower body become liberated and flexible.

Lemony guacamole; zucchini-avocado sushi rolls with tamari-scallion dipping sauce; flatbread mini-veggie pizzas; garam masala sweet potato bites with spicy ketchup dip.

Israeli hummus with fried chickpeas; artichoke risotto; cuccidati.

Japanese food available at Tokyo's iconic market, from seafood to produce.

English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.

Checking out the variety of lei at a store in downtown Honolulu; author Meleana Estes; touring Little Plumeria Farms; Ed Kenney creates a local dish.

Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.

Zugspitze; touring Innsbruck, Austria; a Tyrolean village festival; crossing the Alps into Italy to tour a medieval castle and explore the rugged Dolomite Mountains.

The cuisine of Lyon, France; Chamonix in France; riding the lift up to Aiguille du Midi and to the border of Italy; hiking the Tour du Mont Blanc -- the trail that circles the mountain.

A visit to Lisbon, Portugal, features cod, hot pastries, a stroll of the city's back lanes and fado music; exploring castles of Portuguese royalty in Sintra.

Romania's capital, Bucharest; Transylvania's fortified churches, cobbled merchant towns and castles; Maramures region of Romania.

Rick Steves takes a look at the rich history, art and culture on offer in Amsterdam, Holland's capital.

The "rebirth" of Florence is powered by Leonardo da Vinci, Rafael and Michelangelo, whose David sculpture and painting of the Sistine takes the Florentine Renaissance to new heights.

Impressionist works, including Monet's lilies, Renoir's ladies, Degas' snapshots and Rodin's statues; tracing the travels of Van Gogh through his art; wild and crazy buildings in Spain.

Prague's massive castle, statue-lined bridge, Jewish Quarter and 20th-century history.

Three classic Greek getaways -- Santorini, Mykonos and Rhodes -- include touring ancient Greek ruins, tracing the vestiges of the Crusades and sampling rustic cuisine.

Fresh seafood at the fisherman's harbor in Cefalù, on the northern coast of Sicily; Siracusa; Capuchin crypt; agriturismo; a classic Sicilian banquet.

Beer-battered crab beignets; saute crab fingers; Creole gumbo.

Grape leaves stuffed with bulgur and cumin; chickpea fritters with tahini sauce lentils cooked with orzo and caramelized onions.

Harvesting oysters by hand; a backyard oyster roast on Shem Creek; learning how to crab; an original recipe for a fish sandwich dinner.

The Middle East's rich coffee culture and traditions; the cultural significance of Gahwa, traditional Emirati coffee, and how it's prepared; early morning Emirati classics at Al Fanar Restaurant; Greek-style coffee cake.

Miguel Garza talks about his entrepreneurial journey to create Siete Foods.

Texas thick-cut smoked pork chops; hot dogs; backyard barbecue beans.

The three finalists face two rounds of cooking -- first, a hometown recipe, followed by an entree side dish and dessert.

Zugspitze; touring Innsbruck, Austria; a Tyrolean village festival; crossing the Alps into Italy to tour a medieval castle and explore the rugged Dolomite Mountains.

The cuisine of Lyon, France; Chamonix in France; riding the lift up to Aiguille du Midi and to the border of Italy; hiking the Tour du Mont Blanc -- the trail that circles the mountain.

A documentary series that showcases significant people, situations, eras, and events that helped shape the history of the state of Oklahoma.

Spaghetti and meatballs topped with ricotta; homemade spaghetti.

German apple cake; Belgian spice cookies; Danish dream cake with a buttery coconut-brown sugar topping that caramelizes under the broiler.

The Parisian dessert Paris-Brest; review of burr grinders.

Grilling up a New England clambake; tips to up your grill game; grilled fresh cornbread with charred jalapenos and cheddar.

Israeli hummus with fried chickpeas; artichoke risotto; cuccidati.

Zugspitze; touring Innsbruck, Austria; a Tyrolean village festival; crossing the Alps into Italy to tour a medieval castle and explore the rugged Dolomite Mountains.

The cuisine of Lyon, France; Chamonix in France; riding the lift up to Aiguille du Midi and to the border of Italy; hiking the Tour du Mont Blanc -- the trail that circles the mountain.

The three finalists face two rounds of cooking -- first, a hometown recipe, followed by an entree side dish and dessert.

Climbing to the mountain tea farms of Taiwan to learn about tea wrangling; bubble tea; the tea brewing process in Hong Kong; the early tea adventures of Robert Fortune.

Lemony guacamole; zucchini-avocado sushi rolls with tamari-scallion dipping sauce; flatbread mini-veggie pizzas; garam masala sweet potato bites with spicy ketchup dip.

Israeli hummus with fried chickpeas; artichoke risotto; cuccidati.

The relationships and influences of Mexican and American craft artists; traditional weaving; the creation of paper jewelry.

Visiting Limón, Costa Rica, on the Caribbean Coast; the legacy of Pan-Africanist Marcus Garvey; the role of islanders in the building of the country's railroad; cooking rondon, the Jamaican-inspired seafood stew.

A different take on the harvest sky quilt includes different approaches to standard patchwork.

Installing vinyl siding on the main house and ADU; revealing the ADU's framed layout; reviewing basement HVAC; installing a three-panel slider to connect indoor and outdoor living.

Lawn mowing basics; how to vet and hire a trustworthy contractor to avoid costly mistakes; installing a concrete paver walkway.

Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.

Secret family recipes include a coveted recipe by Nick DiGiovanni's grandmother and Joel's father-in-law's pesto; bloody mary.

Why the Eiffel Tower and Pont Alexandre III were built for World Expos; Opera Garnier; Romano-Byzantine Basilica; why the streets are windy in Montmartre; Moulin Rouge.

A silversmith's workshop; dining on oysters with chef Donal Skehan; Ireland's Eye Ferries.

Vienna's gardens, art and fine music; a trip along the Danube River; hiking through the Baroque Melk Abbey.

The beauty of a robust waterfall.

Tarte aux pommes classique; tartes des demoiselles; tartin.

Lofoten, an archipelago in the North Atlantic famous for its cod; creating dishes and cocktails inspired by the flavors of the sea at the Holmen Culinary Resort.

Visiting Limón, Costa Rica, on the Caribbean Coast; the legacy of Pan-Africanist Marcus Garvey; the role of islanders in the building of the country's railroad; cooking rondon, the Jamaican-inspired seafood stew.

A different take on the harvest sky quilt includes different approaches to standard patchwork.

Installing vinyl siding on the main house and ADU; revealing the ADU's framed layout; reviewing basement HVAC; installing a three-panel slider to connect indoor and outdoor living.

Lawn mowing basics; how to vet and hire a trustworthy contractor to avoid costly mistakes; installing a concrete paver walkway.

Visiting Limón, Costa Rica, on the Caribbean Coast; the legacy of Pan-Africanist Marcus Garvey; the role of islanders in the building of the country's railroad; cooking rondon, the Jamaican-inspired seafood stew.

Hosts Bridget Lancaster and Julia Collin Davison make a plum-ginger pie with whole-wheat lattice-top crust; small stand mixers; pear crisp.

Tarte aux pommes classique; tartes des demoiselles; tartin.

Secret family recipes include a coveted recipe by Nick DiGiovanni's grandmother and Joel's father-in-law's pesto; bloody mary.

Why the Eiffel Tower and Pont Alexandre III were built for World Expos; Opera Garnier; Romano-Byzantine Basilica; why the streets are windy in Montmartre; Moulin Rouge.

A silversmith's workshop; dining on oysters with chef Donal Skehan; Ireland's Eye Ferries.

Vienna's gardens, art and fine music; a trip along the Danube River; hiking through the Baroque Melk Abbey.

Italian sausage sandwich; a classic ragu; traditional Vietnamese thit kho.

Spiced roasted chicken with toasted orzo pilaf; kale Caesar with Greek yogurt; crispy phyllo ice cream sundae with honey, nuts and halva.

Southern-style smothered chicken; kitchen timers; apple pandowdy.

A flavorful tandoori salmon; favorite kitchen gadgets under $15; a tasting of yogurt; broiled smashed zucchini with garlicky yogurt.

Italian sausage sandwich; a classic ragu; traditional Vietnamese thit kho.

A visit to Lisbon, Portugal, features cod, hot pastries, a stroll of the city's back lanes and fado music; exploring castles of Portuguese royalty in Sintra.

Romania's capital, Bucharest; Transylvania's fortified churches, cobbled merchant towns and castles; Maramures region of Romania.

Vienna's gardens, art and fine music; a trip along the Danube River; hiking through the Baroque Melk Abbey.

A silversmith's workshop; dining on oysters with chef Donal Skehan; Ireland's Eye Ferries.

Exploring Banff National Park in a vintage-style 1930s automobile; cheese, chocolate and exotic meats at The Grizzly House; plants.

The beauty of a robust waterfall.

Italian sausage sandwich; a classic ragu; traditional Vietnamese thit kho.

A flavorful tandoori salmon; favorite kitchen gadgets under $15; a tasting of yogurt; broiled smashed zucchini with garlicky yogurt.

Spiced roasted chicken with toasted orzo pilaf; kale Caesar with Greek yogurt; crispy phyllo ice cream sundae with honey, nuts and halva.

Southern-style smothered chicken; kitchen timers; apple pandowdy.

A visit to Lisbon, Portugal, features cod, hot pastries, a stroll of the city's back lanes and fado music; exploring castles of Portuguese royalty in Sintra.

Romania's capital, Bucharest; Transylvania's fortified churches, cobbled merchant towns and castles; Maramures region of Romania.

Tarte aux pommes classique; tartes des demoiselles; tartin.

Lofoten, an archipelago in the North Atlantic famous for its cod; creating dishes and cocktails inspired by the flavors of the sea at the Holmen Culinary Resort.

Installing vinyl siding on the main house and ADU; revealing the ADU's framed layout; reviewing basement HVAC; installing a three-panel slider to connect indoor and outdoor living.

Lawn mowing basics; how to vet and hire a trustworthy contractor to avoid costly mistakes; installing a concrete paver walkway.

Vienna's gardens, art and fine music; a trip along the Danube River; hiking through the Baroque Melk Abbey.

The beauty of a robust waterfall.

Using herbs in drinks.

Precious violets; easy centerpieces; lilacs; a visit to a Florida clematis farm.

Abbey Road Studios in London; ghostly tales and afternoon tea at Theatre Drury Lane.

A behind-the-scenes look at dry cleaning.

Building a work bench, perfect for a small shop.

Precious violets; easy centerpieces; lilacs; a visit to a Florida clematis farm.

Chef Thierry Blouet offers a tour of Puerto Vallarta's street food; La Docena restaurant; the ins and outs of one of Nuevo Vallarta's biggest resort destinations.

Styling a cheese board with fig leaves, fruit and nuts; warm fig spread; panforte; foraged salad.

A road trip from Chicago to St. Louis showcases new attractions along Route 66, as well as renovations and additions made to existing attractions.

Backroads and waterways of old and new Bangkok, Thailand; the ancient art of crafting a monk's alms bowl; roasting Thai coffee.

Art Nouveau; peat bathing in Olomouc, Moravský Krumlov, Trebon and Konopiste; Holocaust memorial in Terezen.

A snow-covered forest and the calming posture of leafless trees in slumber.

Chef Thierry Blouet offers a tour of Puerto Vallarta's street food; La Docena restaurant; the ins and outs of one of Nuevo Vallarta's biggest resort destinations.

Styling a cheese board with fig leaves, fruit and nuts; warm fig spread; panforte; foraged salad.

Abbey Road Studios in London; ghostly tales and afternoon tea at Theatre Drury Lane.

A behind-the-scenes look at dry cleaning.

Building a work bench, perfect for a small shop.

Precious violets; easy centerpieces; lilacs; a visit to a Florida clematis farm.

Abbey Road Studios in London; ghostly tales and afternoon tea at Theatre Drury Lane.

Chicago thin crust pizza with homemade Italian sausage; a taste test of jarred pasta sauce; pasta e fagioli.

Chef Thierry Blouet offers a tour of Puerto Vallarta's street food; La Docena restaurant; the ins and outs of one of Nuevo Vallarta's biggest resort destinations.

Styling a cheese board with fig leaves, fruit and nuts; warm fig spread; panforte; foraged salad.

A road trip from Chicago to St. Louis showcases new attractions along Route 66, as well as renovations and additions made to existing attractions.

Backroads and waterways of old and new Bangkok, Thailand; the ancient art of crafting a monk's alms bowl; roasting Thai coffee.

Art Nouveau; peat bathing in Olomouc, Moravský Krumlov, Trebon and Konopiste; Holocaust memorial in Terezen.

Charred eggplant; eggplant fritters; ratatouille, spinach and goat cheese omelet.

Exploring fat's misunderstood role in the kitchen; cooking oils, storage tips and fat myths; what makes great olive oil; frying fish in peanut oil with a bold mayo smear.

Harvesting mushrooms; a dish made with mushrooms.

Calabrian panzanella; Burmese tomato salad with shallots and peanuts; tomato conserva; upside-down tomato tart with Parmesan pastry.

Charred eggplant; eggplant fritters; ratatouille, spinach and goat cheese omelet.

Rick Steves takes a look at the rich history, art and culture on offer in Amsterdam, Holland's capital.

The "rebirth" of Florence is powered by Leonardo da Vinci, Rafael and Michelangelo, whose David sculpture and painting of the Sistine takes the Florentine Renaissance to new heights.

Art Nouveau; peat bathing in Olomouc, Moravský Krumlov, Trebon and Konopiste; Holocaust memorial in Terezen.

Backroads and waterways of old and new Bangkok, Thailand; the ancient art of crafting a monk's alms bowl; roasting Thai coffee.

A road trip from Chicago to St. Louis showcases new attractions along Route 66, as well as renovations and additions made to existing attractions.

A snow-covered forest and the calming posture of leafless trees in slumber.

Charred eggplant; eggplant fritters; ratatouille, spinach and goat cheese omelet.

Calabrian panzanella; Burmese tomato salad with shallots and peanuts; tomato conserva; upside-down tomato tart with Parmesan pastry.