Telelatino Network

Psychiatrist Dr. Sidney Freedman visits the 4077th when Col. Potter loses all confidence in himself as a physician.

While under intense enemy shelling in a combat zone, Hawkeye decides it is time to make out his will.

Brady Whitlow of Corto Olive discusses producing Italian-style olive oil; Seghesio Family Vineyards; pesto salmon BLT; pesto chicken salad; spaghetti with basil and pistachio pesto; fusilli with spinach-walnut pesto.

Stefano's chicken fajitas; mango lime salsa; refried beans with bacon; Mexican chocolate shake.

The Castle of Mussomeli sits on top of a steep and pointed rock.

A cookout featuring antipasto rice salad with roasted peppers, artichokes, olives and cheese, giardiniera and mozzarella cheeseburgers.

Neven Maguire visits Santander, where he learns to cook local tapas and tastes unusual ice-cream flavors; his own recipe is grilled marinated chicken Caesar salad with anchovies.

Silvia explores how to make the three meals that have become national treasures in Italy.

The unique history of Los Mochis, a coastal city in the northern region of Sinaloa; street food; two taco recipes.

Gino D'Acampo explores the northwestern region of Liguria, which is home to the Unesco world heritage site of Cinque Terre National Park.

Prosciutto and onion frittata; vegetable polpette; mushroom ragu with greens over polenta.

It is a painful time for everyone when Winchester, suffering from a toothache, refuses to see an Army dentist.

Psychiatrist Dr. Sidney Freedman visits the 4077th when Col. Potter loses all confidence in himself as a physician.

While under intense enemy shelling in a combat zone, Hawkeye decides it is time to make out his will.

Chef Adam Swandon visits Hanuman, one of the most well-known restaurants in Darwin, Australia, owned by renowned chef Jimmy Shu.

The seaside home of Italian tenor Andrea Bocelli in Tuscany; visits to Forte dei Marmi, Lajatico and Lucca.

Alex Polizzi heads to the north of Italy, revisiting Venice and Rome. Alex also gets up close and personal with Maria Callas' costumes in Milan.

It is a painful time for everyone when Winchester, suffering from a toothache, refuses to see an Army dentist.

Psychiatrist Dr. Sidney Freedman visits the 4077th when Col. Potter loses all confidence in himself as a physician.

While under intense enemy shelling in a combat zone, Hawkeye decides it is time to make out his will.

Examining why travel is so important for some members; finding it’s about more than the places they stay and the things they do, but more about who they go with.

Alex Polizzi heads to the north of Italy, revisiting Venice and Rome. Alex also gets up close and personal with Maria Callas' costumes in Milan.

Two desperate outlaws leave a bloody trail behind them as they attempt to track down some missing loot.

The discovery of Apulia is like a chromatic experience: from the all-white Monopoli and Ostuni to the emerald green and deep blue of northern Salento.

Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.

David visits a major Sikh shrine that can host up to 100,000 people per day and gets the opportunity to witness all the preparations up close.

David visits a kid's camp run by his sister; he prepares the campers some food.

Fruity pastry tarts; peanut butter fondue; s'more pie.

Buttermilk fried chicken; buttermilk biscuits; collard greens and ham.

David explores Amritsar and its culture.

The chefs head into the Basque countryside to cook for a local family at their hilltop villa; over an open grill, they fire up a memorable feast featuring local meat and freshly caught fish.

Vegetarian salad rolls with mint; grilled hangar steak with parsley chimichurri; grapefruit and basil sorbet.

David visits his friend Dario and cooks up a meal.

Tomatoes and bread three ways -- bruschetta, ladenia and pizza; kokkinisto, Greek-style beef stew; green bean yiahni.

Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.

If you could decide on one last dish, what would it be? With the help of David's daughters, Emma and Giorgia, the Rocco family cook up their all-time favourite meals.

David visits a kid's camp run by his sister; he prepares the campers some food.

The surgeons suffer a barrage of preferential treatment from the enlisted personnel when they are placed on the camp's promotion board.

A heavyweight boxing champion pays a goodwill visit to the 4077th.

Hawkeye desperately tries to contact his hospitalized father in Maine while the rest of the camp is preoccupied with a bowling match against a group of Marines.

Volpi Foods in St. Louis offers a variety of cured Italian meats; the Hill in St. Louis; macaroni and cheese; veal hamburger parmiciano; braised escarole.

Fruity pastry tarts; peanut butter fondue; s'more pie.

The discovery of Apulia is like a chromatic experience: from the all-white Monopoli and Ostuni to the emerald green and deep blue of northern Salento.

Focaccia di recco; a quick salad matching salty pecorino Romano cheese with sweet pears and peppery arugula; rigatoni with sausage and cabbage.

Continuing his food trails of the Basque Country, Neven explores San Sebastian; the city is unique in having a university dedicated to food, and Neven drops by to meet the director Joxe Mari Aizega.

Silvia and Lina make one of Italy's most treasured Sunday recipes, the famous ragu napolitana; an old school antipasto treat, taralli; direct from Italy, Silvia's mom joins her via webcam to help her create a dessert using a stale old panettone.

A tour of Mazatlán, Sinaloa's resort town with 13 miles of Pacific coastline; chef Luis Osuna's family's restaurant Panama began as a small bakery and has grown into one of Sinaloa's biggest food franchises.

Gino explores the central Italian region of Tuscany, making Chianti in the vineyard where the classic red wine was first produced.

Baked sardines; fennel with anchovies bruschetta; Istrian pasutice with mixed seafood.

The surgeons suffer a barrage of preferential treatment from the enlisted personnel when they are placed on the camp's promotion board.

A heavyweight boxing champion pays a goodwill visit to the 4077th.

Hawkeye desperately tries to contact his hospitalized father in Maine while the rest of the camp is preoccupied with a bowling match against a group of Marines.

David meets with women who are contributing to Bangkok's success - from a Michelin Star street food stall owner, to a 7 year old climate activist.

Gino heads to the rugged region of Calabria with eldest son, Luciano, to experience the Italian "simple life" that he grew up with on his grandfather's farm.

The seaside home of Italian tenor Andrea Bocelli in Tuscany; visits to Forte dei Marmi, Lajatico and Lucca.

The surgeons suffer a barrage of preferential treatment from the enlisted personnel when they are placed on the camp's promotion board.

A heavyweight boxing champion pays a goodwill visit to the 4077th.

Hawkeye desperately tries to contact his hospitalized father in Maine while the rest of the camp is preoccupied with a bowling match against a group of Marines.

Charlie visits a hillside villa, a palace and an auditorium on Italy's Amalfi coast.

The seaside home of Italian tenor Andrea Bocelli in Tuscany; visits to Forte dei Marmi, Lajatico and Lucca.

Chef Adam Swandon visits Hanuman, one of the most well-known restaurants in Darwin, Australia, owned by renowned chef Jimmy Shu.

A bandit (Alberto Ruschel) falls in love with the schoolteacher who has been kidnapped by his gang.

Salento marks the end of the land with its Finibus Terrae Sanctuary rising up on the southernmost point of the region in Santa Maria di Leuca.

After waking up early, Rob and Craig take a tour of Poggio Foco to spot the elusive wild boar that inhabit the farm.

David is in Delhi, taking in all the sites, sounds and street food; after spending some time in the crazy crowds of Old Delhi, he decides to head for the greener pastures of ITC Grand Bharat, a golf resort and a peaceful oasis just outside the city.

David spends time with the Mattiucci Brothers who are known in Naples for their independent fishing operation. David learns the ins and outs of the business and the family that runs it.

Stefano's tourtiere; sweet tomato ketchup; vegetable medley.

Thai coconut shrimp curry; toasted coconut cupcakes; coconut mango smoothie.

David finds a tranquil vineyard outside of Mumbai that produces fine wine, inspiring an Italian-Indian culinary adventure.

The chefs head to the Tuscan coast to live Rob's dream of rustic fishing on the ocean.

General Tso's chicken; garlicky stir-fried baby bok choy; iced green tea with litchee.

David travels just off the coast of Naples to the island of Procida, where he takes a walking tour from a local named Mr. Time. On the Island David takes a donkey ride to port and dives for sea urchins for his afternoon lunch.

Classic fasolada; baked giant beans with honey and dill; braised chickpeas with pork shanks.

After waking up early, Rob and Craig take a tour of Poggio Foco to spot the elusive wild boar that inhabit the farm.

Canada has an international reputation for having some of the best icewine; David and guest Don Ziraldo, co-founder of Inniskillin, discuss the creation of the world-renowned icewine company, while making dishes with it of course.

David spends time with the Mattiucci Brothers who are known in Naples for their independent fishing operation. David learns the ins and outs of the business and the family that runs it.

Col. Potter decides to paint a picture of the 4077th crew for Mildred's birthday.

While Hawkeye is serving as paymaster, a goat eats $22,000 in cash.

Mildred writes a letter to Hawkeye; and a sergeant tries to kill the captive sniper responsible for his lieutenant's injuries.

Mario Fantasma, owner of Paradise Locker Meats, discusses heritage pork; tour of Lidia's Kansas City; Nelson-Atkins Museum of Art; steak pizzaiola; roasted potato wedges; ricotta cookies.

Stefano's tourtiere; sweet tomato ketchup; vegetable medley.

Salento marks the end of the land with its Finibus Terrae Sanctuary rising up on the southernmost point of the region in Santa Maria di Leuca.

Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.

In the final stop on his Basque Country food trail, Neven visits the Ordizia food market to get a taste for the local food culture; he calls in on a traditional Basque cider house which produces eleven different ciders.

Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.

A walking tour through the quiet colonial town of El Fuerte, one of Mexico's "magic towns"; Hotel Posada Hidalgo's cauques; lobster recipes.

Gino D'Acampo explores Piedmont, a northern region that borders France and Switzerland and sits at the foot of the Alps; it is known for sophisticated cuisine and wines such as barolo, but it is also home to a truffle festival in the town of Alba.

Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers.

Col. Potter decides to paint a picture of the 4077th crew for Mildred's birthday.

While Hawkeye is serving as paymaster, a goat eats $22,000 in cash.

Mildred writes a letter to Hawkeye; and a sergeant tries to kill the captive sniper responsible for his lieutenant's injuries.

Chef Adam Swandon visits Hanuman, one of the most well-known restaurants in Darwin, Australia, owned by renowned chef Jimmy Shu.

With the Chef's time in Sardinia coming to an end and Naples on the horizon, they plan a final cookout at Gioele's fig farm using his huge outdoor grill.

Neven goes fishing for razor clams; he visits the Estaminé Restaurant where he meets owner and manager Isabel Vincente.

Col. Potter decides to paint a picture of the 4077th crew for Mildred's birthday.

While Hawkeye is serving as paymaster, a goat eats $22,000 in cash.

Mildred writes a letter to Hawkeye; and a sergeant tries to kill the captive sniper responsible for his lieutenant's injuries.

Alex Polizzi heads to the north of Italy, revisiting Venice and Rome. Alex also gets up close and personal with Maria Callas' costumes in Milan.

Michela Chiappa samples dishes with the Algieri family in Snowdonia.

A bandit (Alberto Ruschel) falls in love with the schoolteacher who has been kidnapped by his gang.

Domenica, a farmer girl from Val Brembana, becomes the au pair girl of the Chiocchietti family in Rome.

A hot air baloon in sunset above the lake of CIngoli becomes metaphor of the slow and romantic tour of the hills between the Appennines and the Adriatic sea.

The chefs present substantial and efficient meals to the fireside for winter.

David journeys off the beaten path in Zanzibar to the small fishing village of Jambiani; during his stay on the island, David witnesses the daily life of the locals, from seaweed harvesting to spear fishing for fresh octopus.

Agnolotti del plin; le financiera; tagliatelle with truffles.

Brined turkey breast with sage; salt-baked snapper; salted chocolate caramels.

Polenta lasagna; salt cod and potato bake; Stefano's simple side salad.

Local chef and foodie Andrew Draper takes David on a culinary journey through his hometown of Durban, South Africa; from trendy cafes to massive street markets, they get a taste of how the locals eat, with a focus on huge amounts of barbecued meats.

Surrounded by snow, Rob and Craig introduce a Canadian Candle to the outdoor kitchen -- a flaming log that acts as a stove top en plein air.

Stefano's nachos supreme; turkey club panini; sweet and spicy candied peanuts.

Onion Focaccia; la farinata, walnut sauce, basil pesto.

Phyllo-wrapped feta with poppy seeds and honey; roasted chicken stuffed with olives and figs; clay-baked lentils with spices, honey and vinegar.

The chefs present substantial and efficient meals to the fireside for winter.

Who doesn't love fast food especially when it's gourmet? Through his travels around the world, guest Matt Basile continues to expand and evolve with his fast food recipes; from American Smash Burgers to Korean Fried Chicken Sandwiches, David and Matt indulge in delicious homemade fast food.

Agnolotti del plin; le financiera; tagliatelle with truffles.

Maj. Reddish tries to bribe an injured North Korean pilot to defect; Charles falls in love with a Red Cross worker.

B.J. attempts to pull off the ultimate practical joke on Hawkeye.

A nurse who was close to Hawkeye is killed; Klinger tries to talk Charles into backing a business venture.

Piazza DiMaggio and the National Italian-American Sports Hall of Fame in Chicago; LaFrieda Meats; pasta with lentils; Italian beef sandwich; lemon ice.

Brined turkey breast with sage; salt-baked snapper; salted chocolate caramels.

A hot air baloon in sunset above the lake of CIngoli becomes metaphor of the slow and romantic tour of the hills between the Appennines and the Adriatic sea.

Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.

Neven starts his culinary journey through Italy in Venice with a trip up the Grand Canal; Neven finishes this first program with a recipe for a Peach and Amaretti sponge cake.

Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen.

The people of the tiny village of Jinetes in the mountains of Sinaloa manage to preserve their customs and recipes for generations.

Gino begins his journey on the Amalfi coast, where he visits the picture perfect village of Positano, uncovering food traditions kept alive by passionate locals.

Sweet potato chickpea gnocchi with gorgonzola; beet and carrot salad; turbot.

Maj. Reddish tries to bribe an injured North Korean pilot to defect; Charles falls in love with a Red Cross worker.

B.J. attempts to pull off the ultimate practical joke on Hawkeye.

A nurse who was close to Hawkeye is killed; Klinger tries to talk Charles into backing a business venture.

Gino takes daughter, Mia, who shares his passion for cooking to the Gallura region of Northern Sardinia, to learn how local culture and recipes are traditionally handed down through Italian families.

Gino is left unsupervised with his in-laws, Elizabeth and Malcom, as they head to the stunning Cilento coast to unlock the locals' secret to long life, the Mediterranean diet.

Gino's journey of the Adriatic coast brings him to the mountain range of Gargano National Park and he visits Polignano a Mare, a town that teeters 20m above the sea on a maze of caves.

Gino's journey along the Adriatic coast brings him to the Puglian countryside, where he visits a masseria, or farmhouse, where so many ingredients are grown. He then heads to the small town of Cisternino. Finally he reaches the white city of Ostuni.

Maj. Reddish tries to bribe an injured North Korean pilot to defect; Charles falls in love with a Red Cross worker.

B.J. attempts to pull off the ultimate practical joke on Hawkeye.

A nurse who was close to Hawkeye is killed; Klinger tries to talk Charles into backing a business venture.

Abby Richter (Katherine Heigl) is a lovelorn TV producer who, despite a long and arduous search for the perfect mate, is hopelessly single. The battle of the sexes heats up when her employers team her up with Mike Chadway (Gerard Butler), an opinionated TV celebrity who plans to put Abby through the wringer to prove his own theories about what makes men and women tick.

Domenica, a farmer girl from Val Brembana, becomes the au pair girl of the Chiocchietti family in Rome.

Carlo Verdone takes on a role in each of three stories, all set in Rome on the same day. In the first, Leo (Verdone), a shy and stumbling Spanish tourist, discovers unexpected romance after meeting beautiful Marisol (Mario Brega). Meanwhile, Enzo (also Verdone), a braggart known for his audacious stories, looks to take a vacation but finds his arrogance has scared off any would-be travel companion

North-Western Tuscany appears as a pointed shape between Liguria's inland and Emilia's Appennines.

Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.

David helps with a feast at an agriturismo outside of Siena to welcome American guests for 4th of July weekend.

Pasta cacio and pepe.

Neven goes fishing for razor clams; he visits the Estaminé Restaurant where he meets owner and manager Isabel Vincente.

Stove-top clam bake; seafood sauce; whoopie pies.

David travels to Florence for gelato.

Italian League soccer weekly review.

Preview of this weekend's Italian league soccer matches.

From Via del Mare Stadium in Lecce, Apulia, Italy.

David meets with women who are contributing to Bangkok's success - from a Michelin Star street food stall owner, to a 7 year old climate activist.

Called sfizi or antipasti in Italian, these little bites can be had as snacks or part of an entire meal. David spends the day making some of his favorite snacks that are fun to make and easy to eat.

The chefs present substantial and efficient meals to the fireside for winter.

Gino's next rail journey takes him on a trip of a lifetime, through the Tuscan countryside on a historic steam train, Treno Natura.

Silvia cooks three deceptively simple and light Colazione all'Italiana dishes; it's said that breakfast is the most important meal of the day and these dishes prove they can still be a touch decadent.

Chef Adam Swandon visits Hanuman, one of the most well-known restaurants in Darwin, Australia, owned by renowned chef Jimmy Shu.

Highlights from the 2025 Salsa in Toronto Festival tour featuring performances, social dancing, and standout moments from events across Toronto.

Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.

Dishes using ricotta, including bruschetta, crespelle manicotti and chocolate chip ricotta cookies.

Cheese crisp bowls filled with a colorful salad; bucatini with broccoli walnut pesto; turkey stuffed peppers.

Feeling the pulsing energy of Naples, Chef Rob and Craig head out on a food tour with a local expert named Sonia.

This week Gino's starting his journey in Italy's food capital Bologna; before jumping on the train he picks up a snack for his journey, a Bolgnese classic, and a childhood favourite for Gino - panino with mortadella.

Exploring how the club came to be and how it works; meeting the members who make up the club; going to Kenya, South Africa, and Canada to see if millionaire holiday swaps are all they are cracked up to be.

His heart recently broken, plastic surgeon Danny Maccabee (Adam Sandler) pretends to be married so he can enjoy future dates with no strings attached. His web of lies works, but when he meets Palmer (Brooklyn Decker) -- the gal of his dreams -- she resists involvement. Instead of coming clean, Danny enlists Katherine (Jennifer Aniston), his assistant, to pose as his soon-to-be-ex-wife. Instead of

Facing unemployment and his girlfriend's rejection, writer Eddie Morra is sure that he has no future. That all changes when an old friend gives him a drug that produces enhanced mental acuity. Stoked on the untested chemical, Eddie rises to the top of the financial world and attracts the attention of a tycoon (Robert De Niro) who intends to use him to make a fortune. But terrible side-effects and

Carlo Verdone takes on a role in each of three stories, all set in Rome on the same day. In the first, Leo (Verdone), a shy and stumbling Spanish tourist, discovers unexpected romance after meeting beautiful Marisol (Mario Brega). Meanwhile, Enzo (also Verdone), a braggart known for his audacious stories, looks to take a vacation but finds his arrogance has scared off any would-be travel companion

A sailor falls in love with a prostitute.

The racing circuit is what comes to mind when speaking of Mugello but this area where the Appeninic Passes mark the borders with Romagna reveals an unknown corner of Tuscany.

Pasta cacio and pepe.

Chefs Craig Harding and Rob Rossi touch down in Barcelona, Spain.

The chefs soak up Mendozan culture, eat incredible barbeque and drink the Malbec wine that the region is famous for.

Chefs Craig Harding and Rob Rossi touch down in the city of Palermo in Sicily to begin the cooking adventure of a lifetime.

Feeling the pulsing energy of Naples, Chef Rob and Craig head out on a food tour with a local expert named Sonia.

From Via del Mare Stadium in Lecce, Apulia, Italy.

Gino takes daughter, Mia, who shares his passion for cooking to the Gallura region of Northern Sardinia, to learn how local culture and recipes are traditionally handed down through Italian families.

From Stadio Giuseppe Meazza in Milan, Lombardy, Italy.

The seaside home of Italian tenor Andrea Bocelli in Tuscany; visits to Forte dei Marmi, Lajatico and Lucca.

From Olimpico Stadium in Rome, Lazio, Italy.

Silvia cooks three deceptively simple and light Colazione all'Italiana dishes; it's said that breakfast is the most important meal of the day and these dishes prove they can still be a touch decadent.

Chef Adam Swandon visits Hanuman, one of the most well-known restaurants in Darwin, Australia, owned by renowned chef Jimmy Shu.

Winter minestrone that can be made with any hearty green; matalotta-style mixed fish stew.

Onion and potato gratin; rosemary chickpeas; pork chops with mushrooms and pickled pepperoncini.

Some favourite recipes from the beloved Amalfi coast.

Gino takes daughter, Mia, who shares his passion for cooking to the Gallura region of Northern Sardinia, to learn how local culture and recipes are traditionally handed down through Italian families.

Exploring Flavio Belli's extraordinary life as a rebellious activist, accomplished artist, passionate collector and respected curator.

An Irish art history student becomes an au pair for an Italian family.

His heart recently broken, plastic surgeon Danny Maccabee (Adam Sandler) pretends to be married so he can enjoy future dates with no strings attached. His web of lies works, but when he meets Palmer (Brooklyn Decker) -- the gal of his dreams -- she resists involvement. Instead of coming clean, Danny enlists Katherine (Jennifer Aniston), his assistant, to pose as his soon-to-be-ex-wife. Instead of

A sailor falls in love with a prostitute.

The Piacenza area sums up the variety of Emilia's territory.

A huge food show in Buenos Aires run by the best chefs in the country provides great inspiration for Rob and Craig.

David Rocco embarks on a culinary adventure to explore Mumbai's vast and extraordinary food scene with only a weekend to spend in the city.

David visits the seaside Tuscan town of Orbetello, where a co-op of fisherman not only fish on the lagoons for eel, seabream and sea bass, but also run the entire smoking and canning operation as well as a seaside restaurant.

Strawberry tall cake; cappuccino baked Alaska.

Grilled tuna Niçoise salad; quick chicken taco salad; bacon-and-egg Caesar salad.

David and friends volunteer at a Gurudwara Bangla Sahib to serve food.

The chefs travel deep into the countryside for a true asado barbeque experience before heading up into the delta of the Rio de la Plata.

Anise wine cookies; biscotti with pistachios and cherries; Stefano's baci.

David visits a unique area of Tuscany where the sea meets farm country.

Zucchini-yogurt pie; lamb baked in Greek yogurt; Greek yogurt cheesecake.

A huge food show in Buenos Aires run by the best chefs in the country provides great inspiration for Rob and Craig.

David and chef Craig Wong, a Canadian Chinese-Jamaican chef, uses his mixed background to create fusion dishes where he is able to take the best of each culture to create something exciting and new.

David visits the seaside Tuscan town of Orbetello, where a co-op of fisherman not only fish on the lagoons for eel, seabream and sea bass, but also run the entire smoking and canning operation as well as a seaside restaurant.

Mildred writes a letter to Hawkeye; and a sergeant tries to kill the captive sniper responsible for his lieutenant's injuries.

Klinger takes "cool pills"; Hawkeye and B.J. arrange to get a movie banned in Boston to the 4077th.

Tricks seem to overrule treats on Halloween when a rowdy group of Marines ends up as patients. Guest starring George Wendt and Andrew Dice Clay.

Crabbing off Tangier Island in Virginia; mussels Triestina; stuffed tomatoes; crabcakes.

Strawberry tall cake; cappuccino baked Alaska.

The Piacenza area sums up the variety of Emilia's territory.

Grilled corn, zucchini and tomato salad; spicy lobster linguine.

A traditional Basque cider house produces 11 different ciders and serves steaks; traditional cheese-making techniques; chestnut and wild mushroom soup with cider; sheep's cheese, red onion and rosemary focaccia.

Silvia returns to the kitchen to take you through 3 dishes from the famous region of Emilia-Romagna in Italy, known not only for its stunning landscape but also for the beauty and richness and of its food.

Riding the first section of the El Chepe railway, from Los Mochis to El Fuerte; gourmet offerings from the train's restaurant; having a drink in the train's terrace; a breakfast based on Sinaloan classics.

Gino D'Acampo sails to the island of Capri and unearths the origins of Italy's most famous digestivo; on the mainland, Gino goes in search of an ingredient that packs a punch in the culinary world and creates two show-stopping dishes along the way.

Crespelle manicotti with spinach; shrimp and spaghetti in lemon cream sauce.

Mildred writes a letter to Hawkeye; and a sergeant tries to kill the captive sniper responsible for his lieutenant's injuries.

Klinger takes "cool pills"; Hawkeye and B.J. arrange to get a movie banned in Boston to the 4077th.

Tricks seem to overrule treats on Halloween when a rowdy group of Marines ends up as patients. Guest starring George Wendt and Andrew Dice Clay.

Neven visits Lisbon, a city that is becoming a top tourist destination; he visits its oldest coffee shop, Café A Brasileira; he cooks with David Vieira and makes his own version of the Portuguese chocolate mousse.

Between rustling up curries and discovering a family history, Michela tries to persuade the Aslam family to reveal the ingredients of their secret spice mix.

Exploring how the club came to be and how it works; meeting the members who make up the club; going to Kenya, South Africa, and Canada to see if millionaire holiday swaps are all they are cracked up to be.

Mildred writes a letter to Hawkeye; and a sergeant tries to kill the captive sniper responsible for his lieutenant's injuries.

Klinger takes "cool pills"; Hawkeye and B.J. arrange to get a movie banned in Boston to the 4077th.

Tricks seem to overrule treats on Halloween when a rowdy group of Marines ends up as patients. Guest starring George Wendt and Andrew Dice Clay.

Chef Adam Swandon visits Hanuman, one of the most well-known restaurants in Darwin, Australia, owned by renowned chef Jimmy Shu.

The seaside home of Italian tenor Andrea Bocelli in Tuscany; visits to Forte dei Marmi, Lajatico and Lucca.