Food Network

The Hairy Bikers prepare delicious festive party food, from a trio of canapes to porchetta pork loin. They're joined by special guest, Denise Lewis.

Michel cooks the best produce Southern France has to offer. Friends and family join the festivities as he serves up delicious Christmas dishes and the perfect festive drinks.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Ina prepares three easy canapes that are perfect for the holiday season including, salmon tartare. Also, mixologist Brian Van Flandern makes two delicious cocktails.

Jamie shows how to pull everything together for a perfect Christmas Day with festive tacos and a Bloody Mary seafood platter. Plus, he shows how to make the best of leftovers.

The Hairy Bikers prepare delicious festive party food, from a trio of canapes to porchetta pork loin. They're joined by special guest, Denise Lewis.

Tom shares his recipes for his favourite meal of the year - Christmas Dinner! The menu features roast turkey with all the trimmings, including pork and black pudding stuffing.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Ina prepares three easy canapes that are perfect for the holiday season including, salmon tartare. Also, mixologist Brian Van Flandern makes two delicious cocktails.

Jamie shows how to pull everything together for a perfect Christmas Day with festive tacos and a Bloody Mary seafood platter. Plus, he shows how to make the best of leftovers.

The Hairy Bikers prepare delicious festive party food, from a trio of canapes to porchetta pork loin. They're joined by special guest, Denise Lewis.

Ree Drummond tackles a whole host of holiday questions, and the answers include cheesy lasagne dip and chips and a festive salad perfect for the big day.

Ree Drummond makes an array of retro holiday food that has stood the test of time. She bakes festive Mexican wedding cookies and a classic cheese fondue.

Jamie shows how to pull everything together for a perfect Christmas Day with festive tacos and a Bloody Mary seafood platter. Plus, he shows how to make the best of leftovers.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Ina prepares three easy canapes that are perfect for the holiday season including, salmon tartare. Also, mixologist Brian Van Flandern makes two delicious cocktails.

Michel cooks the best produce Southern France has to offer. Friends and family join the festivities as he serves up delicious Christmas dishes and the perfect festive drinks.

Tom shares his recipes for his favourite meal of the year - Christmas Dinner! The menu features roast turkey with all the trimmings, including pork and black pudding stuffing.

The bakers use cookies to show off their idea of Christmas future. Then, they build baked and breakable gift displays filled with more cookies.

Jesse Palmer challenges the eight bakers to turn breakfast items into Thanksgiving desserts. Next, the competitors team up to create potluck-inspired desserts.

Three teams of master festive bakers and their ice sculptors compete to show off a new side of Mrs. Claus in out-of-this-world cake designs and displays.

The baking teams make a gingerbread display depicting Christmas with monsters and incorporate an oozing caramel dessert.

The Bikers add some winter sunshine to festivities with dishes such as turkey jambalaya and spicy lamb shank. Nicki Chapman joins them in the kitchen.

Nigel Slater shares his favourite festive dishes, from tempting treats to a feast on the big day. And, in Norway he sees how Scandinavian flavours capture the essence of Christmas.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Holiday Brunch. Ina assembles a gorgeous seasonal brunch. On the menu are morning glory muffins, a fresh fruit platter, shakshuka with feta, and a spicy bloody Mary.

Jamie gives the lowdown on all the recipes needed for the perfect Christmas Day, simple and succulent turkey, tasty stuffing, golden roasties, luscious gravy and veg.

The Bikers add some winter sunshine to festivities with dishes such as turkey jambalaya and spicy lamb shank. Nicki Chapman joins them in the kitchen.

Gordon prepares a set of sumptuous Christmas dishes. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Holiday Brunch. Ina assembles a gorgeous seasonal brunch. On the menu are morning glory muffins, a fresh fruit platter, shakshuka with feta, and a spicy bloody Mary.

Jamie gives the lowdown on all the recipes needed for the perfect Christmas Day, simple and succulent turkey, tasty stuffing, golden roasties, luscious gravy and veg.

The Bikers add some winter sunshine to festivities with dishes such as turkey jambalaya and spicy lamb shank. Nicki Chapman joins them in the kitchen.

Ree reveals her favourite shortcuts as she shares last-minute food ideas for the holidays. She uses refrigerated bread dough for a yummy Christmas tree pizza.

Ree Drummond celebrates the holidays with special seasonal eats. For brunch, there's smoked salmon Benedict, and an elegant creamy mushroom soup.

Jamie gives the lowdown on all the recipes needed for the perfect Christmas Day, simple and succulent turkey, tasty stuffing, golden roasties, luscious gravy and veg.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Holiday Brunch. Ina assembles a gorgeous seasonal brunch. On the menu are morning glory muffins, a fresh fruit platter, shakshuka with feta, and a spicy bloody Mary.

Nigel Slater shares his favourite festive dishes, from tempting treats to a feast on the big day. And, in Norway he sees how Scandinavian flavours capture the essence of Christmas.

Gordon prepares a set of sumptuous Christmas dishes. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert.

The bakers lovingly craft cookies that celebrate Christmas weddings. Then they create 3-D Christmas trees inspired by plants found deep in the desert.

The seven bakers make advent calendar-inspired desserts with a surprise inside. Plus, they make one cheesecake with three flavours.

The remaining baking teams and their ice sculptors create the ultimate night before Christmas cake display featuring Santa Claus, for the $25,000 prize.

The baking teams turn their favourite holiday window scene into a gingerbread display with an animated element and a champagne dessert.

The chefs get a small budget to make grilled cheese sandwiches. The final two chefs must make their best holiday meal, but Guy swaps their bags.

The chefs use tasty samples to make their favourite holiday meal. Next, they create decadent festive desserts, the final two make a New Year's Eve meal.

Jamie prepares the centrepiece at every Christmas - the turkey. He highlights the best way to stuff, roast and carve the bird all within time restraints.

Jamie serves up more Christmas favourites, including pancakes, carpaccio salad, gammon and Kedgerees.

Jamie makes the most of Christmas vegetables. He shares his recipe for the best roast potatoes and tips on the best use of leftovers.

Jamie showcases some new ways to approach Christmas desserts. A panettone winter pudding bombe with ice-cream is one of many delicious alternatives on offer.

Jamie offers insightful tips on how to make perfect party treats and tasty finger food. Dishes include cheese fondue and pumpkin soup.

Chef James Martin creates a special Christmas menu. He serves up figs and apple chutney, Yorkshire pot with creamed leeks, Stollen cake and biscotti.

Gordon prepares a set of sumptuous Christmas dishes. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert.

Jamie Oliver and his family prepare for a unique Christmas, from creating edible presents and a gorgeous Christmas dinner to reinventing leftovers.

Four cookie-making couples create two Christmas gift tags and construct a fortress fit to withstand a snowball fight for a $10,000 prize.

Five cookie makers take on a new DIY Christmas decor trend: string art! Plus, they construct spinning Christmas cookie carousels for $10,000.

Jamie prepares the centrepiece at every Christmas - the turkey. He highlights the best way to stuff, roast and carve the bird all within time restraints.

Jamie serves up more Christmas favourites, including pancakes, carpaccio salad, gammon and Kedgerees.

Jamie makes the most of Christmas vegetables. He shares his recipe for the best roast potatoes and tips on the best use of leftovers.

Jamie showcases some new ways to approach Christmas desserts. A panettone winter pudding bombe with ice-cream is one of many delicious alternatives on offer.

Jamie offers insightful tips on how to make perfect party treats and tasty finger food. Dishes include cheese fondue and pumpkin soup.

Chef James Martin creates a special Christmas menu. He serves up figs and apple chutney, Yorkshire pot with creamed leeks, Stollen cake and biscotti.

Gordon prepares a set of sumptuous Christmas dishes. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert.

Gordon proves there's more to Christmas food than turkey. He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington.

Jamie Oliver heads to Aosta Valley in northern Italy. He shares his favourite festive recipes such as a mouth-watering porchetta, the staple turkey dish and a stunning tiramisu.

Jamie Oliver and his family prepare for a unique Christmas, from creating edible presents and a gorgeous Christmas dinner to reinventing leftovers.

Guy Fieri samples Tennessee's holiday traditions. In Hendersonville a barbecue joint serves up shoulder pull and a holiday ham with a fiery finish.

Guy tries a family-run place in Maine where stuffed turkey and stuffed lobster are on the menu. Next, he goes to a Greek joint serving holiday lamb.

Buddy builds a life-size gingerbread house to compete against a huge snow globe designed by David Gallo. Courtney Quinn and Jason Chatfield pick the winner.

The six bakers create a twist on traditional Hanukkah jelly doughnut-inspired desserts. And, they make holiday decorated upside-down cakes.

'Tis The Season To Be Jolly! Competition heats up when Buddy splits the bakers into a Girls vs. Boys showdown. They must create Christmas-themed cakes for a charity party.

The three teams show what the holidays will look like in the future using gingerbread and a very space-age ingredient: freeze-dried berries.

Guy gives each chef a gift basket filled with eclectic items they must use to make a holiday party lunch.

The chefs make their best holiday starter using every other aisle of the store. The final two flip the basic ingredients for a fruitcake into a family feast.

Christmas sparkle comes to the iconic tent as famous faces join Paul, Prue, Noel and Matt to compete in festive-themed baking challenges.

Christmas sparkle comes to the iconic tent as famous faces join Paul, Prue, Noel and Matt to compete in festive-themed baking challenges.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

It's a traditional American meal with a modern twist. Ina Garten's stress-free holiday meal includes roast turkey, smashed sweet potatoes and spinach gratin.

Five cookie makers come up with party costumes for gingerbread men. They also construct candy-filled versions of Downtown North Pole.

Five cookie makers reveal who's on Santa's nice and naughty list and create a display of cookie angel figurines filled with good spirits.

Christmas sparkle comes to the iconic tent as famous faces join Paul, Prue, Noel and Matt to compete in festive-themed baking challenges.

Christmas sparkle comes to the iconic tent as famous faces join Paul, Prue, Noel and Matt to compete in festive-themed baking challenges.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Buddy Valastro competes against Lego artists Corey and Travis Samuels to build the most unique toy. The Lego team create a life-size action figure.

Buddy goes up against glassblower Deborah Czeresko to make light-filled creations. Buddy's piece depicts an amusing Christmas Eve accident.

Buddy competes against animatronic expert Lou Nasti. Judges Jason Chatfield and Courtney Quinn decide whose piece tells the best Christmas story.