Travel Channel

'S3/E3 - Death From Above'. On almost no sleep, our miners have split into two groups and set out into Greenland's dangerous landscape for a recon into a deadly valley.

'S2/E8 - The New Hampshire Barn'. Mark Bowe and the guys make a rare trip north to dismantle an enormous 200-year-old barn.

'S2/E9 - The Pipestem Project'. Mark Bowe and the guys restore an 1856 log cabin using wood from the original cabin, an old barn and a local sawmill.

'S9/E7 - Magnificent Mississippi River'. Andrew follows Mark Twain's path down the Mississippi River for a taste of Americana. He tries frog legs, hunts wood duck and samples fish ribs.

'S1/E3 - Blue Plate Specials'. Guy finds incredible specials all over America. He gets the secret to great Italian beef in Chicago, before heading west for the special breakfast, LA-style.

'S1/E4 - Breakfast'. Guy is up early for some of America's best breakfast joints. He tries the famous 'Garbage Plate' in Kenosha, before checking out the Chili Verde omelette in Boulder City.

'S1/E1 - Terror in Tanzania'. Two survivalists, EJ Snyder and Kellie Nightlinger, put their skills to the test to survive the African Serengeti for 21 days with no food, water or clothes.

'S5/E3 - Lost Gold Of Scotland'. Josh Gates heads to the Scottish Highlands. His search focuses on a huge gold reserve hidden after the Jacobite uprising of 1745 and never recovered.

'S1/E9 - Wolves At The Door'. When a pack of wolves begins stalking the streets of downtown McCarthy, the residents must unite to protect their way of life in their historic frontier town.

'S1/E10 - Starvation Country'. Extreme weather threatens the locals who must brave the frozen wilderness to hunt big game. Plus, a landowner begins to open the frontier to the outside world.

'S8/E4 - Shanghai'. Andrew Zimmern travels across the globe to try the world's most exotic foods. He visits markets and restaurants to sample incredible and unique cuisines.

'S8/E6 - The Bronx'. Andrew Zimmern travels across the globe to try the world's most exotic foods. He visits markets and restaurants to sample incredible and unique cuisines.

'S3/E5 - Manila'. From popular street snacks to classic homemade stews, Andrew reveals Manila's iconic foods. Whole roasted pork and crispy batter-fried quail eggs are on the menu.

'S2/E2 - American Nazis'. From the rallies held at Madison Square Garden, to the plots to steal the secrets to the nation's weapons of war, the American Nazis terrorised the USA in the 1930s.

'S9/E5 - Chasing Africa's Atlantis'. The once-luxurious emporium of Rhapta disappeared centuries ago. Josh Gates dives into remote waters off Zanzibar in search of Africa's Atlantis.

'S8/E3 - Bermuda'. Andrew Zimmern explores the landscape and cuisine of Bermuda, a British territory with Caribbean soul. He has native dishes like fish chowder, spiny lobster and cassava pie.

'S8/E4 - North Carolina's Triangle'. Andrew Zimmern digs into the treasures of Raleigh, Durham and Chapel Hill. He finds a booming food scene bursting with southern influences.

'S1/E6 - Lizard Demon of Wood County'. Reports of alleged reptile-human hybrid roaming around West Virginia's Wood County are investigated by the team. Could there be a reptoid?

'S1/E2 - Hell And High Water'. Ben is running out of food, but sudden snow gives hope of tracking wild game, while a promising dig site prompts Boyce to haul in his mining equipment.