Travel Channel

'S3/E5 - Manila'. From popular street snacks to classic homemade stews, Andrew reveals Manila's iconic foods. Whole roasted pork and crispy batter-fried quail eggs are on the menu.

'S7/E1 - The Hamptons'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E2 - Queens'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E3 - Chicago: A Second Bite'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E4 - Door County'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S3/E13 - A Massive Discovery'. The team decide to split up and corner Bigfoot. Mireya travels on horseback to find evidence, while Ronny recruits a psychic specialist to find the creature.

'S3/E14 - Into Bigfoot's Den'. When Russell films a shocking piece of video evidence, the whole team assembles to follow the trail. Their search culminates in a monumental discovery.

'S3/E1 - Memphis'. Andrew uncovers the edible icons of Memphis. He explores specialities from fried catfish and thick bologna to juicy ribs and the famous Elvis sandwich.

'S3/E2 - Philadelphia'. Andrew turns to Philadelphia for iconic meals. From cheese steak to water ice to 'scrapple,' this city's famous flavours and historic recipes are a knockout.

'S6/E21 - Cartagena'. Andrew Zimmern delights in the tempting flavours of Cartagena. From fish and egg arepas and seafood stews to bedroom-boosting fruits he tastes the coast in every bite.

'S6/E22 - Dominican Republic'. Andrew is on a culinary tour of the Dominican Republic, a meat lover's paradise. He samples roast pig, seven-meat stew and finds this place full of surprises.

'S6/E23 - Oaxaca'. Andrew explores regional specialities in Oaxaca, Mexico. From mole negro, tortilla with pork lard to egg bread dunked in hot chocolate, local tradition flavours each bite.

'S6/E24 - Baja'. Andrew explores the seafood-rich cuisine of Baja California, Mexico. Smoked tuna, fish tacos, and zesty seafood cocktail hangover cures - Baja's cuisine is sensational!

'S3/E11 - Barnwood Leftovers Get Upcycled'. The team are finding creative uses for their leftovers. They use them to build a Parts and Pieces Pavilion to sell their scraps as upcycled products.

'S3/E12 - Wild Rock Pavilion'. Using custom 21st century steel brackets and hand-hewn 19th century beams, the team create a one-of-a-kind pavilion for the Wild Rock Community Center.

'S8/E4 - Rain Gear Is Going On'. Chappie Cook's team struggle to lift 600-pound rafters on the cabin's roof. Then, Chris works on drying out his cabin and Jeff installs his cabin's windows.

'S8/E5 - Game Changer'. Jeff struggles with the front deck for his cabin. Then, Chappie's team uncovers a major error while building the exterior insulation and Chris runs out of materials.

'S3/E4 - Providence'. Andrew reveals Providence's iconic foods. Local favourites include Johnny cakes, coffee milk, grilled pizza and the legendary Rhode Island clam chowder.

'S3/E5 - Manila'. From popular street snacks to classic homemade stews, Andrew reveals Manila's iconic foods. Whole roasted pork and crispy batter-fried quail eggs are on the menu.

'S1/E6 - Camp Terror'. Keith fears Portlock is cursed when he learns the horrifying history of the mysterious coin. Later, Ash regrets ignoring a warning not to venture into an abandoned mine.

'S1/E7 - We're The Prey'. The team is unnerved by evidence that Nantinaq may be lurking in the water, and things get out of control when they spot an inexplicable blaze in the woods.

'S9/E6 - Cruising the Pacific Coast Highway'. Andrew cruises up America's most scenic highway. He goes hagfish fishing, eats the reproductive organs of sea urchins and forages for molluscs.

'S5/E15 - Marrakesh'. Andrew is in Marrakesh, Morocco, to reveal unique cooking methods and ancient recipes for dishes like pigeon meat pies and whole lamb slow roasted in underground ovens.

'S5/E16 - Madrid'. Andrew reveals the most famous foods in Spain's capital. From succulent roasted piglet to fried calamari sandwiches and tapas, the food is a culinary and social experience.

'S6/E5 - Trapper's Birthday'. After a rip-roaring fistfight in the woods, the AIMS team gathers to remember Trapper on his birthday. Huckleberry busts out a jar of his famous concoction.

'Eli Roth Presents: The Legion Of Exorcists. S1/E5 - Demonic Provocation'. All is not what it seems when a pastor's son exhibits signs of possession. Plus, an exorcist's girlfriend becomes the victim of a demonic attack.

'S2/E8 - Donner Party And Skinwalker'. Don Wildman recounts a tragic expedition. Plus, he reveals evidence suggesting that Harry Houdini was murdered and investigates a shapeshifting creature.

'Extraterrestrials Debrief: Expedition Unknown. S1/E3 - UFOs Over England: ATH'. Josh Gates and ufologist James Fox offer behind-the-scenes insights into a mass UFO sighting in Zimbabwe.

'S1/E5 - Phantom Photobomb'. The guys speak to paranormal investigator Dave Schrader about footage of a ghostly harbinger. And, they watch videos of an evil clown doll and mini UFOs.

'S3/E5 - Manila'. From popular street snacks to classic homemade stews, Andrew reveals Manila's iconic foods. Whole roasted pork and crispy batter-fried quail eggs are on the menu.

'S3/E6 - Singapore'. Andrew explores Singapore's famous foods. The cuisine reflects its blend of cultures with dishes like sweet and savoury chili crab, fish head curry and satay.

'S1/E6 - Camp Terror'. Keith fears Portlock is cursed when he learns the horrifying history of the mysterious coin. Later, Ash regrets ignoring a warning not to venture into an abandoned mine.

'S1/E7 - We're The Prey'. The team is unnerved by evidence that Nantinaq may be lurking in the water, and things get out of control when they spot an inexplicable blaze in the woods.

'S145/E2 - Worlds Collide In Accra, Ghana'. A newly engaged couple moves to Accra, Ghana, to live together for the first time. He's open to anything but she is pickier about their housing.

'S147/E5 - Worlds Apart In Bangkok'. Newlyweds follow her job to Bangkok, Thailand. She wants to be near her job in the heart of Bangkok, but he's desperate for peace and quiet.

'S3/E6 - Singapore'. Andrew explores Singapore's famous foods. The cuisine reflects its blend of cultures with dishes like sweet and savoury chili crab, fish head curry and satay.

'S3/E7 - Lima'. Andrew uncovers the most famous foods in the Peruvian city of Lima, from ceviche made with the freshest fish to ice cream made with exotic tropical fruits.

'S3/E8 - Seattle'. From Dungeness crab to shellfish at the raw bars, Andrew explores Seattle's iconic foods. Salmon sandwiches, sweet teriyaki, and Seattle-style hot dogs are on the menu.

'S7/E5 - Washington DC'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E6 - Chesapeake Bay'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E7 - Boston: A Second Bite'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E8 - Cape Cod'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S1/E3 - Alien Flight Plan'. A bush pilot witnesses unsettling UFO activity. A former government operative reveals top-secret coordinates to an alleged alien base.

'S1/E4 - Night Stalkers'. An extra-terrestrial stalker leaves a family frozen in fear outside of Juneau, Alaska. A maritime monster nearly capsizes an aircraft on Alaska's famed Lake Iliamna.

'S3/E4 - Providence'. Andrew reveals Providence's iconic foods. Local favourites include Johnny cakes, coffee milk, grilled pizza and the legendary Rhode Island clam chowder.

'S3/E5 - Manila'. From popular street snacks to classic homemade stews, Andrew reveals Manila's iconic foods. Whole roasted pork and crispy batter-fried quail eggs are on the menu.

'S7/E1 - The Hamptons'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E4 - Door County'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E8 - Cape Cod'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S7/E9 - Jersey Shore'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S4/E9 - Secrets Of Brother XII'. Josh attempts to uncover a treasure left behind by the Aquarian Foundation, an isolated, insidious cult led by the notorious leader known as Brother XII.

'S4/E10 - Great Women Of Ancient Egypt'. Josh traverses the land of the Nile to reveal the secrets of Ancient Egypt's most powerful and elusive women: Hatshepsut, Nefertiti and Cleopatra.

'S9/E5 - Road Tripping Route 66'. Andrew is on Route 66 to explore the iconic eats along the highway. He eats paddlefish roe, tries ranch dressing soda and judges a calf fry cook-off.

'S9/E6 - Cruising the Pacific Coast Highway'. Andrew cruises up America's most scenic highway. He goes hagfish fishing, eats the reproductive organs of sea urchins and forages for molluscs.

'S3/E6 - Singapore'. Andrew explores Singapore's famous foods. The cuisine reflects its blend of cultures with dishes like sweet and savoury chili crab, fish head curry and satay.

'S3/E7 - Lima'. Andrew uncovers the most famous foods in the Peruvian city of Lima, from ceviche made with the freshest fish to ice cream made with exotic tropical fruits.

'S3/E8 - Seattle'. From Dungeness crab to shellfish at the raw bars, Andrew explores Seattle's iconic foods. Salmon sandwiches, sweet teriyaki, and Seattle-style hot dogs are on the menu.

'S1/E8 - Nantanaq's Exorcism'. Paranormal investigators perform a powerful cleansing ceremony to rid the village of its demonic energy. Will they be able to banish Nantinaq from Portlock?

'S1/E1 - Missouri Mayhem'. A series of recent UFO sightings brings Chuck Zukowski's team to Missouri, the home of the 1973 Piedmont lights incident. Is history repeating itself?

'S1/E5 - The Ring & Time Capsule'. A woman's engagement turns terrifying when her daughter displays strange behaviour. A mysterious time capsule unearths forgotten horrors from the past.

'S2/E10 - Captain Grant's Inn'. Jack and Katrina investigate Connecticut's most-haunted bed and breakfast. The owner has been possessed twice and has even led an exorcism.

'S6/E6 - World's Biggest Bigfoot Nest'. The team gets a hot lead on a Bigfoot nest hidden in the Tygart Valley. The boys take to the skies to uncover their best Bigfoot evidence to date.

'Expedition Unknown: Hunt For Extraterrestrials. S1/E1 - Close Encounters'. Josh Gates starts his extra-terrestrial search with a visit to NASA and an alien-hunting expedition in Chile, where scientists make new discoveries.