Real Time

'S2/E5 - Malvern Manor'. Drawn to small town Iowa by reports of aggressive shadow figures, Nick and Katrina venture to the harrowing halls of Malvern Manor for 72 hours to capture evidence.

'S1/E2 - Obsession Has Its Price'. Bill Douglas is a respected doctor at a Boston University. His focus is not on science, but on a prostitute. Together, their double lives lead to murder.

'S4/E10 - For Sale By Owner'. Georgia neighbours Kay and Becky are inseparable, working and raising their kids together. But closeness leads to trouble when scandal and murder rock their town.

'S8/E10 - Kurt Busch's Tank-A-Dega 500'. NASCAR driver Kurt Busch and his wife want a little piece of paradise inside their aquarium. They want to replicate their wedding location!

'S4/E2 - Bad Boy Bunker'. Robert handles a hostile wombat called Bunker, and it's moving day for a giant anaconda called Nikki. Terri helps treat hundreds of lorikeets injured by a hailstorm.

'S14/E1 - Feeling Bleu'. Talented chefs compete for the chance to put their culinary skills to the test in a final round battle against genius chef Bobby Flay. Who will win?

'S1/E3 - Georgia Big Pig Jig'. The boys are in Georgia to tackle the most challenging cook in all of BBQ: the whole hog. The prize money up for grabs inspires competition from across the country.

'S30/E4 - British, Hawaiian And Mexican'. Guy Fieri gets a taste of international flavours. A true British pub serves authentic English staples, while a Mexican spot is spicing up shrimps.

'S30/E5 - Standout Seafood'. Guy Fieri is on the road to sample first-class seafood. At a restaurant-market in Vancouver, he digs into bouillabaisse and salmon fish and chips.

'S3/E10 - Backyard Croc Rescue'. It's a big day at the zoo as they welcome four Sumatran elephants. Robert rescues a crocodile from a suburban backyard and Bindi and Chandler have a surprise!

'S3/E11 - Nothing Stops Bindi'. A pregnant Bindi continues to work saving animals at the Wildlife Hospital. And, Steve's dream of breeding cassowaries may finally become a reality.

'S8/E2 - Mel's Drive In Tank'. A California restaurant is after a tank for their new location in Santa Monica! The owners want a nostalgic feel and replicas to represent its 70-year history.

'S8/E4 - Triple Tank Throwdown!'. Businessman Brad Jennings wants to complete his new office with three tanks. The guys work on three complementary interiors which include a working fireplace!

'S3/E1 - BBQ Sandwiches'. Roger Mooking loves a BBQ sandwich, especially when the meat is cooked at a low heat for a long time. He heads to Centreville, Tennessee, and Gordonsville, Virginia.

'S3/E2 - Hamming It Up'. Roger Mooking heads to Madisonville, Tennessee and Surry in Virginia. He focuses on his favourite meat pork, and visits some of the country's best suppliers.

'S3/E3 - Carolina 'Cue'. North and South Carolina are renowned for their love of barbecue. Chef Roger Mooking visits some of the two states' best restaurants to get a taste of old school BBQ.

'S3/E4 - Fiery Mexican Feast'. Roger Mooking loves earthy, complex and traditional Mexican flavours. He meets chef Johnny Hernandez in San Antonio, Texas, and they cook up a storm together.

'S3/E5 - Global Flavours Of Texas'. Texas is famous for American barbecue, but Roger Mooking is there to check out live-fire Latin American cooking and smoked European-style sausages.

'S3/E6 - Small Packages, Big Flavours'. Good things come in small packages, particularly when it comes to artisanal food makers. Roger searches for tasty foods that deliver big flavours.

'S3/E7 - Mud And Steel In New Mexico'. Roger heads to the heart of New Mexico. He visits Comida de Campos, a farm and cooking school where tasty feasts are cooked in cone-shaped clay ovens.

'S3/E8 - Carnivore's Cookout In California'. Roger cruises through central California, where Paso de Record Vineyard has piqued his interest. The vineyard serves barbecue prepared in a deep pit.

'S3/E9 - From Ohio To Kenai'. After losing their beloved father and brother, an Ohio couple decides to live life to the fullest and move to the Kenai area in Alaska.

'S3/E10 - California To Kodiak'. A Coast Guard helicopter rescue pilot, his fiancée and his dog pack up their San Diego home to settle in the wilderness of Kodiak, Alaska.

'S3/E12 - From Nevada To Kodiak'. A family leaves the Nevada desert to begin a new life in Kodiak, Alaska. They want a home where they live the dream of fishing, hunting and riding ATVs.

'S3/E13 - Sitka Vacation Home'. A Texas couple dreamed of moving to Alaska after they saw the Last Frontier showcased on TV. Now they're obsessed with finding the perfect holiday home in Sitka.

'S12/E3 - Cooking For Jeffrey: Pizza'. Ina's husband learns to make a white pizza. Plus, she prepares a platter of arugula with prosciutto and burrata and a limoncello ricotta cheesecake.

'S1/E6 - Shortcut Supper'. Siba throws a last-minute supper party for her best friend. She serves up a local barbecue with chakalaka, an avocado and red bean salad and a yummy ice cream cake.

'S12/E5 - Back To School Surprise'. Ina prepares a back-to-school al fresco dinner for husband Jeffrey. On the menu are Moroccan grilled lamb chops and couscous with pine nuts and mint.

'S1/E7 - Cape Crusader'. Siba serves up a tasty Cape Town-inspired brunch. She makes banana and cranberry granola, Cape Town tarts, a twist on 'ham and eggs' and a warm market salad.

'S8/E1 - Keyshia Cole's Dream Tank'. R&B singer Keyshia Cole is literally dreaming of a beautiful saltwater aquarium in her home. Luckily for ATM, her social media followers led her to them!

'S8/E3 - Brett's Donut Mania Tank'. Donut Mania is Brett's newest business venture and they're having a grand opening. Wayde and the team want to congratulate him with a surprise fish tank!

'S3/E11 - Michigan And Ketchikan'. A Michigan couple is moving to Ketchikan, Alaska. They want a home with a view, a yard for their new puppy and enough room for family to stay with them.

'S4/E1 - Old Familiar Frontier'. A family of five moves from England to Anchorage, Alaska, hoping to find a home with a rustic look that's near good schools for their $500,000 budget.

'S4/E4 - Urchin Divers Move To Alaska'. A family is moving their sea urchin diving business from northern California to Ketchikan, Alaska, with deep ocean waters and a slower pace of life.

'S2/E1 - The One With Mark Twain'. The team restores an 1800s potting shed built by one of the richest men of the era - and they quickly realise the walls have some stories to tell.

'S3/E1 - Top of the Mountain'. Lucas is in Utah to build a dream backyard on the side of a mountain. He creates a Tuscan-themed pool with a spa, a massive linear fire wall and a grotto!

'S1/E3 - Tater Tot-Polis, Minnesota'. Hannah Hart indulges in classic comfort food with a twist in Minneapolis, MN. She tastes a Korean-inspired mac and cheese and a deconstructed casserole!

'S1/E4 - Portland Is For Lobsters'. Hannah Hart is in Portland, ME, to taste a range of fresh lobster dishes. She tries it on a roll with mayo, sautéed in Thai spices and even catches her own!

'S1/E5 - Santa Fe Fiesta'. Hannah Hart tours the eateries of Santa Fe, NM, where the food is as hot as the temperatures! She samples spicy dishes including classic chile relleno.

'S1/E6 - Meat Me In Montana'. Hannah Hart digs into hearty and meaty ranch country dishes, from lamb and polenta and bison tacos to a huge rib-eye steak, in Missoula, MT.

'S1/E3 - Cold Blue Blood'. Dr. Dirk Greineder is a highly respected man in an upper class community in Massachusetts - until a secret X-rated addiction spirals, resulting in a gruesome murder.

'S7/E1 - The Party's Over'. A young woman acts erratically at a restaurant and police take her into custody. They release her in the middle of the night - and she disappears.

'S2/E4 - The Nurse And The Outsider'. A night out turns lethal when a student is caught up in a robbery. A nurse caught selling prescription pills faces a long jail term - and wants revenge.