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'S1/E11 - Pumpkin Treats'. When Zoë's sons come home for a visit, she makes their favourite fall desserts. Charlie joins her in the kitchen to make sweet scones with squash they picked.

'S2/E1 - Cheers To The New Year'. Zoë François celebrates New Year's Eve in style. She bakes a gorgeous cream puff tower coated in caramel, known as croquembouche, for a party.

'S27/E9 - Rush To Redemption'. Four previous contestants return for a second chance at proving themselves. But this time, Guy has made success even harder with two rounds of just 20 minutes.

'S34/E18 - From Europe To Asia'. Guy finds righteous ramen in Millcreek, Utah, artichoke parmesan soup in Grand Junction, Colorado, and stuffed cabbage and schnitzel in Albuquerque, New Mexico.

'S28/E1 - Mom's Kitchen'. Guy hits the road for grub with a maternal touch. In Boulder, a mother-son team serves up Chinese specialties. In Columbus, a Jamaican joint dishes out jerk chicken.

'S2/E3 - It's No Picnic!'. A picnic-themed competition starts with a large, juicy fruit in a fun form. A sweet salad and a savoury surprise show up in the second round.

'S1/E5 - Peter's Last Straw'. Kathy plans a dinner for a festival and makes a dubious business decision that has Peter questioning her priorities and loyalty to the family legacy.

'S2/E2 - Nathan Lane'. Nathan Lane spends a day at Ina's barn, where she makes Nathan's favourite dessert, rum raisin rice pudding, and he shares his incredible life story.

'S31/E4 - Kiss Keep It Simple Summer'. The hosts are making epic and easy recipes perfect for summer nights! Plus, American Detective's Joe Kenda stops by to sip an espresso old fashioned.

'S37/E2 - Meat And Sweet'. Guy Fieri seeks meat with a little sweet. In Santa Barbara, he visits a hidden gem serving Korean paella, then he visits a Boca Raton food truck.

'S57/E13 - Crustacean Craze'. The chefs crush open crustaceans in every round to make sensational seafood meals. Plus, will a risky plan in the dessert round will work out?

'S38/E11 - Razzle Dazzle'. Carson Kressley and Maneet Chauhan bring the razzle dazzle and a challenge as chefs Rajesh Pathak and Hideki Harada take on Bobby Flay.

'S38/E13 - The Big Easy'. Sunny Anderson and Punkie Johnson let the good times roll in Bobby Flay's kitchen arena as they cheer on chefs Chris Vazquez and Eric Cook.

'S3/E8 - Titans Vs Marcus Samuelsson'. Bobby invites Marcus Samuelsson to the kitchen to flex his cooking skills. From Sweden to Ethiopia, Marcus throws his global tricks at the Titans.

'S9/E3 - Party In The Sky'. Valerie Bertinelli and Duff Goldman task the remaining 10 young bakers with working in teams to create vibrant and dazzling cupcake rainbows.

'S1/E16'. There is a rich culture and history of street food in Africa. Chef Nti explores the delicious dishes on offer and recreates some of her favourite recipes.

'S1/E6 - Glazed And Confused'. The bakers decorate oversized doughnuts. Guest judge Gemma Stafford challenges the three finalists to create the ultimate breakfast dessert.

'S28/E15 - Sinful Sandwiches'. Guy Fieri challenges three food fanatics to prove that their sandwich skills. They start by making a Herculean hoagie with limited ingredients.

'S35/E10 - Chicken, Steak And Cake'. This trip, Guy's grabs sweet and savoury, both hot and cold. In San Juan, Puerto Rico, a Venezuelan food stand serves up amazing arepas.

'S35/E11 - Flavour Expedition'. Guy Fieri's worldwide journey of flavour starts in Caguas, Puerto Rico, with churrasco steak and risotto and ropa vieja dumplings.

'Tournament Of Champions VI: The Qualifiers. S6/E1 - Qualifiers: A Shot At The Main'. Guy Fieri is back with the qualifier rounds as 16 chefs battle head-to-head to earn one of the eight remaining spots in the main bracket.

'Tournament Of Champions VI: The Qualifiers. S6/E2 - Qualifiers: Win And You're In'. Twelve hopeful chefs remain as the qualifier rounds continue with two more one-on-one battles and a blind taste test.

'S1/E1 - Hollywood Restaurants'. Bobby Flay and his daughter Sophie visit Hollywood's old-school eateries and new hotspots. They try out steaks, Thai curry and Persian ice cream.