Food Network HD

'S28/E18 - Far East Flavorfest'. Guy Fieri cruises the states to check out Far-Eastern flavours, from chicken with an Asian spin in Seattle and Thai in Hawaii to modern Korean wings in Chicago.

'S28/E19 - Culinary Journey'. Guy Fieri's culinary journey includes a Filipino-Hawaiian fusion in Hawaii that leaves diners speechless. And, a Spanish eatery in Chicago serves top seafood.

'S2/E13 - More American Than Apple Pie'. The chefs compete in an all-American competition. They are challenged to create a patriotic dessert using flag cake, peanut butter and sausages.

'S61/E6 - Name Your Price: Battle Four!'. The chefs bid in a live auction to score their fourth item, and one spends a load of money to secure a favourite ingredient in the appetiser round.

'S37/E12 - Tasty Time Travel'. Guy Fieri checks out an old schoolhouse in Ohio that has a comfort food curriculum. Then, a former church in Redmond, Oregon, serves heavenly pizza.

'S55/E9 - Military Salute Navy'. U.S. Navy chefs compete to create spectacular dishes for the chance to win $75,000 for charity. Challenges include reworking a patriotic cake for dessert.

'S1/E7 - Sweets For Barbie'. Jesse Palmer celebrates Warner Bros. Pictures' movie event, Barbie! He challenges the bakers to make desserts inspired by Barbie's signature colour, pink!

'S2/E4 - Up To No Good'. Hosts James and Oliver Phelps challenge the baking teams to create supersized iconic Harry Potter artifacts that reveal something from within.

'S2/E5 - Magical Beasts Beings And Creatures'. The remaining four baking teams create showpieces that bring an iconic Harry Potter creature to life, along with a smoky or spicy tasting element.

'S1/E7'. The finest dishes from around the world are given an African twist. What special tricks and ingredients can be used to add some flair to these iconic meals?

'S1/E1 - Extreme Cake Adventures'. Kid baking teams are tasked with creating a cupcake cake to illustrate an adventure theme: wild jungle, undersea adventures or space odyssey.

'S36/E11 - Interesting Italian'. Guy Fieri digs into all kinds of Italian. There's prime pizza in Santa Barbara, CA, and chicken parm strombolis in Las Vegas.

'S36/E12 - All-Over Flavor'. Guy Fieri's bathing in flavourful finds, including fried rice burritos in California, real deal Jamaican in Vegas and lobster meatballs in Florida.

'S5/E8 - And The Winner Is...'. Guy Fieri challenges the final culinary titans with two epic semifinal battles, and the two chefs left standing will face a championship showdown.

'S2/E1'. Bobby Flay hosts a tough cooking competition as one competing chef faces off against Bobby's three culinary Titans for a chance to win $25,000.

'S18/E2 - Knighted Sir Loin'. A Sonoma County chef and a New Jersey chef fight for the right to battle greatness, but the palates of Alex Guarnaschelli and Michael Voltaggio stand in the way.

'S18/E3 - Aged To Perfection'. Michael Strahan and Michael Symon have handpicked a New York chef with attitude and a Southern sweetie hoping to score a touchdown on Bobby's home turf.

'S50/E3 - Time Capsule: Future Foods!'. The competing chefs cook with futuristic ingredients. They include insects, an innovative milk product and what could be the next big grain!

'S21/E6 - Express Lane: Name Your Number'. Guy unveils the ultimate strategy game. The chefs must decide whether to use six, eight or ten ingredients before knowing what dish they're making.

'S31/E13 - Red Sauce Recipes'. The co-hosts put their own unique touches on classic Italian recipes, like ultimate cheesy chicken parmesan, classic tiramisu and more.

'S37/E12 - Tasty Time Travel'. Guy Fieri checks out an old schoolhouse in Ohio that has a comfort food curriculum. Then, a former church in Redmond, Oregon, serves heavenly pizza.

'S55/E9 - Military Salute Navy'. U.S. Navy chefs compete to create spectacular dishes for the chance to win $75,000 for charity. Challenges include reworking a patriotic cake for dessert.

'S1/E1 - Extreme Cake Adventures'. Kid baking teams are tasked with creating a cupcake cake to illustrate an adventure theme: wild jungle, undersea adventures or space odyssey.

'S33/E2 - All-Star Frozen Freak-Out'. Guy Fieri invites all-star chefs to throw down in one of the coldest competitions ever, using only ingredients from the frozen section.

'S34/E7 - Kitchen Premieres'. Geoffrey Zakarian shares his chicken cacciatore, Katie Lee Biegel does an open-faced tuna melt and Alex Guarnaschelli creates a peach Melba cocktail.

'S50/E4 - Chef's Best Friend'. Dog-loving chefs have to please a canine judge along with the humans! They must combine a dog-friendly beverage and a pasta dish in the second round.

'S3/E8 - Titans Vs Marcus Samuelsson'. Bobby invites Marcus Samuelsson to the kitchen to flex his cooking skills. From Sweden to Ethiopia, Marcus throws his global tricks at the Titans.

'S6/E8 - A New Champion Is Crowned'. The final four culinary giants face off to battle for the Champions belt, the coveted title and the grand prize of $150,000.

'S57/E1 - Spin It To Win It: Battle 1'. 16 chefs have their fates and ingredients decided by a wheel of chance. Four chefs take on seafood, an amphibious delicacy, and a strange beverage.

'S57/E2 - Spin It To Win It: Battle 2'. Three new chefs try to topple the returning champion while dealing with a funny cake, an unusual, canned item, and a meaty pie.

'S57/E3 - Spin It To Win It: Battle 3'. Three more chefs try to topple a fierce returning champion as they take on the wheel's nightmarish ingredients plus a sweet and spicy dessert.

'S3/E5 - Hanukkah Latkes'. Zoë explores new twists on Hanukkah classics, making latkes and cake doughnuts topped with a saffron glaze, crushed pistachios, and rose petals.

'S3/E6 - Icebox Cake'. During hot weather, Zoë stays cool by making an icebox cake with chocolate wafers and caramel cream, and a no-bake British dessert called a posset.

'S39/E7 - Count On Chicken'. Ree Drummond cooks chicken dishes for busy times, including Marry Me Chicken, chicken avocado pizza, and slow cooker chicken and ravioli soup.

'S39/E8 - Impressive Made Easy'. Ree Drummond shares impressive ideas for stress-free entertaining, including chicken and chorizo pot pie and a fancy layered chocolate berry cake.

'S28/E2 - The Kitchen's Essentials'. The hosts share essential dishes and pro tips for every home cook. Recipes include classic shrimp scampi and chocolate croissant bread pudding.

'S40/E8 - Burgers, Marrow And Bangladesh'. Guy Fieri grabs smoking smash burgers in East Boston, flavour-bursting bone marrow in Minneapolis and the-bomb Bengali-American fare in Ohio.

'S40/E9 - From Vietnamese To Vegan'. Guy Fieri grabs grub from Vietnamese to vegan, including pork belly crepes in Minneapolis, BBQ Reubens in New Jersey and doughnuts in Montana.

'S40/E10 - Meat Hmong And Mexican'. Guy Fieri's checks out craveable favourites, including cheesesteak in Ohio, Thai tea pancakes in Minneapolis and carne asada burritos in Montana.

'S3/E1 - Laura Linney'. Ina Garten and Laura Linney enjoy cake for breakfast! Plus, they cook shrimp with a twist and make an unexpected find while antiques shopping.

'S1/E1 - Did I Just Lose To Sourdough?'. Three talented bakers enter local competitions for a chance to have their work recognized by the best in the business.

'S10/E2 - Everything But Kitchen Sink'. Valerie Bertinelli and Duff Goldman challenge 11 young bakers to use potato chips, pretzels and chocolate candies in one delicious kitchen sink dessert.

'S1/E8'. The finest dishes from around the world are given an African twist. What special tricks and ingredients can be used to add some flair to these iconic meals?

'S38/E12 - The Thrill Of The Grill'. Josh Capon and Today's Dylan Dreyer fire up Bobby Flay's grill with pitmasters Matt Abdoo and Dominique Leach.

'S38/E1 - Always In Fashion'. Eddie Jackson and model Gigi Hadid give Bobby Flay fashion advice while chefs Maya Erickson and Jason Smith prove they're pastry pros.

'S3/E9 - Titans Vs Michael Jenkins'. Michael Jenkins has judged each of the Titans before. He uses that knowledge to his advantage in the Triple Threat kitchen.

'S61/E6 - Name Your Price: Battle Four!'. The chefs bid in a live auction to score their fourth item, and one spends a load of money to secure a favourite ingredient in the appetiser round.

'S3/E6 - NY Vs LA Vs CHI: Best Food'. Anne Burrell of New York, Joe Sasto of Chicago, and Chris Oh of Los Angeles are ready to settle which city's culinary scene reigns supreme.

'S1/E7 - Sweets For Barbie'. Jesse Palmer celebrates Warner Bros. Pictures' movie event, Barbie! He challenges the bakers to make desserts inspired by Barbie's signature colour, pink!

'S2/E4 - Up To No Good'. Hosts James and Oliver Phelps challenge the baking teams to create supersized iconic Harry Potter artifacts that reveal something from within.