ZEE ZEST

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Join Indian chocolatier Zeba Kohli as she hosts celebrities for fun chats and delicious dessert tastings in this delightful show filled with sweetness and spontaneity!

The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.

Chef Pankaj Bhadouria innovates classic dishes. She uses basic ingredients to create fresh, exciting flavors. Her cooking provides a modern twist on traditional meals.

The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.

The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.

Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.

Zarine Khan hosts various celebrity guests with whom she discusses and divulges the recipes behind her culturally rich and renowned dishes.

The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.

The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.

Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.

The renowned chef Ajay Chopra presents various recipes to prepare some unique Indian pickles, beverages and papad recipes with unconventional methods.

A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.

A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.

Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.

A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.

Bringing the best in television.

Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.

Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.

A renowned celebrity chef embarks on a culinary journey to experience and relish the robust and unique flavours of India.

A renowned chef travels all over India while he explores various types of thalis and their cultural significance across different communities.

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.

The host shares a variety of delicious, healthy, and authentic recipes while offering helpful cooking tips and easy techniques to make every meal both simple and flavorful.

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.

The host visits small food joints and brings to light local recipes in order to explore the culinary culture in the northern states of India.

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Chef Gautam Mehrishi demonstrates how to prepare a variety of themed dishes for special celebrations while sharing versatile recipes suitable for travel, picnics and summer weddings.

Host Rannvijay Singh sets out on a thrilling journey into the national parks and sanctuaries of India to witness the magnificent wildlife in its natural habitat.

A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.

Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

The host talks about the origin and significance of Govardhan Puja. Later, the host prepares Annakut Bhog, on the occasion of Bhai Dooj.

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.

Chef Gautam Mehrishi demonstrates how to prepare a variety of themed dishes for special celebrations while sharing versatile recipes suitable for travel, picnics and summer weddings.

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.

A celebrity chef shares recipes for mouth-watering delicacies from around the globe while retaining their authentic touch.

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

Chef Ranveer Brar, a food enthusiast, travels across the nation to savour the robust flavours and discover the unique flavours of India.

A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.

The host shares delicious, healthy and authentic recipes with the viewers while also providing tips and suggestions to make cooking easy.

Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.

Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.

Chef Ranveer Brar hosts this series celebrating traditional Indian sweets, exploring the culture, heritage, and emotional bonds tied to mithais from North India.

Chef Pankaj Bhadouria demonstrates how to prepare Kobbari cutlet, Patoli and Sitaphal payasam, sharing cooking techniques and insightful facts about the recipes.

The host invites people from different walks of life, who bring their mothers or maternal figures with them, and engages them in light-hearted conversations as they prepare delicious dishes.

Chef Sakshi Batra cooks and shares tips on how to prepare a variety of delectable dishes while sharing some of her famous fusion cooking recipes.

Chef Ranveer Brar, a food enthusiast, travels across the nation to savour the robust flavours and discover the unique flavours of India.

Host Rannvijay Singh sets out on a thrilling journey into the national parks and sanctuaries of India to witness the magnificent wildlife in its natural habitat.

Chef Smit Sagar discusses the various amusing street food of the country and prepares the famous Jini Dosa of Mumbai and the grated corn snack of Indore. Later, he tries a str.

Kitchen Magic is full of cooking fun. Guests share easy recipes and kitchen hacks that make food tastier and cooking simpler for everyone.