Kitchen Nightmares

Gordon heads to a beachside inn at Fort Pierce, Florida, where a young owner struggles to keep control of his business and make good on a loan from his brother.

Gordon visits Island Park, to help rescue the stunning Angler's Lodge. The owner, who built the lodge with his own hands, has lost his passion after a family tragedy and it has almost cost him his business.

An investigation at the Trolley Stop Cafe, a classic Cajun-inspired New Orleans restaurant, reveals an absentee owner is to blame for the restaurant staff's lack of communication and discipline.