Travelxp

Sommer Shiels explores the unique landscape, the rich culture and some adventurous activities at the Rann Of Kutch.

From miniature paintings on palace walls to elaborate havelis, Asmita finds out that Bikaner is an art lover's paradise.

Cologne is all things romantic from the chocolate museum to its perfume shop. It is a city in love with life, one that knows how to have a good time.

From a rich lamb curry to a hearty pulao made with rare mushrooms, Alex learns to make the secret recipes of a local family in Delhi.

Barcelona was the canvas of the world-renowned architect, Antoni Gaudi, who branded the city with his fantastical creations.

What happens when Krisann and Reanne encounter a hungry tigress at Tadoba National Park.

Sommer Shiels visits Rajasthan's Golden City, Jaisalmer, where she sees the iconic attractions and has a desert camp at Sam sand dunes.

From the Cliffs of Moher to the Claddagh Arts Centre, Alex Drobin encounters many natural and cultural riches along Ireland's Wild Atlantic Way.

Sabrina Chakici gets up, close and personal with Budapest, the capital of Hungary, and she gets to know about its history and character.

From papad ka paratha to lehsun ki kheer, Chef Aditya Jaimini shows Alex Outhwaite how to make some of the unusual dishes from Indian cuisine.

While checking out the art scene of Madrid and enjoying the liveliness at a local market, Alex is engulfed by the energy of this young European city.

Discover the natural splendour of Shasta County with its majestic forests, mysterious caves, and tranquil lakes.

From the Mehrangarh Fort in Jodhpur to the king's palace in Nimaj, Sommer Shiels gets a taste of Rajasthan's royal heritage.

Alex explores the Keem beach, visits Dooagh village and 6000 year old Ceide Fields. Next day, starting with Irish breakfast, explores Donegal ending by enjoying traditional Irish music.

From swimming in the ocean to relishing a traditional Maldivian lobster curry, Kim experiences the true meaning of joie de vivre at Reethi Rah.

Alex uncovers the secret behind the irresistible Shahi Dal at Amritsar's iconic eating joint, Kesar Da Dhaba.

Alex finds a piece of Africa called Bioparc in Spain's third largest city, Valencia.

What secrets lie beyond San Francisco's iconic landmarks? Join Genevieve as she uncovers the city's hidden treasures.

Hannah Jackson visits the Borobudur temple and explores the local art and nightlife scenes in Jogjakarta.

Alex in today's episode continues his journey on the Wild Atlantic Way and is in Kinsale. Starting with a heritage walk and ending with exploring the Kinnegar Brewery.

Hannah Jackson visits the youngest volcano on the ancient Tengger caldera, Mount Bromo. She also goes to see the Komodo dragons.

Be it Europe's largest marine aquarium or a bullfighting ring, Alex finds Spain's modern elegance and old-world charm meeting in Valencia.

Located in the North Malé Atoll of Maldives, the Reethi Rah resort is the perfect combination of island life mixed with world-class luxury.

Alex explores Cork, starting with traditional food, visiting Fota Wildlife Park and then the Blarney castle. Further explores Cork butter museum, ending with a visit to Cork City Gaol.

Join Genevieve on a scenic journey to Yosemite, with a charming detour through Carmel-by-the-Sea.

The cuisine of Punjab is rich in flavour because it is farm-to-fork and still employs traditional cooking methods such as cooking in a charcoal oven.

Hannah Jackson visits the youngest volcano on the ancient Tengger caldera, Mount Bromo. She also goes to see the Komodo dragons.

Be it Europe's largest marine aquarium or a bullfighting ring, Alex finds Spain's modern elegance and old-world charm meeting in Valencia.

Located in the North Malé Atoll of Maldives, the Reethi Rah resort is the perfect combination of island life mixed with world-class luxury.

Alex explores Cork, starting with traditional food, visiting Fota Wildlife Park and then the Blarney castle. Further explores Cork butter museum, ending with a visit to Cork City Gaol.

Join Genevieve on a scenic journey to Yosemite, with a charming detour through Carmel-by-the-Sea.

The cuisine of Punjab is rich in flavour because it is farm-to-fork and still employs traditional cooking methods such as cooking in a charcoal oven.