NATIONAL GEOGRAPHIC HD

Cyril Chaquet and his team discover a remote fishing spot that is ideal for catching a giant cubera snapper.

Wildlife activists Ben and Louise's patience and skills are put to test.

Different survival instincts help when an enraged bull lunges into a crowd.

Ranveer Brar, a cooking travelogue, travels to various cities of India in search of its lost recipes and remakes those dishes in his signature style.

The host provides an insight into what goes behind preparing over 10,000 meals a day for passengers and staff of the Indian railways.

A team of veterinary experts and wildlife conservationists embark on a challenge to provide relief to distressed animals and educate the locals about their characteristics.

Hazen Audel reveals ancient skills that can help survive extreme desert conditions.

Hazen attempts summiting an active volcano and joins the Salkon tribesmen out on the hunt.

Snake handlers Simon Keys and Siouxsie Gillett travel to Mysore, India, in order to rescue several deadly snakes.

Cyril Chaquet and his team discover a remote fishing spot that is ideal for catching a giant cubera snapper.

Border Security Force, the primary border defence organisation of India, has been defending the borders for the last 51 years while dealing with several extreme situations.

The filmmaker explores the beautiful landscapes of Germany, Italy and other countries from the air. Through modern hyper-lapse photography, the filmmaker showcases the change in seasons in seconds.

Hazen faces enormous waterfalls as he enters the gorge country in an epic survival challenge.

Adventurer Hazen Audel attempts his best as he crosses a vast swamp in search of the elusive, giant reticulated python.

Wildlife activists Ben and Louise's patience and skills are put to test.

Wildlife activists Benhail Antao and Louise Remedios travel across Goa to rescue some of the deadliest snakes and other wild animals in the most bizarre and risky situations.

Snake handlers Simon and Sioux attempt to rescue India's 'big four' deadliest snakes.

Prominent chef Luke Nguyen explores Southern India and meets with local cooks who introduce him to the region's vibrant cuisines.