Discovery Turbo

The pressure is on and despite being so late in the season, some racers still have car problems. Team Kye and Team Dave fight to stay ahead.

With the season nearing its end, everyone is trying to catch up to Kye, the points leader. Axman, in second, sees a chance to move ahead.

Adam Richman visits the Windy City to take on three meat-laden sandwiches, fries and a slaw in under an hour.

Jeremy Bumpus and Bryan Fuller bring in a classic Thunderbird. They show how to up this classic car's performance and fix a paint job.

Why is hydroboost so crucial in your brakes? The guys will show you how to convert hydroboost under the floor on a vintage Bel Air.

RV builder Newmar designs its most extravagant coach for a NASCAR fan. A Colorado engineer creates a self-sufficient off-road vehicle.

Jerry Jr. offers free customisation to chef Guy Fieri for an Apocalypse Hellfire truck he bought at auction. Frank locks in a custom deal.

Heavy Haulage Assets battle to save a rig from the scrapyard and turn a half a million-dollar mega truck into a one of kind statement rig.

Guy samples sauced-up chicken tacos in California! Then, it's mum's pasta in Florida, and over-the-top Thai creations in Vegas.

Guy hunts down standout sandwiches. He tries a pork burger in Longmont, CO, and some spice with fiery Thai specialties in LA.

Jeremy Bumpus and Bryan Fuller bring in a classic Thunderbird. They show how to up this classic car's performance and fix a paint job.

Why is hydroboost so crucial in your brakes? The guys will show you how to convert hydroboost under the floor on a vintage Bel Air.

While Mike Kennedy attempts his first helicopter heist, Danny put his partnership with Ken in jeopardy when he repossesses a Cessna 340.

It's a two-story mobile mansion for Simon Cowell, a tough as nails two-bedroom rig from Showhauler and a NASA inspired trailer of the future - the Cricket.

Two drifters arrive at the compound with a BMW E36 and a modded-out Mustang. The more experienced third driver has come to teach them a lesson.

Heavy rain turns the compound into a wasteland. A '55 Dodge pickup, Nissan 240SX and a '94 Ford Taurus scour it for traction and an exit.

The pressure is on and despite being so late in the season, some racers still have car problems. Team Kye and Team Dave fight to stay ahead.

With the season nearing its end, everyone is trying to catch up to Kye, the points leader. Axman, in second, sees a chance to move ahead.

Brad visits a food truck with a custom smoker, tries classic Cajun dishes with a twist and in LA, discovers an ice cream truck without a freezer.

Innovative spins on the classic grilled cheese sandwich; a veritable sushi bar on wheels with fresh tuna and wagyu beef and fresh funnel cake.

Jerry Jr. offers free customisation to chef Guy Fieri for an Apocalypse Hellfire truck he bought at auction. Frank locks in a custom deal.

Ian builds a 2-door Jeep Gladiator with an LS V-8 engine. He takes the old V-6 and shows the things people forget when they do a V-8 swap.

Ian works on a custom All-Aluminum Land Rover Defender that sits on top of a Jeep JK chassis. The Cummins R2.8 engine will be the cherry on top.

A lifelong dream truck threatens to turn into a nightmare. Owner Jon Kelly's decision to repaint two near new trucks risks a $700,000 sale.

Dave tries to come up with a one-of-a-kind colour that incorporates the client request to get purple into the build.

Jeremy Bumpus and Bryan Fuller bring in a classic Thunderbird. They show how to up this classic car's performance and fix a paint job.

Why is hydroboost so crucial in your brakes? The guys will show you how to convert hydroboost under the floor on a vintage Bel Air.

Eric Malone has been called in to rescue an 06' Mustang that was top of the line in its heyday but has been sitting in a garage for a decade.

Team South Carolina head down to Florida to challenge The Dirty 7. They will have to push their motors to the limit and battle it out in The Pit.

Carlos buys a 1970 Mercury Cyclone from a monster truck driver.

RV builder Newmar designs its most extravagant coach for a NASCAR fan. A Colorado engineer creates a self-sufficient off-road vehicle.

In Sao Paulo, the boys buy a Brazilian designed VW SP2. It's a dream for Mike, but the car lacks power and Elvis has to give it some brawn.

Brad visits a food truck with a custom smoker, tries classic Cajun dishes with a twist and in LA, discovers an ice cream truck without a freezer.

Innovative spins on the classic grilled cheese sandwich; a veritable sushi bar on wheels with fresh tuna and wagyu beef and fresh funnel cake.

Jerry Jr. offers free customisation to chef Guy Fieri for an Apocalypse Hellfire truck he bought at auction. Frank locks in a custom deal.

Adam heads to Pittsburgh to try the best eats the city has to offer. He takes on six hot wings that weigh in at 150,000 Scoville units.

While not the most popular model, the Fox Body Mustang is actually making a comeback, and the one that rolls into the shop needs a lot of love.

Mike finds a 1972 Fiat 124 Spider 'survivor' car. It's all original but the driving experience leaves a lot to be desired.

Racers arrive in St. Louis and all eyes are on Team NOLA as they attempt to prove their success wasn't just a fluke.

In Sao Paulo, the boys buy a Brazilian designed VW SP2. It's a dream for Mike, but the car lacks power and Elvis has to give it some brawn.

Carlos buys a 1970 Mercury Cyclone from a monster truck driver.

Dave tries to come up with a one-of-a-kind colour that incorporates the client request to get purple into the build.

Paul and Drew head to Oxfordshire to check out a Saab 96 with a two-stroke engine. Will the duo splash out on this memorable vehicle?

The racers move into round two in St. Louis and newcomer Big Chief is making big moves to show he's a force to be reckoned with.

Roger visits Southern California barbecue joints open on weekends only. He meets a couple who run a pop-up restaurant in their backyard.

In Philadelphia, Guy Fieri fills up on wings, cheesesteak, authentic Indonesian and more.

While not the most popular model, the Fox Body Mustang is actually making a comeback, and the one that rolls into the shop needs a lot of love.

KC's beloved but brokendown '55 Ford Customline gets new life, but can Richard flip it to Shark Tank's Mark Cuban?

The Galpin team restores the Bathtub Hot Rod. Built in 1969 from bathtubs and a toilet, the team update the parts and a new engine.

Roger visits Southern California barbecue joints open on weekends only. He meets a couple who run a pop-up restaurant in their backyard.

In Philadelphia, Guy Fieri fills up on wings, cheesesteak, authentic Indonesian and more.

The 1973 Toyota Celica, the first generation of this model. Mike finds a solution for a rough running engine. Ant is in the workshop.

Dave has been interested in the electric car world, and with his CF1s providing the perfect canvas, he's decided to take the plunge.

Carlos finds a 1969 Camaro sitting in a barn, partially restored, and convinces the owner to give him the job of finishing her up.

RD shows a buyer a $1.4 million McLaren Senna. Melissa works to get a Cullinan. Chadwick wants to close the deal on five Rolls Royces.

The girls take an old AMC Spirit drag car and get it ready by changing out the oversized carb. They bring in a guest to help.

The crew talk a Camaro owner into swapping out his underpowered 205 small-block for an overpowered 383. Will this swap work out?

The racers move into round two in St. Louis and newcomer Big Chief is making big moves to show he's a force to be reckoned with.

KC's beloved but brokendown '55 Ford Customline gets new life, but can Richard flip it to Shark Tank's Mark Cuban?

The 1973 Toyota Celica, the first generation of this model. Mike finds a solution for a rough running engine. Ant is in the workshop.

Carlos finds a 1969 Camaro sitting in a barn, partially restored, and convinces the owner to give him the job of finishing her up.

RD shows a buyer a $1.4 million McLaren Senna. Melissa works to get a Cullinan. Chadwick wants to close the deal on five Rolls Royces.

Brad visits a food truck with a custom smoker, tries classic Cajun dishes with a twist and in LA, discovers an ice cream truck without a freezer.

Innovative spins on the classic grilled cheese sandwich; a veritable sushi bar on wheels with fresh tuna and wagyu beef and fresh funnel cake.

Jerry Jr. offers free customisation to chef Guy Fieri for an Apocalypse Hellfire truck he bought at auction. Frank locks in a custom deal.

Roger visits Southern California barbecue joints open on weekends only. He meets a couple who run a pop-up restaurant in their backyard.

In Philadelphia, Guy Fieri fills up on wings, cheesesteak, authentic Indonesian and more.

Casey travels to the town of Burlington, Vermont, for some mammoth eats, like a beer-infused bagel feast and a 3.5-pound sandwich challenge.

Dave has been interested in the electric car world, and with his CF1s providing the perfect canvas, he's decided to take the plunge.

The 1973 Toyota Celica, the first generation of this model. Mike finds a solution for a rough running engine. Ant is in the workshop.

The racers move into round two in St. Louis and newcomer Big Chief is making big moves to show he's a force to be reckoned with.

Carlos finds a 1969 Camaro sitting in a barn, partially restored, and convinces the owner to give him the job of finishing her up.

Dave tries to come up with a one-of-a-kind colour that incorporates the client request to get purple into the build.

A lifelong dream truck threatens to turn into a nightmare. Owner Jon Kelly's decision to repaint two near new trucks risks a $700,000 sale.

The girls take an old AMC Spirit drag car and get it ready by changing out the oversized carb. They bring in a guest to help.

The crew talk a Camaro owner into swapping out his underpowered 205 small-block for an overpowered 383. Will this swap work out?

The racers land in Idaho for the fourth race of the season. Ryan plans a tricky new set up, while Reaper struggles to form a team of outcasts.

Roger meets chef Thomas McNaughton for an epic feast. They roast a whole pig over hot coals and cook potatoes and chickens to go with it.

Guy Fieri checks out catfish hush puppies in Portland, OR, pizza in Oklahoma City and more.

Dave has been interested in the electric car world, and with his CF1s providing the perfect canvas, he's decided to take the plunge.

Richard buys a nest of cars including a '68 Cadillac Coupe de Ville that is so rusted out that Aaron and the guys want to mutiny.

Comedian Jeff Dunham sends the guys on a hunt for period-correct parts and technology to restore his eclectic and rare 1970s sports-van.

Roger meets chef Thomas McNaughton for an epic feast. They roast a whole pig over hot coals and cook potatoes and chickens to go with it.

Guy Fieri checks out catfish hush puppies in Portland, OR, pizza in Oklahoma City and more.

The 2002 Mercedes Benz E55 AMG, the pinnacle of luxury and performance. Can Mike find profit in a neglected one as Ant tackles a major service?

Team leaders gamble big money to add talent to their rosters. When Boddie offers up his top racers, other captains fight over who gets who.

Things turn tricky for the Great 8 in Michigan due to rainy conditions. Lizzy knocks Kye out in Round One, making room for racers to get ahead.

A mega-truck racing crew from Central Florida, the Dirty 7, are challenging teams from all over the country.

The racers land in Idaho for the fourth race of the season. Ryan plans a tricky new set up, while Reaper struggles to form a team of outcasts.

Richard buys a nest of cars including a '68 Cadillac Coupe de Ville that is so rusted out that Aaron and the guys want to mutiny.

The 2002 Mercedes Benz E55 AMG, the pinnacle of luxury and performance. Can Mike find profit in a neglected one as Ant tackles a major service?

Jerry Jr. offers free customisation to chef Guy Fieri for an Apocalypse Hellfire truck he bought at auction. Frank locks in a custom deal.

Team leaders gamble big money to add talent to their rosters. When Boddie offers up his top racers, other captains fight over who gets who.

Things turn tricky for the Great 8 in Michigan due to rainy conditions. Lizzy knocks Kye out in Round One, making room for racers to get ahead.

Roger meets chef Thomas McNaughton for an epic feast. They roast a whole pig over hot coals and cook potatoes and chickens to go with it.

Guy Fieri checks out catfish hush puppies in Portland, OR, pizza in Oklahoma City and more.

Adam Richman returns to New York to sample the many cuisines the Big Apple has to offer. Plus, he tackles the hottest curry in the country.

Dave has a soft spot for kids in need. So, when a car show in Oregon that benefits the local children's charity called, Dave said yes.

The 2002 Mercedes Benz E55 AMG, the pinnacle of luxury and performance. Can Mike find profit in a neglected one as Ant tackles a major service?

The racers land in Idaho for the fourth race of the season. Ryan plans a tricky new set up, while Reaper struggles to form a team of outcasts.

Team leaders gamble big money to add talent to their rosters. When Boddie offers up his top racers, other captains fight over who gets who.

Paul and Drew head to Oxfordshire to check out a Saab 96 with a two-stroke engine. Will the duo splash out on this memorable vehicle?

A lifelong dream truck threatens to turn into a nightmare. Owner Jon Kelly's decision to repaint two near new trucks risks a $700,000 sale.

With three drivers in the top five, NOLA shows no signs of slowing down as racers head into round 2 in Idaho.

Roger hunts down barbecue rigs in Houston and Napa Valley. He helps load goats onto a trailer that can cook up to 600 pounds of meat.

Guy Fieri digs into wraps in Oregon, Iranian stew in Florida and some wild wings in Oklahoma City.

Dave has a soft spot for kids in need. So, when a car show in Oregon that benefits the local children's charity called, Dave said yes.

Rust-ridden Caddy dumped, Richard gambles that the GMG crew can recoup his losses with a '60 Bel Air.

The Galpin team take on two famous Hollywood cars built by George Barris. They restore the candy red tow truck from Sanford and Son.

Roger hunts down barbecue rigs in Houston and Napa Valley. He helps load goats onto a trailer that can cook up to 600 pounds of meat.

Guy Fieri digs into wraps in Oregon, Iranian stew in Florida and some wild wings in Oklahoma City.

The pinnacle of BMW is the modern classic E46 M3, the Ultimate Driving Machine. Mike challenges Ant to transform the transmission.

One of KevDogg's favourites has arrived, and he leads the build. When Kev's plan doesn't work, he enlists the help of a local dealer.

The 1956 Porsche comes to a conclusion after lots of late nights and long hours. To debut at SEMA, the elements need to come together just right.

Alex and Lucky bring in a pair of Nissan 370Zs. Drift-prepping with upgrades, these Zs will be abused and beaten under the eye of a pro drifter.

The 256 team works effortlessly to build a Vega from stock. Plus, a big race is coming up that gives the team a chance to reconnect.

With three drivers in the top five, NOLA shows no signs of slowing down as racers head into round 2 in Idaho.

Rust-ridden Caddy dumped, Richard gambles that the GMG crew can recoup his losses with a '60 Bel Air.