EPIC TV

The host sheds light on the untold events and stories related to the eminent personalities who have been awarded the Bharat Ratna for their contribution to society.

The filmmaker explores the illegal works of scammers who smuggle water across India and highlights its operations and impact on urban communities.

The host provides insights into the various regiments of the Indian army, their training, traditions, history, contributions and how a civilian becomes a soldier.

The host explores abandoned historical spots in India that are filled with mystery and studies how these once-flourishing places came to be in ruins.

Experts discuss the history of the remarkable inventions that originated in India and explain the significance of the country's contributions to the world.

Witness the complex history of Atal Bihari Vajpayee, who served as the former Prime Minister of India for three terms.

The host narrates the story of Sambhaji Bhosale, Shivaji's eldest son, and observes his rise to and fall from power.

CV Raman was an Indian physicist whose discovery of a light scattering phenomenon earned him a Nobel Prize in Physics.

The narrator provides information about the local cuisines in several regions of India and the extravagant culinary traditions of Indian royalty.

The host travels to Kalpa in order to celebrate the New Year. However, his latest experience becomes psychedelic in nature.

Naseer recounts the biggest and landmark victories of the Indian cricket team, which ultimately pave the way for India's successes in ODI and T20 cricket.

The never-ending internal conflicts of the Haryanka dynasty caused the people to revolt against their rule and demand an end to their reign.

An in-depth look at catastrophic events, analysing the science behind natural and man-made disasters and exploring the causes and consequences through expert insights and CGI visuals.

The narrator narrates the history of Indian metallurgy and steel production in India, along with some interesting facts about its development.

Kumaon Regiment, formed in the 18th century, made a significant contribution to the World Wars as a part of the British Army.

The filmmaker delves into the fascinating stories behind the names of different places while also examining how certain people received various titles.

As Ankit continues to travel ahead, he reaches Turtuk, a village near the Line Of Control. Later, he visits Pangong Tso Lake.

Noori Jam Tamachi is the captivating story of the King of Samma who fell madly in love with a fisherman's daughter.

The filmmaker explores the rich architecture and constitution of India's history, highlighting its unique design and engineering.

The Shishunaga dynasty came to power after the people revolted against the Haryanka dynasty. Later, Shishunaga encouraged the cultural growth of his nation.

Mahakaleshwar temple closed for Darshan.

The presenter sheds light on the rich history, sacred customs and religious significance of some of India's most magnificent temples.

The filmmaker delves into the fascinating stories behind the names of different places while also examining how certain people received various titles.

After reaching Leh, Ankit talks with the local business owners to educate himself about the city. Later, he learns about the history of Shanti Stupa.

Naseer recounts the biggest and landmark victories of the Indian cricket team, which ultimately pave the way for India's successes in ODI and T20 cricket.

The narrator narrates the contribution of the ten greatest thinkers of India in the field of science, culture, literature and many more.

Experts discuss the history of the remarkable inventions that originated in India and explain the significance of the country's contributions to the world.

Chef Ranveer Brar collects fresh vegetables from a farm and prepares 'naudhari bhindi'. Later, he exhibits the Konkani cooking technique.

The narrator provides information about the local cuisines in several regions of India and the extravagant culinary traditions of Indian royalty.

The locals of the Mithila region follow the old traditions to maintain their culinary heritage while keeping up with their love for fish.

Passionate food enthusiasts present information about some of the major Indian royal families and the culinary traditions and practices that they follow.

Aditya Bal explores the pinch of British influence that can be seen in some popular and delicious dishes of Shimla.

The culinary heritage of Lucknow consists of fascinating stories and delicious recipes, some of which did not pass the test of time.

Aditya Bal visits Sidhpur, whose rich history and palaces, along with its rich recipes, are yet to be celebrated.

A look at how the Marathas and Peshwas shaped the food culture of Maharashtra along with the communities like Saoji and Konkani Muslims.

The narrator provides information about the local cuisines in several regions of India and the extravagant culinary traditions of Indian royalty.

The narrator provides information about the local cuisines in several regions of India and the extravagant culinary traditions of Indian royalty.

The narrator provides information about the local cuisines in several regions of India and the extravagant culinary traditions of Indian royalty.

The narrator provides information about the local cuisines in several regions of India and the extravagant culinary traditions of Indian royalty.

A renowned Indian chef shares the recipes of a variety of mouthwatering dishes and demonstrates the steps involved in their preparation.

The host shares cherished festive recipes, including heirloom dishes, while celebrating the country's culture by exploring its rich folklore.

The host explores abandoned historical spots in India that are filled with mystery and studies how these once-flourishing places came to be in ruins.

Aditya Bal explores the pinch of British influence that can be seen in some popular and delicious dishes of Shimla.

The host shares cherished festive recipes, including heirloom dishes, while celebrating the country's culture by exploring its rich folklore.

The host shares cherished festive recipes, including heirloom dishes, while celebrating the country's culture by exploring its rich folklore.

A brief look at how Bhagwan Das, the co-founder of 'Mahatma Kashi Vidyapeeth', promoted the importance of education in India.

When Edward travels to Rajasthan and Maharashtra, he explores various sports that are well-known and played largely in India.

A renowned Indian chef shares the recipes of a variety of mouthwatering dishes and demonstrates the steps involved in their preparation.

The host looks at the history of Gaya city and explains the rich and detailed origins of the Gayawal Panda community.

An in-depth look at catastrophic events, analysing the science behind natural and man-made disasters and exploring the causes and consequences through expert insights and CGI visuals.

The filmmaker sheds light on the journey of numerous international explorers who landed on India's shores for trade, alliance and exploration.

Pondicherry is a place in India that celebrates French culture and is also home to some delicious French food.

The cuisine of Bhopal is influenced by the brave female rulers who brought many culinary and cultural changes.

CV Raman was an Indian physicist whose discovery of a light scattering phenomenon earned him a Nobel Prize in Physics.

An in-depth look at catastrophic events, analysing the science behind natural and man-made disasters and exploring the causes and consequences through expert insights and CGI visuals.