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Hallmarks Of Thanksgiving. Thanksgiving means food and football, so Jesse Palmer challenges the bakers to create holiday 7-layer desserts inspired by his favourite snack. S10, Ep3

Holiday Hoopla (Sp40). Guy Fieri celebrates the holidays with dishes for Christmas and Hanukkah. Guy travels to California for a diner's stuffing and to Nashville for a sugar-glazed ham.

Present For Santa Claus. The cookie competitors decorate cookies that feature the perfect present for Santa. Then, they craft life-size ugly Christmas sweaters! S5, Ep7

Teleshopping.

Teleshopping.

Teleshopping.

Teleshopping.

Teleshopping.

Teleshopping.

The four remaining teams of cake artists return to battle, and in round one, they'll be challenged to take Christmas intergalactic and show what happens when Santa is in space.

The final battle commences and the teams fight it out. The chefs make impressive gingerbread houses, who will take home the $50,000 prize?

Christmas Cocktail Party. Ree throws a Christmas cocktail party. She makes a tempting selection of crowd-pleasing canapes that are quick and easy to make. S6, Ep10

Christmas Unwrapped. Ree Drummond shares a trio of new Christmas bites. Dishes include: Grilled Chicken Skewers, Fig and Goat Cheese Bruschetta, and Cheesy Mini Peppers. S15, Ep2

One-Pan Winter. Ree Drummond makes wintry one-pan dishes. Dishes include creamy Italian one-pan pasta, baked pancetta and butternut risotto, and white lasagne soup. S26, Ep3

PW To Go. Ree makes a mouth-watering meatloaf slathered in a spicy tomato sauce with cheesy potatoes. Then for dessert, she makes a classic pecan pie perfect for the holidays. S2, Ep13

Ainsley and friends enjoy some festive fun! Shane Ritchie tastes a Boxing Day dinner of turkey biryani, Brian Turner makes honey-glazed duck, and Shirley Ballas joins for dessert!

Chef Tom Kerridge shares his meat-free recipes for Christmas! The mouth-watering menu includes his puff pastry parcel, ultimate veggie gravy, and white chocolate trifle.

Christmas Dinner. Jamie Oliver shares his time-saving recipes for a spectacular Christmas Day feast, from the ultimate roast turkey to perfectly crunchy roasties. S1, Ep1

Betwixmas. Jamie Oliver transforms leftovers into dishes for that cosy time between Christmas and New Year, from a vegetable tarte Tatin to winter veg gnocchi. S1, Ep2

Jamie serves up his wind-down food, perfect for lazy winter days. Savouries include cheesy pasta, tacos, fish curry and kebabs while sweets include apple pudding and waffles.

Jamie Oliver heads to Aosta Valley in northern Italy. He shares his favourite festive recipes such as a mouth-watering porchetta, the staple turkey dish and a stunning tiramisu.

Jamie creates a stunning alternative to a traditional Christmas dinner with an epic mixed roast, a yummy veggie crown and a toffee panettone dessert.

Gordon Ramsay shows how to make his favourite recipes for the festive season. Dishes include delicious beef fillet with salsa verde, smoky pulled pork and chocolate mint cake. S1, Ep1

Gordon Ramsay shows how to make his favourite hot recipes for freezing cold days. Dishes include crispy roast duck, spicy clam noodle soup and a banana tarte tatin. S1, Ep2

Gordon Ramsay shows how to make his favourite winter comfort food. Dishes include beef and ale stew, bubble and squeak baked potatoes and a pear and ginger galette. S1, Ep3

Gordon prepares a set of sumptuous Christmas dishes. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert. S1, Ep1

Gordon proves there's more to Christmas food than turkey. He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington. S1, Ep2

Indulgent Dishes. This trip Guy is indulging in some rich recipes. He has a glorious gumbo and a spicy mahi mahi speciality, and then some luscious lamb ragout. S22, Ep11

Intercontinental Flavorfest. Guy hits up some fusion cuisine this trip. He goes to a Korean-Mexican mashup in Los Angeles, before heading to Charlotte for a Serbian pizza place. S22, Ep13

Tri-Continent Cuisine. Guy checks out cuisine spanning three continents. In Denver, a quick-service spot has a twist on Indian curry and a Brazilian bistro cooks up croquettes. S23, Ep3

Beef It Up. This trip, Guy dives into menus boasting about their beef. In Minneapolis, he goes to a neighbourhood gastropub serving up sandwiches piled with steak and braised beef. S23, Ep7