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The competition begins at The Oaks Luxury Lodges in County Londonderry. Hosts Louise and Lynsey hope that Derry's heritage will win the B&Bers over. But breakfast proves divisive.

Bridie hosts the second visit of the week at Pine Tree Hollow Glamping in Leitrim. She's keen to show her guests that back to basics doesn't mean boring - but not everyone's convinced.

The B&Bers are off glamping for a second time, at Isabel and Aisling's Ness Wood Glamping in County Londonderry. But the pristine pods are too petite for some.

Husband-and-wife team Bridie and James host the week's final visit at Dulrush Fishing Lodge in County Fermanagh, where the hosts are left reeling by some confusing feedback.

It's payment day, and the B&Bers meet up one last time to settle some scores. Expect breakfast bombshells and tit-for-tat tussles before the payments are revealed and we find out who's won.

Jasmine Harman helps Leigh from Kent look for a holiday home on stunning Tenerife. With a £300k budget, and the help of her nephew Sammy, can they find the one.

Best friends Tracey and Fran are pooling their finances to buy a holiday home together on the east coast of Fuerteventura. Can Danni Menzies find the perfect place for their £250k budget.

Horse lovers Mel and James want a holiday home in Mijas Pueblo in southern Spain. Laura Hamilton shows them what £180k can buy. Do any of the places leave Mel and James chomping at the bit.

Ben Hillman helps Joan and Andrew find their dream holiday home on Spain's Costa Cálida for the whole family to enjoy. With a budget of £80k, can they find the perfect place.

National Heritage worker Gillian hosts a 'Touch of Tartan' night, with a traditional Scottish menu, top-quality local produce and bagpipes galore.

Melissa gives herself a sneaky advantage by taking cooking lessons from a local chef, who also makes her gravy and dessert. But she still manages to cremate the crumble.

Teetotal David hosts a nautical night with a menu of basic but wholesome food, including 'shove it in soup'. But will his non-alcoholic drinks sink or swim with his crew.

Rock 'n' roll hairdresser Zarina claims to be an amazing cook. Could this tattooed party animal be the dark horse of the competition.

Former professional footballer Jamie Tulloch serves up an ambitious menu of fresh local produce and entertainment from a Scottish dance troupe.

The competition begins at Derwent House Apartments in Scarborough, where hosts Claire and her daughter-in-law Jessica want to change perceptions of the seaside town.

At Burton Constable Holiday Park near Hull, park wardens Gemma and Mark are hoping their luxurious lodges will wow the B&Bers. But there's a fly in the ointment for one pair of guests.

Pro chef Stephen hosts the week's third visit at The Crossings Inn in Cumbria. His ethos is no-nonsense accommodation and gorgeous grub, so eggs-pectations are sky high at breakfast time.

The week's last visit is to Jane's lovingly restored Plas Maenan Country House in Wales' Conwy Valley. But the restoration doesn't meet everyone's standards with patchy paintwork a problem.

It's payment day, and there's a packed agenda of cleanliness concerns and scrambled scores as the B&Bers air their grievances before the winner is announced.

Bartender and dad-to-be Robert is in A&E. An 88-year-old is rushed in after being found collapsed at home. And a young doctor describes how it feels giving bad news to patients.

Alicia, who's 14, is rushed to A&E after falling head-first off her bike. Geoffrey can't breathe due to an ear infection. And plasterer Jonny has had a serious accident at work.

Documentary series with unprecedented access to The Royal Melbourne Hospital's busy trauma centre. A man collapses in the hospital cafe, next to the Emergency Department.