TLC

The Balanced Chef owner Brian is facing a mountain of problems, including serious health issues.

Sammi's confidence is at rock-bottom and looking in the mirror fills her with dread. Hollie is bracing herself for an appointment with her opinionated mum.

The baking teams create a cake decoration that honours members of the armed services coming home.

The owner of the Dutch Treat in Franconia, NH, has lost the desire to keep his restaurant going.

Expat Lee is on the brink of losing his restaurant, From Across the Pond, in Colleyville, Texas; Robert Irvine tries to help his fellow countryman realise he can turn around 15 years of failure.

Jerk pork skewers with spicy scotch bonnet peppers; homemade pasta in meaty sausage ragù; stout-braised beef and cheddar pie.

Identical twins Caitlin and Kristen are struggling to find their own style. Melissa wants a dress that will go with her walking cane.

Giada De Laurentiis challenges four of the best cake-making teams in America to make a cake decoration that exemplifies the thrill of victory.

Robert Irvine heads to Smith's Soul Food Bistro in Gastonia, North Carolina.

Reality star Kerry Katona is embarrassed about her fourth wedding and is braced for criticism.

Giada De Laurentiis welcomes four top baking teams and challenges them to create a cake decoration that honours their favourite fairy tale.

Robert Irvine heads to Smith's Soul Food Bistro in Gastonia, North Carolina.

Ina teaches Laura Linney how to make shrimp boil and a fruity blueberry ricotta breakfast cake.