Food Netwrk+1

Gordon proves there's more to Christmas food than turkey. He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington.

Jamie creates a stunning alternative to a traditional Christmas dinner with an epic mixed roast, a yummy veggie crown and a toffee panettone dessert.

Bake! Rachel Allen showcases festive recipes that will impress Christmas guests. She creates a fun gingerbread house and teaches her students how to make perfect mince pies.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Ina is making something with a festive theme, as she is throwing a dazzling dinner party featuring a luxurious seafood gratin of lobster in a golden saffron sauce.

Ina creates a menu for a student-entertaining blog site featuring chicken with goat's cheese and sun-dried tomato, amongst other delicious dishes.

Gordon proves there's more to Christmas food than turkey. He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington.

Jamie creates a stunning alternative to a traditional Christmas dinner with an epic mixed roast, a yummy veggie crown and a toffee panettone dessert.

Bake! Rachel Allen showcases festive recipes that will impress Christmas guests. She creates a fun gingerbread house and teaches her students how to make perfect mince pies.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Ina is making something with a festive theme, as she is throwing a dazzling dinner party featuring a luxurious seafood gratin of lobster in a golden saffron sauce.

Ina creates a menu for a student-entertaining blog site featuring chicken with goat's cheese and sun-dried tomato, amongst other delicious dishes.

Gordon proves there's more to Christmas food than turkey. He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington.

Jamie creates a stunning alternative to a traditional Christmas dinner with an epic mixed roast, a yummy veggie crown and a toffee panettone dessert.

Bake! Rachel Allen showcases festive recipes that will impress Christmas guests. She creates a fun gingerbread house and teaches her students how to make perfect mince pies.

The team gather for their traditional Christmas get-together. They welcome former contestants for festive-themed baking challenges.

Culinary champion Nigel Slater reveals fantastic festive recipes, including transforming any left-over bird into his scrumptious perky turkey dish.

James uses the best seasonal ingredients in fresh dishes, from a mussel and pumpkin to a heart-warming casserole. He is joined in the kitchen by Charlie Dimmock.

Competition heats up for the holidays when the bakers break into teams to create their best holiday themed cake for the Valastro Christmas party.

Thanksgiving means food and football, so Jesse Palmer challenges the bakers to create holiday 7-layer desserts inspired by his favourite snack.

Guy Fieri celebrates the holidays with dishes for Christmas and Hanukkah. Guy travels to California for a diner's stuffing and to Nashville for a sugar-glazed ham.

The cookie competitors decorate cookies that feature the perfect present for Santa. Then, they craft life-size ugly Christmas sweaters.

The four remaining teams of cake artists return to battle, and in round one, they'll be challenged to take Christmas intergalactic and show what happens when Santa is in space.

The final battle commences and the teams fight it out. The chefs make impressive gingerbread houses, who will take home the $50,000 prize.

Ree throws a Christmas cocktail party. She makes a tempting selection of crowd-pleasing canapes that are quick and easy to make.

Ree Drummond shares a trio of new Christmas bites. Dishes include: Grilled Chicken Skewers, Fig and Goat Cheese Bruschetta, and Cheesy Mini Peppers.

Ree Drummond makes wintry one-pan dishes. Dishes include creamy Italian one-pan pasta, baked pancetta and butternut risotto, and white lasagne soup.

Ree makes a mouth-watering meatloaf slathered in a spicy tomato sauce with cheesy potatoes. Then for dessert, she makes a classic pecan pie perfect for the holidays.

Ainsley and friends enjoy some festive fun! Shane Ritchie tastes a Boxing Day dinner of turkey biryani, Brian Turner makes honey-glazed duck, and Shirley Ballas joins for dessert.

Chef Tom Kerridge shares his meat-free recipes for Christmas! The mouth-watering menu includes his puff pastry parcel, ultimate veggie gravy, and white chocolate trifle.

Jamie Oliver shares his time-saving recipes for a spectacular Christmas Day feast, from the ultimate roast turkey to perfectly crunchy roasties.

Jamie Oliver transforms leftovers into dishes for that cosy time between Christmas and New Year, from a vegetable tarte Tatin to winter veg gnocchi.

Jamie serves up his wind-down food, perfect for lazy winter days. Savouries include cheesy pasta, tacos, fish curry and kebabs while sweets include apple pudding and waffles.

Jamie Oliver heads to Aosta Valley in northern Italy. He shares his favourite festive recipes such as a mouth-watering porchetta, the staple turkey dish and a stunning tiramisu.

Jamie creates a stunning alternative to a traditional Christmas dinner with an epic mixed roast, a yummy veggie crown and a toffee panettone dessert.

Gordon Ramsay shows how to make his favourite recipes for the festive season. Dishes include delicious beef fillet with salsa verde, smoky pulled pork and chocolate mint cake.

Gordon Ramsay shows how to make his favourite hot recipes for freezing cold days. Dishes include crispy roast duck, spicy clam noodle soup and a banana tarte tatin.

Gordon Ramsay shows how to make his favourite winter comfort food. Dishes include beef and ale stew, bubble and squeak baked potatoes and a pear and ginger galette.

Gordon prepares a set of sumptuous Christmas dishes. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert.

Gordon proves there's more to Christmas food than turkey. He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington.

This trip Guy is indulging in some rich recipes. He has a glorious gumbo and a spicy mahi mahi speciality, and then some luscious lamb ragout.

Guy hits up some fusion cuisine this trip. He goes to a Korean-Mexican mashup in Los Angeles, before heading to Charlotte for a Serbian pizza place.