TLC (HD)

Tony heads to Mexico with Carlos, who took over Tony's old job as head chef at Les Halles.

Four bakers kick off a Rose Bowl playoff, but only one cake can score the game-winning touchdown. Former NFL player Lawrence Jackson serves as guest judge.

Andrew Zimmern explores the neighborhoods that make Chicago a culinary treasure trove, from handcrafted burgers in the West Loop to street-style tacos.

Andrew Zimmern shares a gastronomic tour of the Iowa State Fair, with its fresh, locally grown sweet corn, baked sausage cavatelli.

Sharon's smelly feet are making her and her husband's lives a misery. But strange smells, verrucae and hooked toes are all in a day's work for Marion.

Tired of dealing with explosive bowels, Sean asks Dr. Hodges for help. A botched surgery left Latoya with a 10-pound lymphedema between her legs.

Join Janet and familiar personalities such as George Yang on this amazing adventure to see a side of Taiwan only Janet can show them.

With a little help from Chip, Joanna prepares an Italian feast featuring Dutch oven lasagne, focaccia bread, fig and grapefruit salad and chocolate souffles.

Kostas thought owning a bakery would be easy, but four years in, he's losing almost $60,000 a year! Can Stephanie Boswell help bring his Greek bakery back to life?

Joanna cooks up sweet and savoury brunch staples like kale and bacon hash brown casserole, French toast crunch, garlic cheese grits and a blended peach sunrise.

With a little help from Chip, Joanna prepares an Italian feast featuring Dutch oven lasagne, focaccia bread, fig and grapefruit salad and chocolate souffles.

A couple need help finding a home in Roswell, Georgia. With a new baby and three dogs, Egypt and Mike have big expectations to meet on short order.

Four bakers kick off a Rose Bowl playoff, but only one cake can score the game-winning touchdown. Former NFL player Lawrence Jackson serves as guest judge.

Four bakers battle to have their Looney Tunes-themed cakes featured at a party to celebrate the 20th anniversary of the classic basketball movie, Space Jam!

Tituss Burgess puts eight chefs to work making a welcome bite for guest Marcus Samuelsson. Next, the chefs are divided into teams for a new task.

Eggs are piling up in the Ramirez's backyard chicken coop. Abner and Amanda demonstrate how to use them with some fresh and elevated recipes.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Selena Gomez and Shirley Chung make a fusion version of a beloved childhood dish. Later, Selena tries to deliver a dish good enough for the Ms Chi's menu.

John Stamos steps in with Jonathan and Drew to transform his best friend's garage into the ultimate hangout and jam room.

With summer upon them, Dave and Jenny make the decision to take their five kids on a trip to Italy so they can make major progress at the villa.

Ina Garten celebrates Jeffrey's favorite foods, starting with Fried Chicken Sandwiches and an incredible canape of Salmon Cured with Dill and Pernod.

Ina Garten has all the tricks for cooking French at home with a showstopping Summer Filet of Beef with Bearnaise Mayonnaise, an Endive, Orange and Roquefort Salad .

A Very Special Dress HuntWhether you fall for the first dress you see, or try on every dress in the shop, there's no turning back when you've found 'the one'.

Joanna's sister, Mikey, swings by for a lunch featuring classic staples like pimento cheese, tomato basil soup, brick paninis and oatmeal cream pie cookies.

Joanna shares her favourite Mexican dishes, including sour cream enchiladas, cilantro lime rice, fresh guacamole and salsa, charro beans and tres leches cake.

Teressa has poured every penny she has into her struggling bakery, The Cookie Jar Co. Stephanie Boswell steps in to help Teressa shake up her menu.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Stuart's huge nose is severely swollen, making it hard to breathe and deeply embarrassing. Steve sees Dr. Emma about a large lump on his forehead.

Podiatrist Marion treats Elaine who's suffered childhood teasing due to her webbed feet. She's hoping surgery can put an end to 65 years of misery.

AliceJean's botched lap band removal left her with six belly buttons. Meanwhile, mother of two, Simone, seeks help for her uncontrollable vomiting.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Stuart's huge nose is severely swollen, making it hard to breathe and deeply embarrassing. Steve sees Dr. Emma about a large lump on his forehead.

Podiatrist Marion treats Elaine who's suffered childhood teasing due to her webbed feet. She's hoping surgery can put an end to 65 years of misery.

AliceJean's botched lap band removal left her with six belly buttons. Meanwhile, mother of two, Simone, seeks help for her uncontrollable vomiting.

Ina Garten celebrates Jeffrey's favorite foods, starting with Fried Chicken Sandwiches and an incredible canape of Salmon Cured with Dill and Pernod.

Ina Garten has all the tricks for cooking French at home with a showstopping Summer Filet of Beef with Bearnaise Mayonnaise, an Endive, Orange and Roquefort Salad .

A Very Special Dress HuntWhether you fall for the first dress you see, or try on every dress in the shop, there's no turning back when you've found 'the one'.

Join Janet and familiar personalities such as Tommy Chen on this amazing adventure to see a side of Taiwan only Janet can show them.

Joanna shares her favourite Mexican dishes, including sour cream enchiladas, cilantro lime rice, fresh guacamole and salsa, charro beans and tres leches cake.

Teressa has poured every penny she has into her struggling bakery, The Cookie Jar Co. Stephanie Boswell steps in to help Teressa shake up her menu.

Joanna's sister, Mikey, swings by for a lunch featuring classic staples like pimento cheese, tomato basil soup, brick paninis and oatmeal cream pie cookies.

Joanna shares her favourite Mexican dishes, including sour cream enchiladas, cilantro lime rice, fresh guacamole and salsa, charro beans and tres leches cake.

Minutes away from desert trails, mountains and limitless outdoor adventures, Andrew highlights the delicious and iconic foods of Salt Lake City.

San Francisco's food scene is so impressive, it deserves a second trip!From Japanese hot pots and hand-crafted lasagna to ice cream made from locally sourced ingredients.

Stuart's huge nose is severely swollen, making it hard to breathe and deeply embarrassing. Steve sees Dr. Emma about a large lump on his forehead.

Podiatrist Marion treats Elaine who's suffered childhood teasing due to her webbed feet. She's hoping surgery can put an end to 65 years of misery.

AliceJean's botched lap band removal left her with six belly buttons. Meanwhile, mother of two, Simone, seeks help for her uncontrollable vomiting.

Teressa has poured every penny she has into her struggling bakery, The Cookie Jar Co. Stephanie Boswell steps in to help Teressa shake up her menu.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Stuart's huge nose is severely swollen, making it hard to breathe and deeply embarrassing. Steve sees Dr. Emma about a large lump on his forehead.

Podiatrist Marion treats Elaine who's suffered childhood teasing due to her webbed feet. She's hoping surgery can put an end to 65 years of misery.

Izzy faces a tough renovation as a beach loving family needs help updating their new home after buying it sight unseen.

Inspired by the BBQ competition circuit, as captains Bobby Flay, Michael Symon and Eddie Jackson see how well their contenders handle the classic BBQ cuts.

A Break with Tradition When the search for something different leads to surprising twists and turns.

Joanna and her mum share stories of their Korean heritage through dishes like bulgogi and cucumber kimchi salad. Joanna's kids, Emmie and Duke, make mochi.

Joanna shares her favourite recipes that are perfect for a night-in with the family. She makes beef tenderloin, prosciutto-wrapped apples and mocha trifle cups.

Despite attracting celebrity clients, Bree Miller's LA bakery is struggling day-to-day. Stephanie Boswell helps her create a menu for the morning breakfast crowd.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Host Terry Crews invites all remaining 14 cooks to compete over the course of three challenges and a summer potluck team challenge.

Tituss Burgess asks the six remaining chefs to team up and create a steak feast for guest Poppy O'Toole with only limited ingredients.

Tony steps away from the Venice of tourists and into the Venice of Venetians.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Host Terry Crews invites all remaining 14 cooks to compete over the course of three challenges and a summer potluck team challenge.

Tituss Burgess asks the six remaining chefs to team up and create a steak feast for guest Poppy O'Toole with only limited ingredients.

Tony steps away from the Venice of tourists and into the Venice of Venetians.

Inspired by the BBQ competition circuit, as captains Bobby Flay, Michael Symon and Eddie Jackson see how well their contenders handle the classic BBQ cuts.

A Break with Tradition When the search for something different leads to surprising twists and turns.

Taiwan, a subtropical island destination of 23 million people. It's where East meets West, where ancient temple co-exist with modern high-rises.

Joanna shares her favourite recipes that are perfect for a night-in with the family. She makes beef tenderloin, prosciutto-wrapped apples and mocha trifle cups.

Despite attracting celebrity clients, Bree Miller's LA bakery is struggling day-to-day. Stephanie Boswell helps her create a menu for the morning breakfast crowd.

Joanna and her mum share stories of their Korean heritage through dishes like bulgogi and cucumber kimchi salad. Joanna's kids, Emmie and Duke, make mochi.

Joanna shares her favourite recipes that are perfect for a night-in with the family. She makes beef tenderloin, prosciutto-wrapped apples and mocha trifle cups.

Host Casey Corn helps a woman complete her Thanksgiving table by recreating her mother's lost Cranberry Sauce and Custard Pie.

Host Casey Corn helps recreate a grandma's sweet and smoky Armenian-style lamb with adjar prepared using a traditional oven called a tonir.

Host Terry Crews invites all remaining 14 cooks to compete over the course of three challenges and a summer potluck team challenge.

Tituss Burgess asks the six remaining chefs to team up and create a steak feast for guest Poppy O'Toole with only limited ingredients.

Tony steps away from the Venice of tourists and into the Venice of Venetians.

Despite attracting celebrity clients, Bree Miller's LA bakery is struggling day-to-day. Stephanie Boswell helps her create a menu for the morning breakfast crowd.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Host Terry Crews invites all remaining 14 cooks to compete over the course of three challenges and a summer potluck team challenge.

A couple need help finding a home in Roswell, Georgia. With a new baby and three dogs, Egypt and Mike have big expectations to meet on short order.

Eilyn and Ray design rooms for their nephews while navigating the teens' taste-defying requests. And Eilyn battles workmen's errors on a luxury reno.

Giada De Laurentiis hosts a sunset dinner cruise with a romantic and elegant menu.

Giada De Laurentiis surprises her daughter in the middle of the week with a special menu of all her favorite comfort foods.

Nina has her heart set on something different and has ruled out pretty much every bridal style out there.

Joanna prepares her family's Sunday night dinner featuring pot roast, a braided bread, romaine salad with buttermilk ranch dressing and warm apple pie.

Joanna whips up her Granddad's Syrian doughnut recipe. Then, she completes her after-school snack line up with chewy granola bars and warm banana bread.

Three talented bakers enter local competitions for a chance to have their work recognized by the best in the business.

A group of amateur chefs from all across Australia tackle challenges in a competition for the title of MasterChef, plus the grand prize of $250,000.

Four bakers compete to have their cake creation at the centre of a party with the penguins at an aquarium to celebrate the 10th anniversary of the film Happy Feet.

For the final challenge, Duff Goldman and Kardea Brown ask the sibling teams to create a delicious cake that gives a stunning animated illusion as the cake spins around.

Stephanie Boswell and Ludo Lefebvre challenge the bakers with a dish that demands perfection: the soufflé.