2026-03-09 00:00 Newsline Asia 24 00:30 Seasoning the Seasons 01:00 NHK Newsline 01:30 Grand Sumo Highlights NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ). 01:57 Sumopedia 02:00 NHK Newsline 02:30 Biz Stream 03:00 NHK News 7 03:30 Where We Call Home We meet Julia from Germany who works to preserve people's testimonies of natural disasters in Sendai, and Jie Sheng from China who runs a Tokyo eatery where he serves deep-fried pork cutlets. 04:00 Newsroom Tokyo 04:28 Direct Talk Yasuda Junichi directed "A Samurai in Time," a playful film made on a shoestring budget that became a word-of-mouth hit. Yasuda, who is also a rice farmer, gives us the behind-the-scenes story. 04:43 Trails To Oishii Tokyo Mini Each autumn, sanma takes center stage across Japan. Kyle visits a bustling port to explore its traditions, then meets a chef who highlights the fish's subtle bitterness in refined French dishes. 04:55 Ukiyoe Edo-life For a time during the Edo period, fireworks lit up the skies practically every night in the summer. It was a chance for women to dress up and let loose ... and grab the attention of male suitors. 05:00 Newsroom Tokyo 05:30 Magical Japanese The Japanese language is rich in words and expressions influenced by nature, history, and culture. This episode looks at words related to mountain. Explore the unique culture behind them. 05:40 Easy Japanese #12 This is a cute amulet, isn't it? / To express your impression of something, use any adjective that ends with "i," like "kawaii," followed by the name of the object, and "desu ne.". 05:45 Culture Crossroads Ukrainian musician Kateryna gives concerts all around Japan playing the bandura. Russia's invasion prompted her to support displaced people in Japan, hoping her music will bring peace to her homeland. 05:55 Hello! NHK World-Japan In a special feature on Hokkaido, programs looked at the ecology of brown bears, a special bento lunch, and a bountiful landscape formed by rugged natural conditions and pioneering development. 06:00 NHK Newsline 06:30 Seasoning the Seasons 07:00 NHK Newsline 07:30 Medical Frontiers Japanese researchers are uncovering more and more of matcha's benefits, from improving sleep and cognitive function to easing depression and even boosting muscle mass. 08:00 NHK Newsline 08:30 Where We Call Home We meet Julia from Germany who works to preserve people's testimonies of natural disasters in Sendai, and Jie Sheng from China who runs a Tokyo eatery where he serves deep-fried pork cutlets. 09:00 NHK Newsline 09:30 Grand Sumo Highlights NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ). 09:57 Sumopedia 10:00 NHK Newsline 10:30 Magical Japanese The Japanese language is rich in words and expressions influenced by nature, history, and culture. This episode looks at words related to mountain. Explore the unique culture behind them. 10:40 Easy Japanese #12 This is a cute amulet, isn't it? / To express your impression of something, use any adjective that ends with "i," like "kawaii," followed by the name of the object, and "desu ne.". 10:45 Culture Crossroads Ukrainian musician Kateryna gives concerts all around Japan playing the bandura. Russia's invasion prompted her to support displaced people in Japan, hoping her music will bring peace to her homeland. 10:55 Hello! NHK World-Japan In a special feature on Hokkaido, programs looked at the ecology of brown bears, a special bento lunch, and a bountiful landscape formed by rugged natural conditions and pioneering development. 11:00 Newsroom Tokyo 11:28 Direct Talk Yasuda Junichi directed "A Samurai in Time," a playful film made on a shoestring budget that became a word-of-mouth hit. Yasuda, who is also a rice farmer, gives us the behind-the-scenes story. 11:43 Trails To Oishii Tokyo Mini Each autumn, sanma takes center stage across Japan. Kyle visits a bustling port to explore its traditions, then meets a chef who highlights the fish's subtle bitterness in refined French dishes. 11:55 Ukiyoe Edo-life For a time during the Edo period, fireworks lit up the skies practically every night in the summer. It was a chance for women to dress up and let loose ... and grab the attention of male suitors. 12:00 Today's Close-up 12:30 Seasoning the Seasons 13:00 NHK Newsline 13:30 Medical Frontiers Japanese researchers are uncovering more and more of matcha's benefits, from improving sleep and cognitive function to easing depression and even boosting muscle mass. 14:00 NHK Newsline 14:30 Where We Call Home We meet Julia from Germany who works to preserve people's testimonies of natural disasters in Sendai, and Jie Sheng from China who runs a Tokyo eatery where he serves deep-fried pork cutlets. 15:00 NHK Newsline 15:30 Magical Japanese The Japanese language is rich in words and expressions influenced by nature, history, and culture. This episode looks at words related to mountain. Explore the unique culture behind them. 15:40 Easy Japanese #12 This is a cute amulet, isn't it? / To express your impression of something, use any adjective that ends with "i," like "kawaii," followed by the name of the object, and "desu ne.". 15:45 Culture Crossroads Ukrainian musician Kateryna gives concerts all around Japan playing the bandura. Russia's invasion prompted her to support displaced people in Japan, hoping her music will bring peace to her homeland. 15:55 Hello! NHK World-Japan In a special feature on Hokkaido, programs looked at the ecology of brown bears, a special bento lunch, and a bountiful landscape formed by rugged natural conditions and pioneering development. 16:00 NHK Newsline 16:30 Grand Sumo Highlights NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ). 16:57 Sumopedia 17:00 NHK Newsline 17:30 Journeys in Japan George Cockle discovers the appeal of the castle town of Ogaki, which is also famous for its many spring water wells and the culture that evolved along its river. 18:00 NHK Newsline 18:30 Dining with the Chef Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce. 19:00 NHK Newsline 19:30 Document 72 Hours From beginners to pros, this gym in Tokyo welcomes people of all ages and skill levels. Each member has a unique reason for training here. We find out what they're wrestling with in their lives. 20:00 NHK Newsline 20:30 Medical Frontiers Japanese researchers are uncovering more and more of matcha's benefits, from improving sleep and cognitive function to easing depression and even boosting muscle mass. 21:00 NHK Newsline 21:30 Grand Sumo Highlights NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ). 21:57 Sumopedia 22:00 NHK Newsline 22:30 Journeys in Japan George Cockle discovers the appeal of the castle town of Ogaki, which is also famous for its many spring water wells and the culture that evolved along its river. 23:00 Newsline Asia 24 23:30 Dining with the Chef Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce.
2026-03-10 00:00 Newsline Asia 24 00:30 Document 72 Hours From beginners to pros, this gym in Tokyo welcomes people of all ages and skill levels. Each member has a unique reason for training here. We find out what they're wrestling with in their lives. 01:00 NHK Newsline 01:30 Grand Sumo Highlights NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ). 01:57 Sumopedia 02:00 NHK Newsline 02:30 Medical Frontiers Japanese researchers are uncovering more and more of matcha's benefits, from improving sleep and cognitive function to easing depression and even boosting muscle mass. 03:00 NHK News 7 03:30 Journeys in Japan George Cockle discovers the appeal of the castle town of Ogaki, which is also famous for its many spring water wells and the culture that evolved along its river. 04:00 Newsroom Tokyo 04:28 Direct Talk Nakajima Hiromitsu makes supportive devices for world-class para-athletes such as gold medal-winning wheelchair tennis player Kamiji Yui. He talks about helping them perform at their best. 04:43 Trails to Oishii Tokyo 04:55 Ukiyoe Edo-life Edo was a city of waterways. The Yoroi Ferry transported people across the Nihonbashi River, one of its main commercial arteries. For the captain, it was a high-pressure job requiring skill and guts. 05:00 Newsroom Tokyo 05:30 Dining with the Chef Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce. 06:00 NHK Newsline 06:30 Document 72 Hours From beginners to pros, this gym in Tokyo welcomes people of all ages and skill levels. Each member has a unique reason for training here. We find out what they're wrestling with in their lives. 07:00 NHK Newsline 07:30 Science View Part plant and part animal, microscopic euglena algae have been used as foods and bio-fuels. Now they're helping produce an adhesive that could be used in car manufacturing. 08:00 NHK Newsline 08:30 Journeys in Japan George Cockle discovers the appeal of the castle town of Ogaki, which is also famous for its many spring water wells and the culture that evolved along its river. 09:00 NHK Newsline 09:30 Grand Sumo Highlights NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ). 09:57 Sumopedia 10:00 NHK Newsline 10:30 Dining with the Chef Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce. 11:00 Newsroom Tokyo 11:30 Documentary 360 Originating in Japan, the phenomenon of wind phones has now spread worldwide. These special phones, which aren't connected to a telephone line, have the power to connect people with lost loved ones. 13:00 NHK Newsline 13:30 Science View Part plant and part animal, microscopic euglena algae have been used as foods and bio-fuels. Now they're helping produce an adhesive that could be used in car manufacturing. 14:00 NHK Newsline 14:30 Journeys in Japan George Cockle discovers the appeal of the castle town of Ogaki, which is also famous for its many spring water wells and the culture that evolved along its river. 15:00 NHK Newsline 15:30 Dining with the Chef Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce. 16:00 NHK Newsline 16:30 Grand Sumo Highlights NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ). 16:57 Sumopedia