Travelxp

Travel enthusiast, Sabrina sets out to find out more about the city but is waylaid when she finds a flock of flamingos at a lake side.

From the divine Thikse monastery to the serene Pangong Lake, Alex Outhwaite soaks in the Zen at Leh.

Away from urgency, North Georgia reveals its quiet authority.

Hannah Jackson visits the youngest volcano on the ancient Tengger caldera, Mount Bromo. She also goes to see the Komodo dragons.

During his first ever visit to a Buddhist temple in the city of Kandy, Mohit witnesses one of the most important relics of Lord Buddha- his tooth.

Many European colonies vied for dominance and cultural supremacy in Bengal. As a result, its cuisine imbibed many Western influences.

Sabrina Chakici unravels the stories of Nicosia, the cultural heartbeat of Cyprus, through her experiences.

At Nubra Valley, Alex participates in the local dance, and then sets off for a ride on a Bactrian camel across the Hunder sand dunes.

Savannah's elegance conceals a past that refuses silence.

Hannah Jackson explores the scenery, culture and flavours on the islands of Komodo National Park. She also visits the Taman Ayun temple in Bali.

In the ancient city of Anuradhapura, home to the sapling of the tree under which Buddha attained Enlightenment, Mohit finds deep bliss.

Alex meets some veteran sweet shop owners in Kolkata, who teach her to prepare forgotten Bengali sweets.

From the Neolithic village of Khirokitia to the beaches of Paphos, Sabrina Chakici explores all that the Troodos ranges in Cyprus have to offer.

From a Sikh Gurudwara to an organization devoted to the betterment of Ladakhi people, Alex finds herself inspired by the humanity in Kargil.

At Georgia's southern edge, nature dictates the terms.

From spirituality and nature to food and adventure, Hannah Jackson explores all that Bali has to offer travelers.

The stone-walled dungeons of Fort Santiago, in Manila, were once witnesses of the most gruesome events in Philippine history.

Called 'khad maas', game meat in Rajasthan used to be slow-cooked in underground pits by soldiers to ensure that enemy troops didn't see any fire.

Paphos, in south-western Cyprus, is home to some spectacular archaeological attractions and a rich Cypriot history.

A museum in Kargil transports Alex back to the times when travelers and traders traversed the Silk Road and camped in Ladakh.

Nashville doesn't ask Iona if she likes music. It just starts playing.

Heather explores colonial buildings and visits Santa Cruz, ending her day at San Andreas. Next she explores zoological park.

Elisha heads to Bohol, in Philippines, to see the unique Chocolate Hills consisting of 1268 hills that are mysteriously identical in shape.

Alex discovers the ingenuity and artistry of Rajasthani cuisine, as she learns to make a traditional meat preparation, which uses meat leftovers.

Sabrina Chakici visits a donkey farm and finds out many interesting things about the national animal of Cyprus.

The Boracay island of Philippines has all the right ingredients for a fun day: sugar-white beaches, water adventures and live Filipino music.

From stumbling upon a statue of Guru Rinpoche to attending a local festival at a monastery, Alex explores the influence of Buddhism in Zanskar Valley.

They breathe - and Iona finally slows down enough to listen.

After finding his grandparents' handwritten recipes, Vikramaditya Sodawas, the owner of Karni Fort, decided to revive his family's prized recipes.

Upon seeing El Teide, Spain's highest mountain, Heather realizes why people of the ancient Guanche tribe believed that the peak holds up the sky.

Sabrina Chakici visits a donkey farm and finds out many interesting things about the national animal of Cyprus.

The Boracay island of Philippines has all the right ingredients for a fun day: sugar-white beaches, water adventures and live Filipino music.

From stumbling upon a statue of Guru Rinpoche to attending a local festival at a monastery, Alex explores the influence of Buddhism in Zanskar Valley.

They breathe - and Iona finally slows down enough to listen.

After finding his grandparents' handwritten recipes, Vikramaditya Sodawas, the owner of Karni Fort, decided to revive his family's prized recipes.

Upon seeing El Teide, Spain's highest mountain, Heather realizes why people of the ancient Guanche tribe believed that the peak holds up the sky.