BBC Lifestyle (HD)

Jamie makes sustainable meatballs with two different sources of protein, celebrates all the food groups on one plate in a smoked salmon omelette, and creates a berry bubbly jelly dessert.

In Jordan we find out what it's like to stay deep in the desert sleeping underneath the stars at the Bubble Luxotel Wadi Rum resort - a remote and unusual series of transparent "bubble" tents which look more like a cluster of space craft on Mars. In Norfolk, England, we visit an unusual two hundred year old building, known as Cley Windmill.

The Hemsleys eat a healthy grain-free diet, but they still love baking.

Following in the footsteps of one of his literary heroes, Rick roams the dramatic north Cornish coast to tell the story of one of Britain's best-loved writers, Thomas Hardy. Another famous writer, Dylan Thomas, dubbed Rick's next stop, Mousehole, as 'the loveliest village in Britain'. It's here that Rick discovers the origins of the iconic Cornish dish stargazy pie.

Jamie demonstrates how easy it is to make a tasty dish with homemade Gnocchi. For a great veggie variation, Jamie bakes an enormous Yorkshire pudding filled with roasted veg and rich gravy and goes on to make an aromatic vegetarian broth. Chetna Makan shows viewers a great and simple dish to batch cook, chicken curry.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious homes.

In Jordan we find out what it's like to stay deep in the desert sleeping underneath the stars at the Bubble Luxotel Wadi Rum resort - a remote and unusual series of transparent "bubble" tents which look more like a cluster of space craft on Mars. In Norfolk, England, we visit an unusual two hundred year old building, known as Cley Windmill.

The toughest Bake Off of them all is back. Twelve teams from across Britain compete to craft exquisite entremets, delicious desserts and spectacular showpieces.

Graham Norton presents a lively chat show featuring Stephen Graham, Kaley Cuoco, Adrian Lester, Leo Woodall and Gorillaz.

Vying for a place in the semi-final, teams must prove their ability to adapt to a global market by making Americans fall in love with Aussie staple, Vegemite.

George celebrates three utterly eccentric builds and visits a stunning Portuguese beach home, while Amazing Spaces' youngest ever contributors turn a battered bus into an ice cream van.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious homes.

Amanda and Alan aim to transform the courtyard into a Mediterranean oasis. Alan delves into Sicily's famous art scene, while Amanda tackles the building's damaged exterior.

Alan has concerns over Amanda's taste as she aims to bring a slice of Hollywood to Sicily in the master bedroom with a banana leaf-themed boudoir.

The toughest Bake Off of them all is back. Twelve teams from across Britain compete to craft exquisite entremets, delicious desserts and spectacular showpieces.

Vying for a place in the semi-final, teams must prove their ability to adapt to a global market by making Americans fall in love with Aussie staple, Vegemite.

Grand designs visits a Kent beach home blends work space with an endless sense of escape. A plot in east London transforms into a sun-filled sanctuary. And a taste of the Caribbean is conjured in suburban Surrey.

Today Mridula is in Mont Choisy with clients Pavel and Elena, and Nikita shows Viviane and Mike a property in Grand Baie. Samuel meets social media vlogger Lucy to expose villas to potential buyers in Tamarin, Rinie works on plans to present off-plan developments to her clients, and Grahame is in Anahita to inspect the most expensive property on the island.

Jason goes back to the roots of Dubai as he explores the diverse Dubai Creek, and Ranvir Singh investigates one of Dubai's most time-honoured traditions of pearl diving.

Amanda and Alan aim to transform the courtyard into a Mediterranean oasis. Alan delves into Sicily's famous art scene, while Amanda tackles the building's damaged exterior.

Alan has concerns over Amanda's taste as she aims to bring a slice of Hollywood to Sicily in the master bedroom with a banana leaf-themed boudoir.

Grand designs visits a Kent beach home blends work space with an endless sense of escape. A plot in east London transforms into a sun-filled sanctuary. And a taste of the Caribbean is conjured in suburban Surrey.

Jamie makes sustainable meatballs with two different sources of protein, celebrates all the food groups on one plate in a smoked salmon omelette, and creates a berry bubbly jelly dessert.

Should you meddle with a classic? Nigella thinks that in the case of her crab mac'n'cheese, it's a must. She also cooks up chocolate cookies, chicken with orzo and a rice-filled dessert.

The Hemsleys eat a healthy grain-free diet, but they still love baking.

Donal shares three of his favourite lazy weekend dishes, making slow-cooked butter chicken, a Sunday pork shoulder roast and a messy and delicious meringue swish to finish.

Justine discovers the lush flora of Penang at the tranquil Tropical Spice Garden and then devours a beloved local dish, the oyster omelette. She also visits Tegudon Tourism Village and makes a spicy Malaysian chicken curry with delicious purple rice.

Jason goes back to the roots of Dubai as he explores the diverse Dubai Creek, and Ranvir Singh investigates one of Dubai's most time-honoured traditions of pearl diving.

Today Mridula is in Mont Choisy with clients Pavel and Elena, and Nikita shows Viviane and Mike a property in Grand Baie. Samuel meets social media vlogger Lucy to expose villas to potential buyers in Tamarin, Rinie works on plans to present off-plan developments to her clients, and Grahame is in Anahita to inspect the most expensive property on the island.

Grand designs visits a Kent beach home blends work space with an endless sense of escape. A plot in east London transforms into a sun-filled sanctuary. And a taste of the Caribbean is conjured in suburban Surrey.

Jamie demonstrates how easy it is to make a tasty dish with homemade Gnocchi. For a great veggie variation, Jamie bakes an enormous Yorkshire pudding filled with roasted veg and rich gravy and goes on to make an aromatic vegetarian broth. Chetna Makan shows viewers a great and simple dish to batch cook, chicken curry.

In New York we visit a hotel hidden airside amongst the hustle and bustle of the John F Kennedy airport - the TWA Hotel. In Finnish Lapland we venture to the deep snow-capped forest of the Urho Kkonen National Park.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious homes.

Jamie makes sustainable meatballs with two different sources of protein, celebrates all the food groups on one plate in a smoked salmon omelette, and creates a berry bubbly jelly dessert.

Grand designs visits a Kent beach home blends work space with an endless sense of escape. A plot in east London transforms into a sun-filled sanctuary. And a taste of the Caribbean is conjured in suburban Surrey.

In New York we visit a hotel hidden airside amongst the hustle and bustle of the John F Kennedy airport - the TWA Hotel. In Finnish Lapland we venture to the deep snow-capped forest of the Urho Kkonen National Park.

The teams make 24 identical Le Petit Antoine and 24 re-invented fruit tarts, and create serenity with a Japanese-garden-inspired showpiece adorned with flavourful roll cakes.

Amanda and Alan aim to transform the courtyard into a Mediterranean oasis. Alan delves into Sicily's famous art scene, while Amanda tackles the building's damaged exterior.

Alan has concerns over Amanda's taste as she aims to bring a slice of Hollywood to Sicily in the master bedroom with a banana leaf-themed boudoir.

Graham Norton presents a lively chat show featuring Stephen Graham, Kaley Cuoco, Adrian Lester, Leo Woodall and Gorillaz.

Following in the footsteps of one of his literary heroes, Rick roams the dramatic north Cornish coast to tell the story of one of Britain's best-loved writers, Thomas Hardy. Another famous writer, Dylan Thomas, dubbed Rick's next stop, Mousehole, as 'the loveliest village in Britain'. It's here that Rick discovers the origins of the iconic Cornish dish stargazy pie.

The Hemsleys eat a healthy grain-free diet, but they still love baking.

Vying for a place in the semi-final, teams must prove their ability to adapt to a global market by making Americans fall in love with Aussie staple, Vegemite.

Jamie makes sustainable meatballs with two different sources of protein, celebrates all the food groups on one plate in a smoked salmon omelette, and creates a berry bubbly jelly dessert.

The teams make 24 identical Le Petit Antoine and 24 re-invented fruit tarts, and create serenity with a Japanese-garden-inspired showpiece adorned with flavourful roll cakes.

Today Mridula is in Mont Choisy with clients Pavel and Elena, and Nikita shows Viviane and Mike a property in Grand Baie. Samuel meets social media vlogger Lucy to expose villas to potential buyers in Tamarin, Rinie works on plans to present off-plan developments to her clients, and Grahame is in Anahita to inspect the most expensive property on the island.

George celebrates three utterly eccentric builds and visits a stunning Portuguese beach home, while Amazing Spaces' youngest ever contributors turn a battered bus into an ice cream van.

Harry Hill oversees proceedings alongside seasoned judges Liam Charles and Ravneet Gill. The first heat of eight junior bakers enter the Bake Off tent for two exciting challenges for Cake Day.

Stacey and her crack team help single mum Claire and her five boys transform their home.

Following in the footsteps of one of his literary heroes, Rick roams the dramatic north Cornish coast to tell the story of one of Britain's best-loved writers, Thomas Hardy. Another famous writer, Dylan Thomas, dubbed Rick's next stop, Mousehole, as 'the loveliest village in Britain'. It's here that Rick discovers the origins of the iconic Cornish dish stargazy pie.

Should you meddle with a classic? Nigella thinks that in the case of her crab mac'n'cheese, it's a must. She also cooks up chocolate cookies, chicken with orzo and a rice-filled dessert.

Today Mridula is in Mont Choisy with clients Pavel and Elena, and Nikita shows Viviane and Mike a property in Grand Baie. Samuel meets social media vlogger Lucy to expose villas to potential buyers in Tamarin, Rinie works on plans to present off-plan developments to her clients, and Grahame is in Anahita to inspect the most expensive property on the island.

Rick visits the Chinese city of Shanghai to search out the source of the Chinese dishes we all know so well.

Harry Hill oversees proceedings alongside seasoned judges Liam Charles and Ravneet Gill. The first heat of eight junior bakers enter the Bake Off tent for two exciting challenges for Cake Day.

Stacey and her crack team help single mum Claire and her five boys transform their home.

Today Mridula is in Mont Choisy with clients Pavel and Elena, and Nikita shows Viviane and Mike a property in Grand Baie. Samuel meets social media vlogger Lucy to expose villas to potential buyers in Tamarin, Rinie works on plans to present off-plan developments to her clients, and Grahame is in Anahita to inspect the most expensive property on the island.

Harry Hill oversees proceedings alongside seasoned judges Liam Charles and Ravneet Gill. The first heat of eight junior bakers enter the Bake Off tent for two exciting challenges for Cake Day.

Rick visits the Chinese city of Shanghai to search out the source of the Chinese dishes we all know so well.

Stacey and her crack team help single mum Claire and her five boys transform their home.

Today Mridula is in Mont Choisy with clients Pavel and Elena, and Nikita shows Viviane and Mike a property in Grand Baie. Samuel meets social media vlogger Lucy to expose villas to potential buyers in Tamarin, Rinie works on plans to present off-plan developments to her clients, and Grahame is in Anahita to inspect the most expensive property on the island.

Harry Hill oversees proceedings alongside seasoned judges Liam Charles and Ravneet Gill. The first heat of eight junior bakers enter the Bake Off tent for two exciting challenges for Cake Day.

Should you meddle with a classic? Nigella thinks that in the case of her crab mac'n'cheese, it's a must. She also cooks up chocolate cookies, chicken with orzo and a rice-filled dessert.

Justine begins her day with an exciting sunrise hike up Ria Lookout in Sabah and then prepares scrumptious Malaysian breakfast noodles. She explores Penang Hill before devouring chef Christopher Wan's Sarawak laksa.

Jason goes green by cooking up dishes using leftovers that are not only sumptuous but also sustainable, and Ranvir Singh gets a glimpse into the future of food.

In Uruguay we venture deep within the rural countryside to an area of remote forests and lakes to a one hundred hectare resort of mirrored cabins. In Sweden we visit the Kolarbyn Eco Lodge - a rustic retreat of 12 hobbit like huts that are replicas of those built in this forest by people making charcoal from as far back as the 1800s.

Amanda and Alan's plans to create an open-plan living and dining room are jeopardised when they come up against a huge structural wall dividing the two spaces.

Alan and Amanda are on the home stretch as they take on the interiors for the final room and reveal their labour of love to their Sicilian family with an emotional farewell party.

The Food Stars will have to compete in separate challenges for Janine and Gordon as Individuals to secure a place in the grand finale.