Telelatino

Silvia goes on a kitchen bench journey through Italy.

A classic recipe that uses both wheat and meat -- a carne con chili burrito; touring one of Hermosillo's oldest flour mills; making coyotas, a traditional dessert.

Mezze rigatoni with a raw tomato sauce; cheddar frico filled with ditalini; asparagus and spinach pesto.

When Hawkeye is denied an R & R pass he thinks he needs, he concocts a wild case history for an Army psychiatrist to study.

Henry won't allow a wounded helicopter pilot to go home.

When Henry Blake is transferred to Tokyo, Hawkeye launches a wild campaign to get him back.

Dermot travels to Catalonia, Spain, and just beyond, to explore the architecture and to see how peoples' homes can influence their lifestyles.

When Hawkeye is denied an R & R pass he thinks he needs, he concocts a wild case history for an Army psychiatrist to study.

Henry won't allow a wounded helicopter pilot to go home.

When Henry Blake is transferred to Tokyo, Hawkeye launches a wild campaign to get him back.

Matera, a city of caves; director Francis Ford Coppola's ancestral hometown of Bernalda, Italy; digging for clams on the coast; making mozzarella.Guests: Francis Ford Coppola..

Scotty heads to the Mitchell Falls in the Kimberley; Alana visits the Topkapi Palace in Turkey.

Heading out into farm country, Sang meets Mitchell Good, of Good Family Farms, and tours his massive organic farm.

Yasmine Akram heads to Los Angeles to learn more about the area's wealthy.

Super food cabbage salad; classic Greek salad; salt cod with tomatoes, onions and raisins; gigantes baked with spinach and feta.

Catherine Fulvio travels to St. John's Newfoundland to create a taste from home for her sister Jan Houston now living there.

Pasta primavera "new school" with creamy pesto loaded with fresh vegetables; penne with vodka sauce; cavatappi with asparagus and spinach pesto.

Skillet shrimp with asparagus features sauteed shrimp over grilled bread; skillet gratinate of pork, eggplant and zucchini; one-pot soft polenta.

Chicken braised with quince; black-eyed pea salad with Mastiha vinaigrette; Greek pasta.

Beef baked with eggplants and cheese; potato salad with tomatoes and sardines; roasted lamb stuffed with rice; pumpkin-onion skillet pie.

Volcanic lakes introduce to northern Latium: from Bracciano to Anguillara Sabazia.

Toronto is one of the most diverse cities in the world and has an amazing food scene to match; it's also home for Rob and Craig and the location of their restaurants.

Like the Carnival festivals of Rio and Venice, Goa marks the days before lent with a celebration of three full days of eating, drinking and partying; David takes part in all of the festivities in Goa.

High-carb recipes.

Garlic and olive oil spaghetti; Stefano's ultimate lasagna; pasta with basil pesto.

Oven-baked pork fried rice; everyday skillet chicken biryani; brown rice, salmon and asparagus salad.

Formerly a colony of Portugal, Goa still has a large Portuguese population, and their influence is evident in the local cuisine, which sends David on a mission to discover Goa's unique blend of Portuguese and Indian cultures one dish at a time.

In Whitehorse, Yukon, chefs Rob Rossi and Craig Harding discover an emerging food scene and the talented people behind it; they enjoy a lunch of salmon and ribs before hitting a cocktail bar; then, they experience the Inn on the Lake.

Lemon pound cake; French lemon tart; lemon mascarpone mousse.

Panzanella, stracotto al chianti and tuna bean salad.

Eggplant pilaf; ground meat omelet; sweet pumpkin phyllo pastries; partridge soup.

Toronto is one of the most diverse cities in the world and has an amazing food scene to match; it's also home for Rob and Craig and the location of their restaurants.

Stefano's beef bourguignon; fancy Duchesse potatoes; cherry clafouti.

High-carb recipes.

Hawkeye turns sleuth to solve a rash of robberies in which he is the prime suspect.

After a transfusion using a pint of Frank's blood, Hawkeye suspects him of having hepatitis.

At Christmastime, Hawkeye writes a letter to his father describing what a doctor's life is like at the 4077th.

Boston cream cupcakes; almond/pine-nut cookies; lemon granita.

Garlic and olive oil spaghetti; Stefano's ultimate lasagna; pasta with basil pesto.

Volcanic lakes introduce to northern Latium: from Bracciano to Anguillara Sabazia.

Shaved fennel, radish, red onion and prosciutto cotto appetizer; lemony shrimp over zucchini; olive oil cake.

Cadiz, Spain's fish market; a small sherry bodega; prawns in garlic; a chef who specializes in cooking tuna.

Food writer and home cook Silvia Colloca feels most Italian when she is in her kitchen; she bakes with her mother and cooks for her family from a treasured dowry of Italian home cooking know-how passed on from generations of Nonnas and Mammas.

Cooking recipes inspired by a visit to Sonora; two family-run street food stands in Sonora -- Johnny's Tacos in Hermosillo and Los Bochos in Cocorit.

Mushroom ragu served over polenta; spiced fruit compote; skillet gratinate of pork, eggplant and zucchini.

Hawkeye turns sleuth to solve a rash of robberies in which he is the prime suspect.

After a transfusion using a pint of Frank's blood, Hawkeye suspects him of having hepatitis.

At Christmastime, Hawkeye writes a letter to his father describing what a doctor's life is like at the 4077th.

Matera, a city of caves; director Francis Ford Coppola's ancestral hometown of Bernalda, Italy; digging for clams on the coast; making mozzarella.Guests: Francis Ford Coppola..

Ray and his pals brave the heat to hear about Zeus, his wife, and a marital row that led to the creation of the Milky Way; on their way to Masala, the trio discover a mouth-watering secret.

Hawkeye turns sleuth to solve a rash of robberies in which he is the prime suspect.

After a transfusion using a pint of Frank's blood, Hawkeye suspects him of having hepatitis.

At Christmastime, Hawkeye writes a letter to his father describing what a doctor's life is like at the 4077th.

Dermot travels to Catalonia, Spain, and just beyond, to explore the architecture and to see how peoples' homes can influence their lifestyles.

Alana explores her home town of Mildura before taking a trip to Vienna, Austria; Scotty learns about the pearl industry in Broome; Skye tastes what's on offer in Hahndorf in South Australia.

Gino D'Acampo is in north western Italy visiting the picturesque region of Liguria; his first stop is the pretty coastal town of Camogli, where he meets a family who make a living from pescaturismo, fishing tourism.

The families of Lupita Nyong'o, Lidia Bastianich and Scarlett Johansson crisscross the globe to escape oppression and find opportunity.Guests: Lupita Nyong'o, Lidia Bastianich, Scarlett Johansson..

Donal Skehan combines tourism with getting active when he explores the Kerry coastline on a coasteering trip; he prepares recipes including fudge, coriander fishcakes with a spiralized veggie Thai salad, spiced Indian dahl, and filo pastry pie.

Alana checks out a fresh food market in Vienna; Scotty tastes one of Broome's signature dishes; Skye learns about Hahndorf's German heritage, before travelling to the Barossa Valley.

Shrimp spiedini with zucchini and tomato salsa, served with seared salmon paillards with arugula salad; monkfish meatballs in tomato sauce.

Alana checks out a fresh food market in Vienna; Scotty tastes one of Broome's signature dishes; Skye learns about Hahndorf's German heritage, before travelling to the Barossa Valley.

Shrimp spiedini with zucchini and tomato salsa, served with seared salmon paillards with arugula salad; monkfish meatballs in tomato sauce.

Lemony shrimp over zucchini in a sauce made with garlic, butter, white wine, lemon, bread crumbs and parsley; clam soup served with grilled bread.

The Ripasottile and Lungo Lakes announce the artistic city of Rieti.

The Chefs enjoy a Barcelona experience at Tickets, considered one of the best restaurants in the world; they head into the town of Alella and explore the local market.

David heads out on a crab fishing expedition with a local fisherman; afterwards, David ventures into Calamari, a renowned seafood restaurant, to flex his culinary muscles.

Rocco creates a meal in an open-air kitchen using the ingredients of the Chianti region.

Bacon-and-egg pizza; maple-glazed doughnuts; curry lamb pockets.

Grilled escarole with olives and pine nuts; hearty greens and sausage soup; crispy kale chips.

David heads deep into the rainforest of Goa to visit a plantation managed and run by the Shetye family, which grows Indian fruits like coconut and mango, as well as many spices.

Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.

Chicken cacciatore; mixed mushroom polenta; citrus carpaccio.

Beef tenderloins con balsamico; lentils con proscuitto; spaghetti aglio olio.

Lefkada lentil soup; lemony cod and potatoes; three-meat pie; garlicky eggplant; Ionian polenta.

The Chefs enjoy a Barcelona experience at Tickets, considered one of the best restaurants in the world; they head into the town of Alella and explore the local market.

Caponata; spaghettini with anchovies and bread crumbs; veal marsala; brioche gelato bites.

Rocco creates a meal in an open-air kitchen using the ingredients of the Chianti region.

When it's discovered that a robust nurse is lonely and sad, the other nurses declare they will hold back their favors until she gets a boyfriend.

Radar gets a recorded "Dear John" letter, and the doctors try to come to his assistance with a new girl.

Hawkeye and Trapper, with an assist from Radar, make up a fictitious captain in order to donate his salary to an orphanage.

Cannelloni; pasta-making traditions in Italy; Frankies Spuntino; Italian-American food with a modern twist.

Bacon-and-egg pizza; maple-glazed doughnuts; curry lamb pockets.

The Ripasottile and Lungo Lakes announce the artistic city of Rieti.

Spaghetti with meatballs; pork chop Milanese.

Neven Maguire visits Santander, where he learns to cook local tapas and tastes unusual ice-cream flavors; his own recipe is grilled marinated chicken Caesar salad with anchovies.

Food writer and home cook Silvia Colloca feels most Italian when she is in her kitchen; she bakes with her mother and cooks for her family from a treasured dowry of Italian home cooking know-how passed on from generations of Nonnas and Mammas.

Exploring Sonora's coast on the Sea of Cortez; shellfish on the beach; Mariscos El Rey restaurant; seafood stand owner known as "The Surgeon"; seafood-loaded recipes.

Halibut with fregola; eggs poached in spicy tomato sauce with eggplant; ginger red wine poached pears served with Lidia's olive oil cake.

When it's discovered that a robust nurse is lonely and sad, the other nurses declare they will hold back their favors until she gets a boyfriend.

Radar gets a recorded "Dear John" letter, and the doctors try to come to his assistance with a new girl.

Hawkeye and Trapper, with an assist from Radar, make up a fictitious captain in order to donate his salary to an orphanage.

David and guest Rocco Agostino take pizzamaking to the next level. Who knew pizza dunked in cappuccino could make the perfect combination?

Gino is on a train journey through Northern Italy to see its vistas and cook in fantastic places.

Kathy McCabe traces her roots in Castelvetere sul Calore in southern Italy; an ancient procession honors Madonna delle Grazie.

Silvia presents some home made pasta recipes, straight from her grandma's cookbook.

When it's discovered that a robust nurse is lonely and sad, the other nurses declare they will hold back their favors until she gets a boyfriend.

Radar gets a recorded "Dear John" letter, and the doctors try to come to his assistance with a new girl.

Hawkeye and Trapper, with an assist from Radar, make up a fictitious captain in order to donate his salary to an orphanage.

Kathy McCabe traces her roots in Castelvetere sul Calore in southern Italy; an ancient procession honors Madonna delle Grazie.

David and guest Rocco Agostino take pizzamaking to the next level. Who knew pizza dunked in cappuccino could make the perfect combination?

Gino is on a train journey through Northern Italy to see its vistas and cook in fantastic places.

Craig and Rob head to Aspra, a fishing village on the outskirts of Palermo to catch some fish with local fisherman for a cookout that night.

Mole verde with pork and white beans; almendrado with chicken.

Neven visits the two thousand year old city of Lugo in the Galicia region of North West Spain where he walks on the impressive Roman walls.

Chefs Craig Harding and Rob Rossi touch down in Barcelona, Spain.

Explorers journey to idyllic places to try local cuisine, find out what destinations have to offer and share travel trips along the way.