Globaltrekker

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Program information is not yet available.

Program information is not yet available.

Program information is not yet available.

Program information is not yet available.

Volunteers explore the community’s role in conservation, with thrilling honey harvesting, a new addition to the team, and a dream come true as one feeds a black rhino.

In this engaging episode, Reilly shares his rhino release dream. It’s time for Judy’s beloved duiker to return to the wild. And, a routine nyala capture takes an unexpected turn.

In this episode, a warthog retrieval mission goes awry. Meet the matriarch of Imire, a wonderful elephant that has a unique story. It’s time to say farewell to the Imire family.

In this episode we meet some animal elders who help us understand the psychological mechanisms associated with long life and the positive social value long-lived animals bring to their communities.

Warren heads to the Cape Winelands, where he tastes a variety of local wines including Pinotage, a signature South African red, and Ratafia, a unique and complex fortified wine.

Warren’s next stop on his food trail is Tswalu Nature Reserve, in the heart of the Kalahari Desert. Warren then meets with acclaimed Chef Marnus to cook up some exciting South African delicacies.

Warren heads to the coastal city of Durban - where he’s staying at the iconic Oyster Box hotel.

In Durban, Warren visits the famous restaurant Max’s Lifestyle for an indulgent Shisa Nyama experience, before meeting with local guide Thoko to visit a nearby Zulu village.

Warren’s next stop on his food trail is Kruger National Park, one of South Africa’s largest game reserves, where he’s staying at the renowned Sabi Sabi lodge.

In the heart of the Kalahari Desert, Warren spots a myriad of African animals, and learns to make traditional rusks to go with his morning coffee.

Edge of Existence examines existential threats to the worlds biosphere and what it means for the future of the planet, and Aotearoa.

Edge of Existence explores a future where bio-threats present one of the greatest existential risks that humanity has ever faced. From viruses to man-made pandemics and synthetic bio-weapons, technology is accelerating the risks of man-made threats.

Edge of Existence explores a near-future where artificial intelligence rules the planet, and us. AI will arrive in our life-times bringing with it the biggest existential risk humanity has ever faced.

The wild northeast coast of South Africa is like nothing you’ve seen. And it’s here Warren will find himself romanced by empty beaches, rugged open oceans, and waterways filled with wild hippopotamus.

In this episode, Warren experiences the abundance of wildlife here, centering his experience around tracking and finding the elusive and endangered African Wild Dog.

A true hidden gem of South Africa, the Garden Route is a 200km stretch of coastal highway known for its beguiling diversity and unparalleled spirit of wilderness.

Warren has arrived into Cape Town. This won’t be your average culinary exploration of a city; Warren has dedicated the entire episode to diving into a specific style of South African cooking known as ‘Cape Malay’.

Warren is in the Franschhoek Valley, exploring the endless bounty of Boschendal Wine Estate.

Continuing to listen to his heart, Warren deepens his love of wine by venturing to the lesser known town of Hermanus, where he’ll visit Newton Johnson, the ‘wine farm with a view’.

Warren is heading out of Cape Town into the more quiet coastal area of the Western Cape, and the picturesque town of Paternoster. It’s here he’ll marvel at the seaside village feel and take an e-bike ride along the beach.

As the final stanza in Warren’s Food Trail of South Africa, he’s back in the bush, a quintessential part of all travel to the rainbow nation.

Mena restaurant-hops with friends Lilly Singh and Laura Marano, indulging in plant-based French pastries, \"pastrami\" sammies, Thai \"chicken\" wings and \"carne\" asada.

A diverse group of chefs create mouth-watering plant-based dumplings, fried `chik'n' sandwiches and Vietnamese `catfish'; Mena forages for lobster mushrooms and visits the oldest tofu factory in America.

Meet three actresses who became real-life princesses. Follow Grace Kelly, Gloria Swanson, and Rita Hayworth on their rise from Hollywood royalty to members of European nobility, which brought unparalleled glamour to the aristocracy.

Meet the “Queens of Culture”: three empowered American princesses who blazed trails through the international arts world. See how Winnaretta Singer, Sara Murphy, and Peggy Guggenheim inspired some of the most innovative artists of the 20th century.

Witness the tragic tales of Barbara Hutton, Clara Ward, and Kathleen “Kick” Kennedy, women of beauty, wealth and power who married into European nobility, but ended up shunned by society, family, and the happy endings they hoped to achieve.

See ancient sea caves, modern golf courses, mysterious formations, and treacherous predators along Africa's South Coast.

View South Africa's mountain ranges, bustling cities and untamed wildlife from the air. This is South Africa's journey from pre-human skeletons to modern Skyscrapers.

Continuing to listen to his heart, Warren deepens his love of wine by venturing to the lesser known town of Hermanus, where he’ll visit Newton Johnson, the ‘wine farm with a view’.

The wild northeast coast of South Africa is like nothing you’ve seen. And it’s here Warren will find himself romanced by empty beaches, rugged open oceans, and waterways filled with wild hippopotamus.

In this episode, Warren experiences the abundance of wildlife here, centering his experience around tracking and finding the elusive and endangered African Wild Dog.

A true hidden gem of South Africa, the Garden Route is a 200km stretch of coastal highway known for its beguiling diversity and unparalleled spirit of wilderness.

Warren has arrived into Cape Town. This won’t be your average culinary exploration of a city; Warren has dedicated the entire episode to diving into a specific style of South African cooking known as ‘Cape Malay’.

Warren is in the Franschhoek Valley, exploring the endless bounty of Boschendal Wine Estate.

Continuing to listen to his heart, Warren deepens his love of wine by venturing to the lesser known town of Hermanus, where he’ll visit Newton Johnson, the ‘wine farm with a view’.

Warren is heading out of Cape Town into the more quiet coastal area of the Western Cape, and the picturesque town of Paternoster. It’s here he’ll marvel at the seaside village feel and take an e-bike ride along the beach.

As the final stanza in Warren’s Food Trail of South Africa, he’s back in the bush, a quintessential part of all travel to the rainbow nation.

Mena restaurant-hops with friends Lilly Singh and Laura Marano, indulging in plant-based French pastries, \"pastrami\" sammies, Thai \"chicken\" wings and \"carne\" asada.

A diverse group of chefs create mouth-watering plant-based dumplings, fried `chik'n' sandwiches and Vietnamese `catfish'; Mena forages for lobster mushrooms and visits the oldest tofu factory in America.

Continuing to listen to his heart, Warren deepens his love of wine by venturing to the lesser known town of Hermanus, where he’ll visit Newton Johnson, the ‘wine farm with a view’.

Warren is heading out of Cape Town into the more quiet coastal area of the Western Cape, and the picturesque town of Paternoster. It’s here he’ll marvel at the seaside village feel and take an e-bike ride along the beach.

As the final stanza in Warren’s Food Trail of South Africa, he’s back in the bush, a quintessential part of all travel to the rainbow nation.

Winter in Canada is both cruel and beautiful; in the grip of snow and ice, and animals are struggling; however, while some animals hunker down, others have babies to raise who need to adjust to their environment swiftly.

Spring is late this year, and when it finally arrives, the race is on to find a mate and start a family; black bears and beavers in the west, wood frogs in the south and 20,000 gannets in the east all have one thing on their minds.

Summer is the season of plenty for most animals, but not polar bears; unable to hunt seals until the sea freezes over again, they grow hungrier by the day; for other animals summer is when youngsters must learn how to survive.

Warren’s next stop on his food trail is Kruger National Park, one of South Africa’s largest game reserves, where he’s staying at the renowned Sabi Sabi lodge.

In the heart of the Kalahari Desert, Warren spots a myriad of African animals, and learns to make traditional rusks to go with his morning coffee.

Warren stops off at the historic city of Pretoria, where he visits the local farmers markets and cooks Koeksisters - South African sticky donuts - with Pastry Chef Nonkosi.

Warren is in the bustling city of Johannesburg, and his first stop is the vibrant township of Soweto. He’s taken on a tuk tuk tour by his guide Sindi, and cooks up his version of Chakalala, a South African vegetable relish.

Lurking beneath the waters of the northwest is some of the best seafood in the country and in fact, the world. We meet the original custodians of the areas and we taste the food they helped them thrive in this region. Seattle’s seafood scene has grown into one of the best in the world.

We kick off with a Greek restaurant that specialises in seafood. We go north up to Harlem to try a new eatery with a New York foodie and we try the delectable tastes of the world’s first fine-dining restaurant, all here in New York.

Edge of Existence explores a near-future where artificial intelligence rules the planet, and us. AI will arrive in our life-times bringing with it the biggest existential risk humanity has ever faced.

Rediscover the Tet Offensive: two months of battles that killed more than 15,000 American and Allied troops, and triggered anti-war protests across the U.S. Explore reports, images, and combat footage, much of which hasn’t been seen since 1968.

Experience a chronological recounting of the Apollo 13 near-disaster, one of NASA’s most devastating—and finest—moments. Witness the events of April 1970 as they unfolded through news footage, mission control audio, and NASA archives.

From humble beginnings manufacturing 'Hanufuda' cards came one of the world's most recognised videogame companies and presenting itself as a platform for quality games and strong values. This is the story of Nintendo.

With video-games on the rise, Sony, the tech superpower would attempt a collaboration with Nintendo. After a shocking betrayal, Sony founded what would become the world’s most successful chain of video game consoles. The Playstation was here to stay.

Over 16,000 workers and engineers design, produce and deliver industry leading aircraft throughout the European Union at the Airbus factory in Hamburg-Finkenwerder.

Every ten minutes, a new truck rolls off the assembly line, with a tailor-made production line equipped to cater to individual customer requirements at the Swedish automotive group, Volvo.

In the Meyer Shipyard in Lower Saxony, the world's first natural gas cruise liner is under construction. There’s room for up to 6,600 passengers, a television broadcast studio and a theater on the 337 meter long ship.

The protected transport of emergency and special forces personnel is its raison d’être. The police forces’ special service vehicles are designed for breaking barricades and other obstacles.

Witness the tragic tales of Barbara Hutton, Clara Ward, and Kathleen “Kick” Kennedy, women of beauty, wealth and power who married into European nobility, but ended up shunned by society, family, and the happy endings they hoped to achieve.

Explore the impact three American women had on British fashion, interior design, and even Parliament. Nancy Astor, Nancy Lancaster, and Pauline de Rothschild made the voyage for different reasons, but each shared the desire to stand up and be heard.

Oscar-winner Kate Winslet, known for Titanic, is celebrated for her versatile, intense performances in both Hollywood blockbusters and indie films, cementing her as one of the finest actors of her generation.

View South Africa's mountain ranges, bustling cities and untamed wildlife from the air. This is South Africa's journey from pre-human skeletons to modern Skyscrapers.

Soar over vast deserts, enormous diamonds, and the world's largest inland oasis.

From humble beginnings manufacturing 'Hanufuda' cards came one of the world's most recognised videogame companies and presenting itself as a platform for quality games and strong values. This is the story of Nintendo.

With video-games on the rise, Sony, the tech superpower would attempt a collaboration with Nintendo. After a shocking betrayal, Sony founded what would become the world’s most successful chain of video game consoles. The Playstation was here to stay.

Over 16,000 workers and engineers design, produce and deliver industry leading aircraft throughout the European Union at the Airbus factory in Hamburg-Finkenwerder.

A Staffordshire Bull Terrier Diesel who is able to locate cheetah faecal droppings. Ozzie is one of only three dogs in the world who is trained to detect poisonous Cane Toads.

How are dogs trained to guide the blind and visually impaired? Border Collies at Johannesburg International Airport are used to chase birds and in Japan, new puppies are born and bred to become guide dogs in future.

We follow two teams of dogs as they prepare for the toughest international sled dog races in the world. Labradors trained to detect fire ants in Australia and a new way to track ringed seals in the artic - dogs.

Dogs get trained to be sniffer dogs, protection dogs and search and rescue dogs in Austria. In the USA, dogs help to locate people trapped on the mountain and dogs who help guard the farms from wolves and coyotes.

Peggy explores top-notch breads and pastries from Taiwan. She talks with award-winning bakers and learns what makes their creations worth the recognition.

Peggy explores the top five hidden functions of convenience stores in Taiwan. She tours around a convenience store in her neighborhood and discovers that it's more than just a place to grab coffee and snacks.

Jolie explores Taiwan's top fruits, from pineappples to wax apples. She learns all about these fruits and why they can be enjoyed all year-round.

Join Jolie on an exotic adventure into the world of Animals in Taiwan!

Join host Jolie as she unravels the secrets of Taiwan nightlife in this captivating episode of Taiwan Top 5.

Peggy explores Taiwan's top five alternative therapies and learns about those keeping traditional ways of healing alive today.

Jolie explores Taiwan's top five Western food with a Taiwanese twist. Join her as she learns why these have become so popular among locals and tourists alike.

Jolie explores top five temples to visit in Taipei. Join her as she learns about the deities worshipped in these temples and what people pray for at each.

Warren’s first stop on his food trail of South Africa is the bustling city of Cape Town. Here, he visits a lively farmers market and cooks up a Cape Malay Curry in Bo Kaap.

Warren continues his food trail along South Africa’s Cape Coast, stopping off at the township of Khayelitsha, home to some inspiring micro-farming initiatives, before arriving at Grootbos Private Nature Reserve.

Warren heads to the Cape Winelands, where he tastes a variety of local wines including Pinotage, a signature South African red, and Ratafia, a unique and complex fortified wine.

Warren’s next stop on his food trail is Tswalu Nature Reserve, in the heart of the Kalahari Desert. Warren then meets with acclaimed Chef Marnus to cook up some exciting South African delicacies.

Warren is heading out of Cape Town into the more quiet coastal area of the Western Cape, and the picturesque town of Paternoster. It’s here he’ll marvel at the seaside village feel and take an e-bike ride along the beach.

As the final stanza in Warren’s Food Trail of South Africa, he’s back in the bush, a quintessential part of all travel to the rainbow nation.

Mena restaurant-hops with friends Lilly Singh and Laura Marano, indulging in plant-based French pastries, \"pastrami\" sammies, Thai \"chicken\" wings and \"carne\" asada.

A diverse group of chefs create mouth-watering plant-based dumplings, fried `chik'n' sandwiches and Vietnamese `catfish'; Mena forages for lobster mushrooms and visits the oldest tofu factory in America.

Warren heads to the coastal city of Durban - where he’s staying at the iconic Oyster Box hotel.

In Durban, Warren visits the famous restaurant Max’s Lifestyle for an indulgent Shisa Nyama experience, before meeting with local guide Thoko to visit a nearby Zulu village.

Warren’s next stop on his food trail is Kruger National Park, one of South Africa’s largest game reserves, where he’s staying at the renowned Sabi Sabi lodge.

In the heart of the Kalahari Desert, Warren spots a myriad of African animals, and learns to make traditional rusks to go with his morning coffee.

Warren stops off at the historic city of Pretoria, where he visits the local farmers markets and cooks Koeksisters - South African sticky donuts - with Pastry Chef Nonkosi.

Warren is in the bustling city of Johannesburg, and his first stop is the vibrant township of Soweto. He’s taken on a tuk tuk tour by his guide Sindi, and cooks up his version of Chakalala, a South African vegetable relish.

Lurking beneath the waters of the northwest is some of the best seafood in the country and in fact, the world. We meet the original custodians of the areas and we taste the food they helped them thrive in this region. Seattle’s seafood scene has grown into one of the best in the world.

We kick off with a Greek restaurant that specialises in seafood. We go north up to Harlem to try a new eatery with a New York foodie and we try the delectable tastes of the world’s first fine-dining restaurant, all here in New York.

Continuing to listen to his heart, Warren deepens his love of wine by venturing to the lesser known town of Hermanus, where he’ll visit Newton Johnson, the ‘wine farm with a view’.

Warren is heading out of Cape Town into the more quiet coastal area of the Western Cape, and the picturesque town of Paternoster. It’s here he’ll marvel at the seaside village feel and take an e-bike ride along the beach.

As the final stanza in Warren’s Food Trail of South Africa, he’s back in the bush, a quintessential part of all travel to the rainbow nation.

Mena restaurant-hops with friends Lilly Singh and Laura Marano, indulging in plant-based French pastries, \"pastrami\" sammies, Thai \"chicken\" wings and \"carne\" asada.

A diverse group of chefs create mouth-watering plant-based dumplings, fried `chik'n' sandwiches and Vietnamese `catfish'; Mena forages for lobster mushrooms and visits the oldest tofu factory in America.

In this episoden the volunteers experience close up encounters with iconic creatures. Immersion into Imire’s anti-poaching efforts. And, nothing stands in the way of hard work.

Volunteers explore the community’s role in conservation, with thrilling honey harvesting, a new addition to the team, and a dream come true as one feeds a black rhino.

In this engaging episode, Reilly shares his rhino release dream. It’s time for Judy’s beloved duiker to return to the wild. And, a routine nyala capture takes an unexpected turn.

In this episode, a warthog retrieval mission goes awry. Meet the matriarch of Imire, a wonderful elephant that has a unique story. It’s time to say farewell to the Imire family.

In this episode we meet some animal elders who help us understand the psychological mechanisms associated with long life and the positive social value long-lived animals bring to their communities.

We find out what goes on in the training of a 'general purpose dog' and how a English Springer Spaniel has the ability to sniff out one billionth of a gram of an explosive substance.

In Malaysia, dogs are used to sniff out illegal DVDs while in UK, dogs are trained to search a fire scene and identify flammable liquids.

See which dogs are crowned Top Dog in different competitions in the USA, whether it is agility, stamina and obedience.

Italy's water resue dogs, New Zealand's search and rescue dogs and Australia's team of competitive Alaskan huskies.

Explore a 400 square mile region of the Pantanal where jaguars rule and life follows the seasonal rhythm of the water.

It is spring, and migrating ospreys return to the park. Pregnant red deer come down from the mountain tops to the lowlands to calve. On a mountainside, two big cocks fight for the right to mate in a spectacle called a lek.

A Staffordshire Bull Terrier Diesel who is able to locate cheetah faecal droppings. Ozzie is one of only three dogs in the world who is trained to detect poisonous Cane Toads.

How are dogs trained to guide the blind and visually impaired? Border Collies at Johannesburg International Airport are used to chase birds and in Japan, new puppies are born and bred to become guide dogs in future.

We follow two teams of dogs as they prepare for the toughest international sled dog races in the world. Labradors trained to detect fire ants in Australia and a new way to track ringed seals in the artic - dogs.

Dogs get trained to be sniffer dogs, protection dogs and search and rescue dogs in Austria. In the USA, dogs help to locate people trapped on the mountain and dogs who help guard the farms from wolves and coyotes.

We find out what goes on in the training of a 'general purpose dog' and how a English Springer Spaniel has the ability to sniff out one billionth of a gram of an explosive substance.

In Malaysia, dogs are used to sniff out illegal DVDs while in UK, dogs are trained to search a fire scene and identify flammable liquids.

See which dogs are crowned Top Dog in different competitions in the USA, whether it is agility, stamina and obedience.

Italy's water resue dogs, New Zealand's search and rescue dogs and Australia's team of competitive Alaskan huskies.

Explore a 400 square mile region of the Pantanal where jaguars rule and life follows the seasonal rhythm of the water.

It is spring, and migrating ospreys return to the park. Pregnant red deer come down from the mountain tops to the lowlands to calve. On a mountainside, two big cocks fight for the right to mate in a spectacle called a lek.

Rediscover the Tet Offensive: two months of battles that killed more than 15,000 American and Allied troops, and triggered anti-war protests across the U.S. Explore reports, images, and combat footage, much of which hasn’t been seen since 1968.

Experience a chronological recounting of the Apollo 13 near-disaster, one of NASA’s most devastating—and finest—moments. Witness the events of April 1970 as they unfolded through news footage, mission control audio, and NASA archives.

Meet three actresses who became real-life princesses. Follow Grace Kelly, Gloria Swanson, and Rita Hayworth on their rise from Hollywood royalty to members of European nobility, which brought unparalleled glamour to the aristocracy.

Meet the “Queens of Culture”: three empowered American princesses who blazed trails through the international arts world. See how Winnaretta Singer, Sara Murphy, and Peggy Guggenheim inspired some of the most innovative artists of the 20th century.