Travel Channel

'S2/E11 - Milwaukee'. Milwaukee may be known for its beer, but it's also home to classic American foods. Andrew tucks into cheese curds and bratwurst, frozen custard and butter burgers.

'S2/E12 - Miami'. Miami's beaches and nightlife make it a tourist hot spot, but the food gives it real flavour! Andrew checks out Cuban sandwiches, stone crabs and key lime pie.

'S2/E13 - Buenos Aires'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S2/E2 - San Francisco'. Andrew Zimmern discovers just what makes the city by the bay so delectable, with classics like Dungeness Crab Louie and sumptuous sourdough bread.

'S2/E3 - Jamaica'. Jamaica's rich food reflects its colourful culture. Andrew Zimmern explores the island's iconic dishes, from jerk chicken to mannish water soup.

'S2/E4 - Atlanta'. Andrew Zimmern explores Atlanta, a city known for its southern hospitality. Comfort food is king, from fried chicken and peach cobbler to sweet tea.

'S2/E5 - Mexico City'. A massive city with some of the best street food on earth, Andrew Zimmern explores Mexico City's tasty traditions like barbacoa, chicharrone, and huarache.

'S2/E6 - Arcturians And Black Triangles'. Alarmingly advanced UFOs may pose a threat to the future of humanity. Ben and Melissa head to Las Vegas to investigate whether these claims are true.

'S2/E7 - Pleiadians And Alien Conspiracy'. Ben and Melissa explore a recent trend that has them concerned. Are extra-terrestrials brainwashing their victims in a plot to dominate humanity?

'S2/E6 - Warsaw'. In Poland's capital city of Warsaw, the Slavic culture is rich and the food is hearty. From pierogi to zapiekanka to paczki, Andrew Zimmern explores iconic Polish eats.

'S2/E7 - Dublin'. More famous for its beloved beverages, Andrew Zimmern examines Dublin's edible icons from smoked salmon, soda bread, stew, and of course, the legendary Guinness!

'S2/E8 - Amsterdam'. With some of the best eating in the Netherlands, Andrew explores what makes Amsterdam so delicious and samples simple classics like bitterballen and haring.

'S2/E9 - Montreal'. Known as The City of Saints, Montreal is blessed with a cuisine formed by global flavours. From poutine to smoked meat, Andrew Zimmern digs in to the iconic eats.

'S7/E9 - Outlaw Fortune'. Josh heads to the Wild West in search of the hidden loot that was heisted by the infamous group of lawmen turned criminals, the Dalton Gang.

'S7/E10 - Buried Secrets Of Hitler'. Josh jets to Poland to open a secret Nazi tunnel in a dormant volcano. He helps tear away a stone wall built by the Germans in the last days of WWII.

'S2/E11 - Africa's Gold Hoard'. Josh Gates travels to South Africa in search of former President Paul Kruger's missing gold cache. He evades dangerous poachers and meets the Shangaan tribe.

'S2/E12 - Kalahari Desert's Lost City'. Josh Gates is in Africa's Kalahari Desert seeking a fabled lost city. He encounters wild animals, rafts down rapids and flies in an open-air helicopter.

'S9/E7 - Magnificent Mississippi River'. Andrew follows Mark Twain's path down the Mississippi River for a taste of Americana. He tries frog legs, hunts wood duck and samples fish ribs.

'S9/E8 - Cajun Country Trail'. Andrew heads south to explore Louisiana's Cajun country. He dines on blood sausage, feral hog meat and crab, as well as chewy ginger cakes and seafood gumbo.

'S2/E10 - Chicago'. Andrew devours the world-class food paradise of Chicago. He explores classics from deep dish pizza and all-beef hot dogs to chicken vesuvio and Garrett popcorn.

'S2/E11 - Milwaukee'. Milwaukee may be known for its beer, but it's also home to classic American foods. Andrew tucks into cheese curds and bratwurst, frozen custard and butter burgers.

'S2/E12 - Miami'. Miami's beaches and nightlife make it a tourist hot spot, but the food gives it real flavour! Andrew checks out Cuban sandwiches, stone crabs and key lime pie.

'S2/E13 - Buenos Aires'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

'S2/E3 - Kodiak Dinosaur'. A sonar recording may prove that a prehistoric monster stalks the seas around Kodiak Island. Researchers investigate the disappearance of thousands of airplanes.

'S1/E9 - Wolves At The Door'. When a pack of wolves begins stalking the streets of downtown McCarthy, the residents must unite to protect their way of life in their historic frontier town.

'S4/E6 - Ghost Town'. Phil and Jess explore an abandoned gold mining town. Travelling deep inside the town's deserted mines, they uncover the town's blood-soaked secrets.

'S2/E13 - Grant-Humphreys Mansion'. Katrina and Jack visit a mansion in Denver rumoured to be beset by scandal, death and ghosts. But, their client is sceptical that it is paranormal activity.

'S6/E5 - Trapper's Birthday'. After a rip-roaring fistfight in the woods, the AIMS team gathers to remember Trapper on his birthday. Huckleberry busts out a jar of his famous concoction.

'S2/E10 - Scared To Death And Pure Black'. A mysterious predator stalks a hunter and his family in the Pennsylvania wilderness. Plus, two boys claim to see an aggressive Bigfoot.

'S13/E2 - The Hunted'. A malicious spirit threatens a man's home, health and marriage in Springfield, Ohio. He fears he or his wife will end up dead if the entity is not stopped.

'S4/E6 - Ghost Town'. Phil and Jess explore an abandoned gold mining town. Travelling deep inside the town's deserted mines, they uncover the town's blood-soaked secrets.

'S4/E5 - Nightmare In Neath'. Renovation work has stirred up terrifying paranormal activity in Sarah's Victorian terrace in Neath, Wales. What will the team uncover during their investigation?

'S3/E9 - Honolulu'. Andrew explores Honolulu's favourite culinary classics. From smoky kalua pig to a Hawaiian favourite spiked with Spam, there's a bounty of multicultural delights.

'S3/E10 - Tel Aviv'. Andrew explores the classic tastes of Tel Aviv. The Israeli city's food features crispy falafel, world-renowned hummus and sweet malabi.

'S3/E11 - Marseille'. Andrew explores Marseille's iconic food. The city is packed with delicacies such as fisherman's stew, fruity confections fit for royalty and France's answer to pizza.

'S3/E12 - Albuquerque'. Albuquerque is a delicious desert hotspot that is rich in Native American and Spanish traditions. Andrew uncovers stacked enchiladas, spicy Tewa tacos, and fry bread.

'S2/E3 - Kodiak Dinosaur'. A sonar recording may prove that a prehistoric monster stalks the seas around Kodiak Island. Researchers investigate the disappearance of thousands of airplanes.

'S1/E9 - Wolves At The Door'. When a pack of wolves begins stalking the streets of downtown McCarthy, the residents must unite to protect their way of life in their historic frontier town.

'S143/E1 - A Daunting Decision In Dubai'. A teacher and his family relocate to Dubai but are unprepared for such a drastic change. Can they afford the lifestyle they're hoping for?

'S141/E4 - A PhD In Stirling, Scotland'. A New York couple debates between a budget-friendly home in the city and an apartment in the suburbs of Stirling, Scotland.

'S136/E9 - New Beginning In Melbourne'. Home seekers around the world navigate the world of real estate in other countries, exploring a range of architectural styles. Where will they choose to buy?

'S136/E10 - Form Tundra To Down Under'. Home seekers around the world navigate the world of real estate in other countries, exploring a range of architectural styles. Where will they choose to buy?

'S136/E11 - Come Home To Rome'. Home seekers around the world navigate the world of real estate in other countries, exploring a range of architectural styles. Where will they choose to buy?

'S136/E12 - Dancing In Medellin'. Home seekers around the world navigate the world of real estate in other countries, exploring a range of architectural styles. Where will they choose to buy?

'S2/E6 - Warsaw'. In Poland's capital city of Warsaw, the Slavic culture is rich and the food is hearty. From pierogi to zapiekanka to paczki, Andrew Zimmern explores iconic Polish eats.

'S2/E7 - Dublin'. More famous for its beloved beverages, Andrew Zimmern examines Dublin's edible icons from smoked salmon, soda bread, stew, and of course, the legendary Guinness!

'S7/E11 - Buried Secrets Of The Nazis'. Josh rafts into an abandoned tunnel system to chase art and treasure stolen by the Third Reich. Later, he searches for a buried Nazi Enigma machine.

'S1/E5 - Hunting The Mummy Of Lincoln's Assassin'. A missing mummy could re-write the history of Abraham Lincoln's assassination. Ramy Romany investigates whether John Wilkes Booth actually escaped.

'S1/E6 - Chasing The Mummy Of Moses'. Archaeologist Ramy Romany tracks down 3,000-year-old clues that Moses, the legendary prophet, could actually be the desecrated mummy of King Akhenaten.

'S19/E6 - Italian Sherlock Holmes'. Don Wildman explores the story of a dramatic crime, a historical speech from a reluctant ruler and an unlikely hero of the Cold War.

'S19/E7 - Operation Paul Bunyan And More'. Don examines a mission that provoked a military standoff, a subway stench with a surprising source and an explanation for the Great Chicago Fire.

'S6/E3 - Kazakhstan'. Andrew Zimmern travels to Kazakhstan to taste food in the heart of Central Asia. He hunts for rabbits with a golden eagle and feasts on sheep brains.

'S3/E3 - Regional Favorites'. Guy hits the road for some regional specialties including Southern cooking in Virginia and the signature dishes of New Mexico, red and green chilli, in Santa Fe.

'S3/E4 - Neighbourhood Joints'. Guy searches out some neighbourhood favourites including the St. Louis tavern making German spaetzle and a Virginia cafe where calzones are a taste of New York.

'S2/E8 - Amsterdam'. With some of the best eating in the Netherlands, Andrew explores what makes Amsterdam so delicious and samples simple classics like bitterballen and haring.

'S2/E9 - Montreal'. Known as The City of Saints, Montreal is blessed with a cuisine formed by global flavours. From poutine to smoked meat, Andrew Zimmern digs in to the iconic eats.

'S7/E12 - Knights Templar Treasure Hunt'. Josh digs in to unearth the secret world of the Knights Templar. He joins an excavation of a rare Templar gravesite in eastern Europe.

'S1/E5 - The Florida Hunting Lodge'. The crew turns an old cabin into a hunting lodge in Florida. Mark dives in an alligator pond to get some long leaf pine for the floors.

'S1/E6 - The Portable Container Cabin'. The crew transforms a used shipping container into a portable barn wood cabin. They use welding torches and old logs to complete this transformation.

'S5/E5 - Location, Location, Location'. Builder Mike Williams is in a mad scramble to save his peonies from dying. Dave and Hans's 50 thousand pounds of material make it to shore unharmed.

'S5/E6 - Whackin' And Stackin''. Builder Mike Williams prepares the cabin structure for earthquakes. Meanwhile, Dave and Hands start fixing the floor on their build on Shelter Island.

'S3/E9 - Honolulu'. Andrew explores Honolulu's favourite culinary classics. From smoky kalua pig to a Hawaiian favourite spiked with Spam, there's a bounty of multicultural delights.

'S3/E10 - Tel Aviv'. Andrew explores the classic tastes of Tel Aviv. The Israeli city's food features crispy falafel, world-renowned hummus and sweet malabi.

'S1/E11 - Defend The Frontier'. The hidden city inside the mountain is within reach, but exploration means convincing locals for help. It's 40 below and the trailblazing ranchers are in danger.

'S1/E2 - Roff Family Rituals'. Dalen, Juwan and Marcus unravel the mystery of the Watseka Wonder in Illinois.

'S2/E8 - The Devil's Cauldron'. A nurse touches a cauldron once used by infamous murderer Ed Gein. She becomes infected by the evil attached to it and descends into a nightmare.

'S6/E9 - 1984'. The team heads out on a night hunt for Smoke Wolves after encountering a mutilated calf. Later, the team learns incredible new information about Trapper dating back to 1984.

'S7/E5 - The Saint James Way In Spain'. Andrew heads to Kansas City in search of the area's most unusual dishes. He tries jiggly pig snoots, sliced spleen, woodchuck and world-class BBQ.