BBC Lifestyle

Jamie cooks his take on shakshuka with asparagus, broccoli and harissa, and an outrageously good pulled pork that can be batched up and used in loads of meals whenever you need it.

It's Series 20 of Masterchef! Into the kitchen and under the spotlight, amateur cooks duel it out as John Torode and Gregg Wallace turn up the heat.

12 amateur bakers from across South Africa start their journey in the Bake Off Tent with new judges Siba Mtongana and Paul Hartmann, and hosts Lesego Tlhabi and Glen Biderman-Pam.

Four strangers including a fundraising COO, a fitness fanatic and a sales magazine editor compete for a cash prize.

Viviane takes a client to see some Bali style villas in Balaclava. Rinie and Manon visit a penthouse flat on the Black River.

Crew Captains find themselves in the hot seat having to represent their crews in the Incredible Pap challenge where they have to take the maize staple and turn it into three dishes that will blow the judges away.

12 amateur bakers from across South Africa start their journey in the Bake Off Tent with new judges Siba Mtongana and Paul Hartmann, and hosts Lesego Tlhabi and Glen Biderman-Pam.

Four strangers including a fundraising COO, a fitness fanatic and a sales magazine editor compete for a cash prize.

It's Series 20 of Masterchef! Into the kitchen and under the spotlight, amateur cooks duel it out as John Torode and Gregg Wallace turn up the heat.

With three teenagers in the house, Ella, Emily, and Lewis are all fighting for space.

Week one unfolds in Durban where middle of the road royalty crossroads with Italian tragedies. Prepare to meet our intriguing cast of characters.

In the series finale four strangers including a legal secretary, a self-confessed trouble maker and an incessant joker compete for a cash prize.

Bakers explore the world of cakes, including a fresh fruit loaf and an ambitious Macadamia and Lemon Meringue Roulade.

This week we're in the West Rand of Joburg with four ladies.

It's Series 20 of Masterchef! Into the kitchen and under the spotlight, amateur cooks duel it out as John Torode and Gregg Wallace turn up the heat.

Jamie cooks his take on shakshuka with asparagus, broccoli and harissa, and an outrageously good pulled pork that can be batched up and used in loads of meals whenever you need it.

In Mont Choisy, Mridula represents the seller of a beauty villa. Viviane checks out a brand new listing. In Port Louis, Manon and Rinie visit a property built in 1856.

Come aboard as we go behind the scenes to reveal the secrets of the floating six-star hotel the Seven Seas Explorer.

Crew Captains find themselves in the hot seat having to represent their crews in the Incredible Pap challenge where they have to take the maize staple and turn it into three dishes that will blow the judges away.

This week we're in the West Rand of Joburg with four ladies.

Bakers explore the world of cakes, including a fresh fruit loaf and an ambitious Macadamia and Lemon Meringue Roulade.

It's Series 20 of Masterchef! Into the kitchen and under the spotlight, amateur cooks duel it out as John Torode and Gregg Wallace turn up the heat.

Jamie cooks his take on shakshuka with asparagus, broccoli and harissa, and an outrageously good pulled pork that can be batched up and used in loads of meals whenever you need it.

In Mont Choisy, Mridula represents the seller of a beauty villa. Viviane checks out a brand new listing. In Port Louis, Manon and Rinie visit a property built in 1856.

Come aboard as we go behind the scenes to reveal the secrets of the floating six-star hotel the Seven Seas Explorer.

Crew Captains find themselves in the hot seat having to represent their crews in the Incredible Pap challenge where they have to take the maize staple and turn it into three dishes that will blow the judges away.

With three teenagers in the house, Ella, Emily, and Lewis are all fighting for space.

In the series finale four strangers including a legal secretary, a self-confessed trouble maker and an incessant joker compete for a cash prize.

Crews must compete in a Colonial Silver Service challenge where each crew is responsible for a menu, but the Green Crews advantage is that they get to choose which crew prepares the different menus.

In week three we're in Durban and competing against each other are another four big personalities.

In Mont Choisy, Mridula represents the seller of a beauty villa. Viviane checks out a brand new listing. In Port Louis, Manon and Rinie visit a property built in 1856.